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Giada`s Family Dinners, De Laurentiis


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Автор: De Laurentiis
Название:  Giada`s Family Dinners
ISBN: 9780307238276
Издательство: Random House (USA)
Классификация:














ISBN-10: 030723827X
Обложка/Формат: Hardcover
Страницы: 254
Вес: 0.92 кг.
Дата издания: April 4, 2006
Язык: English
Размер: 200 x 250 x 25
Поставляется из: США
Описание: In her New York Times bestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, Americas favorite Italian cook is back with a new batch of simple, delicious recipes geared toward family meals--Italian style.

These unpretentious and delicious meals are at the center of some of Giadas warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners like Giadas Chicken Vesuvio and Veal Stew with Cipollini Onions are just as simple but elegant enough for company. Youll also find recipes for holiday favorites youll be tempted to make all year round, including Easter Pie, Turkey and Ciabatta Stuffing with Chestnuts and Pancetta, and Panettone Bread Pudding with Amaretto Sauce.

Giadas Family Dinners celebrates the fun of family meals with photographs of Giadas real-life family and friends as well as the wonderful dishes she shares with them in her kitchen. Suggested menus help you put together a family-style meal for any occasion, from informal to festive.

The heart of Italian cooking is the home, and Giadas Family Dinners--full of fantastic recipes that require a minimum of fuss to prepare--invites you to treat everyone like a member of the family.

Nothing is more important than family. Bring yours to the table with Giadas unpretentious, authentic, down-home Italian cooking

- SOUPS AND SANDWICHES
- ITALIAN SALADS AND SIDES
- EVERYDAY FAMILY ENTREES
- THE ITALIAN GRILL
- FAMILY-STYLE PASTA
- FAMILY-STYLE GET-TOGETHERS
- ITALIAN FAMILY FEASTS
- FAMILY-STYLE DESSERTS



Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner

Автор: de Laurentiis Giada
Название: Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner
ISBN: 030745102X ISBN-13(EAN): 9780307451026
Издательство: Random House (USA)
Цена: 3219.00 р.
Наличие на складе: Нет в наличии.

Описание: Giada De Laurentiis is one of America s most-loved culinary stars, adored for her Food Network hit shows and her "New York Times" bestselling cookbooks alike, both of which feature her fresh, flavorful Italian recipes. For the first time, Giada tackles weeknight cooking, sharing her favorite tips and go-to dishes all in her vibrant signature style to get a delicious meal on the table in a flash.
After a full day, Giada, like most parents, wants nothing more than to sit down for a home-cooked dinner with her husband, Todd, and their daughter, Jade. "Weeknights with Giada "rises to the challenge, delivering soups, sandwiches, pizzas, pastas, and meat and fish dishes that come together quickly as stand-alone main courses most in half an hour or less: Rustic Vegetable and Polenta Soup, a hearty soul-warming one-pot dish, cooks in under twenty minutes; Lemony White Bean, Tuna, and Arugula Salad is a great meal that s quickly assembled from pantry and fridge essentials; Spicy Linguini with Clams and Mussels is a fifteen-minute-or-less spectacular pasta; and you can t beat Grilled Sirloin Steaks with Pepper and Caper Salsa, which are also ready in just fifteen minutes. From inventive breakfast-for-dinner dishes and meatless Monday vegetarian recipes both weekly traditions in Giada s house to picnic sandwiches and hearty salad recipes for reinventing leftovers, "Weeknights with Giada" reveals every secret in her repertoire. Even the desserts are quick to mix and bake, should a craving or a last-minute school bake sale strike.
Here is Giada at her most inventive and at her most laid-back. Flavor, freshness, and fun take center stage while cooking times, pots dirtied, and stress are kept to a minimum. With gorgeous color photographs and intimate home snapshots of Giada and her family, "Weeknights with Giada" is a welcome handbook of fantastic recipes and surefire Monday-to-Friday strategies for every home cook."

Giada`s Feel Good Food: My Healthy Recipes and Secrets

Автор: de Laurentiis Giada
Название: Giada`s Feel Good Food: My Healthy Recipes and Secrets
ISBN: 0307987205 ISBN-13(EAN): 9780307987204
Издательство: Random House (USA)
Рейтинг:
Цена: 2989.00 р.
Наличие на складе: Нет в наличии.

Описание:

Food Network's most beautiful star reveals her secrets for staying fit and feeling great in this gorgeous, practical book with healthy recipes including nutritional information, and personal lifestyle and beauty tips.
Finally answering the question her fans ask most often, "How do you stay so trim?," Giada De Laurentiis shares the delicious easy recipes and tips she uses to maximize energy and remain fit. Here are 120 recipes for breakfasts, juices, lunches, snacks, dinners, and desserts that can be combined into a month of delicious feel-good meals. So that everyone can enjoy these dishes, many are gluten-free, dairy-free, vegetarian, and/or vegan, with helpful icons to call them out--and, for the very first time, each recipe includes a calorie count and nutritional analysis. Special sections delve into Giada's everyday life, including her beauty and exercise routines, how she satisfies sugar fixes, what's always in her bag, and her ordering tips for eating in restaurants. With 100 color photographs, "Giada's Feel Good Food" is a beautiful guide to staying on track while still eating everything and enjoying life to its fullest.

Giada at Home: Family Recipes from Italy and California

Автор: de Laurentiis Giada
Название: Giada at Home: Family Recipes from Italy and California
ISBN: 0307451011 ISBN-13(EAN): 9780307451019
Издательство: Random House (USA)
Рейтинг:
Цена: 3219.00 р.
Наличие на складе: Нет в наличии.

Описание: Since her debut on Food Network in 2002 with the hit program Everyday Italian, Giada De Laurentiis has been enticing Americans with her updated twists on Italian favorites. Her dedication to ease, healthfulness, and--above all else--flavor have won her a permanent place in the hearts of home cooks. In Giada at Home, she shares a personal look into how she cooks for those dearest to her, with simple recipes inspired by her television show of the same name.

Born in Italy, Giada was raised in Los Angeles by a gregarious Italian family. While her grandmother, aunt, and mother brought her up on generations-old recipes, Giada also became enamored with the bright and clean flavors of California's abundant seasonal fruits and vegetables. Giada at Home presents recipes from both traditions, all with Giada's signature style. She shares classic Italian recipes passed down through the years, like cheese-stuffed dates wrapped in salty prosciutto, creamy risotto with the earthy and deep flavors of mushrooms and gorgonzola, and lamb chops basted with honey and balsamic vinegar. New family favorites include grilled asparagus and melon, game hens roasted with citrus and herbs, and a sorbet made with pomegranate and mint, all bursting with fresh, vibrant flavors.

No meal would be complete without the company of family and Giada particularly enjoys bringing her loved ones together over meals. For the first time, she incorporates her go-to brunch recipes--what she cooks when setting up a feast on her back patio for everyone on weekend mornings--from Jade-approved Panini, with gooey mozzarella, luscious raspberries, and a sprinkling of brown sugar, to Todd's favorite pancetta-studded waffles scented with cinnamon.

No matter which recipe you choose--classic or contemporary--Giada at Home makes gathering the favorite people in your life for fabulous weeknight meals and family celebrations delicious and easy.


GIADA DE LAURENTIIS is the Emmy-winning star of Food Network's Everyday Italian, Giada's Weekend Getaways, and Giada at Home; a contributing correspondent for NBC's Today; and the author of four New York Times bestselling cookbooks. She attended the Cordon Bleu in Paris and worked at Wolfgang Puck's Spago restaurant in Los Angeles before starting her own catering company, GDL Foods. Born in Rome, she grew up in Los Angeles, where she now lives with her husband, Todd, and their daughter, Jade.


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