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Madhur jaffrey indian cooking, Jaffrey, Madhur


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Автор: Jaffrey, Madhur
Название:  Madhur jaffrey indian cooking
Перевод названия: Индийская кухня
ISBN: 9780764156496
Издательство: Ingram
Издательство: Barron's Educational Series
Классификация: ISBN-10: 0764156497
Обложка/Формат: Hardcover
Страницы: 238
Вес: 1.18 кг.
Дата издания: 2003
Язык: English
Размер: 28.19 x 22.61 x 2.24 cm
Поставляется из: США
Описание: Chef magazine called this books author the best-known ambassador of Indian food in the United States . . . and the Boston Herald referred to her as the renowned author and actress who] teaches home cooks about the sophistication and infinite diversity of Indian fare. The New York Times described her simply and succinctly as the Indian cuisine authority. For many years a best-selling cookbook, Madhur Jaffreys seminal title on Indian cuisine now has been totally revised, redesigned, enlarged, and enhanced with 70 brand-new full-color photos. With chapters on meat, poultry, fish, and vegetables, as well as pulses, relishes, chutneys, and pickles, the author guides her readers through the delicious and colorful range of Indian food. More than 100 detailed recipes direct home chefs through step-by-step preparation of well-known classics like Tandoori-style Chicken and Naan Bread, as well as more unusual dishes including Salmon Steamed with Mustard Seeds and Tomato and Drunken Orange Slices. Ms. Jaffrey also presents comprehensive background information on spices and seasonings, kitchen equipment, authentic preparation techniques, and suggested menus. Taste-tempting color photos show prepared dishes.


Madhur Jaffrey`S Instant Pot

Автор: Jaffrey, Madhur
Название: Madhur Jaffrey`S Instant Pot
ISBN: 0525655794 ISBN-13(EAN): 9780525655794
Издательство: Random House (USA)
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Цена: 2299.00 р.
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Описание: "One of the best cookbooks to come out of the Instant Pot craze. It's full of those timeless Indian recipes Jaffrey is known for. . . . The flavor to ease factor ratio in these recipes is undoubtedly high, and, as always, Jaffrey's calm, nurturing voice guides you through each step." --Priya Krishna, Bon Appetit

Master Indian cooking at home with more than seventy recipes from the multi-James Beard Award-winning author who "introduced the world to Indian food" (Epicurious).

For more than forty years, Madhur Jaffrey has been revered as the "queen of Indian cooking" (Saveur). Here she shares inviting, easy-to-follow recipes--some entirely new, others reworked classics--for preparing fantastic Indian food at home. While these dishes are quick and easy to prepare, they retain all the rich complexity for which Jaffrey's food has always been known, making this the only Indian cookbook with recipes designed for the Instant Pot you'll ever need.

RECIPES: From classics like butter chicken and buttery dal to new sure-to-be-favorites like kale cooked in a Kashmiri style and Goan-style clams, these recipes capture the flavorful diversity of Indian cuisine.

EASY-TO-FOLLOW: Written with the clarity and precision for which Jaffrey has always been known, these are flavor-forward recipes that make the most of the Instant Pot's unique functionality.

A DIFFERENT KIND OF COOKBOOK: Rather than simply adapting recipes for one-pot cooking, Jaffrey has selected the essential dishes best suited for preparing using the Instant Pot, and created some all-new delectable dishes that make the most of its strengths.

BEYOND THE INSTANT POT: Also included are thirteen bonus, no-special-pot needed recipes for the chutneys, salads, and relishes you need to complete any Indian meal. Think avocado-radish salad, fresh tomato chutney, and yogurt and apple raita.

SPICES AND SPECIAL INGREDIENTS: Jaffrey provides a list of pantry essentials, from asafetida to whole spices, as well as recipes for her own garam masala blend and more.

TIPS: Here too is Jaffrey's advice on the best way to make rice, cook meat and fish in your Instant Pot, and more, based on her own extensive testing.

Madhur Jaffrey`s Curry Nation

Автор: Jaffrey, Madhur
Название: Madhur Jaffrey`s Curry Nation
ISBN: 0091949939 ISBN-13(EAN): 9780091949938
Издательство: Random House - Penguin
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Цена: 3432.00 р.
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Описание: Travelling across Britain, visiting local Indian and South Asian communities, the author reveals how it`s possible to sample virtually the whole of Indian cuisine without ever leaving the British Isles. She showcases her favourite recipes with influences from all over the subcontinent: Punjabi, Goan, Parsi and Bengali amongst others.


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