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Spanish Agriculture, James Simpson


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Цена: 8078.00р.
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Автор: James Simpson
Название:  Spanish Agriculture
Перевод названия: Дж.Симпсон: Сельское хозяйство Испании
ISBN: 9780521525169
Издательство: Cambridge Academ
Классификация:


ISBN-10: 0521525160
Обложка/Формат: Paperback
Страницы: 340
Вес: 0.50 кг.
Дата издания: 13.11.2003
Серия: Cambridge studies in modern economic history
Язык: English
Издание: New ed
Иллюстрации: 15 maps 71 tables 6 figures 5 graphs
Размер: 229 x 152 x 19
Читательская аудитория: Professional & vocational
Подзаголовок: The long siesta, 1765-1965
Ссылка на Издательство: Link
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Поставляется из: Англии
Описание: This major study of Spanish agrarian history, first published in 1996, examines how traditional agriculture responded to population growth and the integration of commodity markets, and explains why growth was so slow over two centuries.


Agriculture and the New Trade Agenda

Автор: Edited by Merlinda D. Ingco
Название: Agriculture and the New Trade Agenda
ISBN: 0521826853 ISBN-13(EAN): 9780521826853
Издательство: Cambridge Academ
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Цена: 19800.00 р.
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Описание: This volume provides an analytical discussion of the implications of liberalizing agriculture and changing agricultural trade rules in the WTO. Given the modest achievements in previous GATT rounds, it assesses how the WTO round can help establish rules to advance global trade and policy reform and facilitate development.

Knowledge Generation and Technical Change / Institutional Innovation in Agriculture

Автор: Wolf Steven, Zilberman David
Название: Knowledge Generation and Technical Change / Institutional Innovation in Agriculture
ISBN: 0792374487 ISBN-13(EAN): 9780792374480
Издательство: Springer
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Цена: 20962.00 р.
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Описание: Knowledge generation and transfer mechanisms are being transformed in important and controversial ways. Investment in research and development has increased in response to recognition that scientific productivity is tightly connected to economic dynamism. Patent protection has been expanded in order to stimulate higher levels of private investment. Intellectual property rights held by public organizations and researchers are now increasingly transferred to private organizations to accelerate the diffusion and enhance the value of knowledge produced by public agencies and universities. Additionally, new institutions such as university offices of technology transfer, venture capital markets, and a variety of consortia in knowledge-intensive industries are being established throughout the United States and in other parts of the world. These changes have led to a repositioning of the state in systems of innovation and an increase in the proprietary character of technical information. The purpose of this book is to review and analyze i) contemporary transitions in agricultural knowledge generation and extension arrangements from an empirical perspective, and ii) emerging and contradictory perspectives as to how knowledge systems can be assessed effectively. The authors aim to provide the reader with a better understanding of the implications of new biotechnologies and new intellectual property rights regimes on public-private relations in science, the extent to which benefits from scientific knowledge are being appropriated by private sector actors, the diversity and possible outcomes of privatization initiatives in extension, and prospects for public goods production and ecological sustainability given contemporary trends. The book presents contrasting views on the degree of complementarity and substitution between private and public sector investments in research and extension. Recognizing that the labels `public' and `private' are incomplete and at times misleading descriptions of the structure and function of coordinating bodies in social systems, the analyses highlight ways in which public and private spaces and modes of functioning combine. In addition to illustrating a broad range of analytic methodologies useful for studying organizational questions in knowledge systems, the authors identify the implications of a range of past and potential institutional innovations.

Perspectives in World Food and Agriculture 2004 (V olume 2)

Автор: Miranowski
Название: Perspectives in World Food and Agriculture 2004 (V olume 2)
ISBN: 0813820316 ISBN-13(EAN): 9780813820316
Издательство: Wiley
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Цена: 30246.00 р.
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Описание: The second volume in a series designed to keep the agricultural leaders of today and tomorrow in both industry and academe abreast of the latest, most up-to-date information concerning global agriculture.

Environment, Development, Agriculture

Автор: Glaeser
Название: Environment, Development, Agriculture
ISBN: 0415592941 ISBN-13(EAN): 9780415592949
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: This reissue, first published in 1995, focuses on philosophy and social science in human ecology, and includes case studies dealing with the problems of political implementation of development plans and schemes.


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