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Distinction, Bourdieu, Pierre


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Автор: Bourdieu, Pierre   (Пьер Бурдьё)
Название:  Distinction
Перевод названия: Пьер Бурдьё: Различие
ISBN: 9780415567886
Издательство: Taylor&Francis
Классификация:

ISBN-10: 0415567882
Обложка/Формат: Paperback
Страницы: 640
Вес: 0.87 кг.
Дата издания: 12.03.2010
Серия: Routledge classics
Язык: English
Размер: 214 x 138 x 30
Читательская аудитория: General (us: trade)
Подзаголовок: A social critique of the judgement of taste
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание: Illuminates the social pretentions of the middle classes in the modern world, focusing on the tastes and preferences of the French bourgeoisie. This book argues that the social world functions simultaneously as a system of power relations and as a symbolic system in which minute distinctions of taste become the basis for social judgement.


      Старое издание

Rethinking Social Distinction

Автор: Daloz Jean Pascal
Название: Rethinking Social Distinction
ISBN: 0230300359 ISBN-13(EAN): 9780230300354
Издательство: Springer
Рейтинг:
Цена: 10760.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The analysis of social distinction cannot indefinitely remain confined to logics of reasoning that are markedly ethnocentric. Rather than just applying the consecrated schemes of Veblen or Bourdieu, Daloz provides new foundations in this book for understanding 21st Century Dubai, China, Russia and settings of the past.

Comedy and Distinction

Автор: Friedman
Название: Comedy and Distinction
ISBN: 1138125903 ISBN-13(EAN): 9781138125902
Издательство: Taylor&Francis
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Цена: 6123.00 р.
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Описание:

Comedy is currently enjoying unprecedented growth within the British culture industries. Defying the recent economic downturn, it has exploded into a booming billion-pound industry both on TV and on the live circuit. Despite this, academia has either ignored comedy or focused solely on analysing comedians or comic texts. This scholarship tends to assume that through analysing an artist's intentions or techniques, we can somehow understand what is and what isn't funny. But this poses a fundamental question - funny to whom? How can we definitively discern how audiences react to comedy?

Comedy and Distinction shifts the focus to provide the first ever empirical examination of British comedy taste. Drawing on a large-scale survey and in-depth interviews carried out at the Edinburgh Festival Fringe, the book explores what types of comedy people like (and dislike), what their preferences reveal about their sense of humour, how comedy taste lubricates everyday interaction, and how issues of social class, gender, ethnicity and geographical location interact with patterns of comic taste. Friedman asks:

  • Are some types of comedy valued higher than others in British society?
  • Does more 'legitimate' comedy taste act as a tangible resource in social life - a form of cultural capital?
  • What role does humour play in policing class boundaries in contemporary Britain?

This book will be of interest to students and scholars of sociology, social class, social theory, cultural studies and comedy studies.


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