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La Tartine Gourmande: Recipes for an Inspired Life, Peltre Beatrice


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Автор: Peltre Beatrice
Название:  La Tartine Gourmande: Recipes for an Inspired Life
Перевод названия: Рецепты дя вдохновенной жизни
ISBN: 9781590307625
Издательство: Random House (USA)
Классификация:
ISBN-10: 1590307623
Обложка/Формат: Hardback
Страницы: 320
Вес: 1.29 кг.
Дата издания: 07.02.2012
Язык: English
Иллюстрации: Full colour photography throughout
Размер: 253 x 202 x 29
Читательская аудитория: General (us: trade)
Подзаголовок: Recipes for an inspired life
Рейтинг:
Поставляется из: США
Описание: What could be sweeter than a life with friendship and food at its center? For B atrice Peltre, author of the award-winning blog LaTartineGourmande.com, to cook is to delight in the best of what life has to offer--the people and places we love. Welcome to a world where flavors are collected as souvenirs and shared as heirlooms, and where the dishes we create are expressions of our joie de vivre.

With nearly 100 recipes and charming anecdotes, La Tartine Gourmande takes you on a journey, not only through the meals of the day but around the world, as B a revisits her inspiration for each dish. Though her style is largely inspired by her native France, youll find a wide array of influences as she brings creative twists to classic recipes--all while remaining effortlessly healthful and balanced. The gluten-free recipes use whole grains like quinoa, millet, buckwheat, and nut flours, lending surprising depth of flavor and nutrients, even to desserts. Youll taste the best of her adventures abroad from Denmark to New Zealand, her childhood in the French countryside, and the simple wholesomeness of her charmed life at home in Boston.

Your mouth will water as B a recalls the oeufs en cocotte (baked eggs) that she ate as a child after collecting fresh eggs from her grandmothers hen house. Her recipe for this classic dish now includes leeks, spinach, smoked salmon, and cumin. Or try the buttermilk, lemon, and poppyseed pancakes she made every morning in Crete when she was pregnant--theyre now her little daughter Lulus favorite. Warm up with a bowl of celeriac, white sweet potato, and apple soup, a dish inspired by a chilly day of horseback riding in New Zealand. Youll love sharing the saffron-flavored crab and watercress souffl , a delicious homage to one of her mothers best-loved Christmas traditions. And since most would agree that a meal without dessert is like wearing only one shoe, try the apple, rhubarb, and strawberry nutty crumble, served with vanilla-flavored custard, just the way her husbands Irish grandfather preferred.

Lush styling and photography combined with sweet stories, foodie tidbits, and fresh and original recipes make La Tartine Gourmande perfect for those who love food and the way our lives play around it. This is not just a book about cooking, but a warm invitation to share in the beauty and simple pleasures of a life with food at the heart of it.



La Tartine Gourmande: Gluten-Free Recipes for an Inspired Life

Автор: Peltre Beatrice
Название: La Tartine Gourmande: Gluten-Free Recipes for an Inspired Life
ISBN: 1611800781 ISBN-13(EAN): 9781611800784
Издательство: Random House (USA)
Рейтинг:
Цена: 2478.00 р.
Наличие на складе: Нет в наличии.

Описание: What could be sweeter than a life with friendship and food at its center? For Beatrice Peltre, author of the award-winning blog LaTartineGourmande.com, to cook is to delight in the best of what life has to offer--the people and places we love. Welcome to a world where flavors are collected as souvenirs and shared as heirlooms, and where the dishes we create are expressions of our "joie de vivre."
With nearly 100 recipes and charming anecdotes, "La Tartine Gourmande" takes you on a journey, not only through the meals of the day but around the world, as Bea revisits her inspiration for each dish. Though her style is largely inspired by her native France, you'll find a wide array of influences as she brings creative twists to classic recipes--all while remaining effortlessly healthful and balanced. The gluten-free recipes use whole grains like quinoa, millet, buckwheat, and nut flours, lending surprising depth of flavor and nutrients, even to desserts. You'll taste the best of her adventures abroad from Denmark to New Zealand, her childhood in the French countryside, and the simple wholesomeness of her charmed life at home in Boston.
Your mouth will water as Bea recalls the "oeufs en cocotte" ("baked eggs") that she ate as a child after collecting fresh eggs from her grandmother's hen house. Her recipe for this classic dish now includes leeks, spinach, smoked salmon, and cumin. Or try the buttermilk, lemon, and poppyseed pancakes she made every morning in Crete when she was pregnant--they're now her little daughter Lulu's favorite. Warm up with a bowl of celeriac, white sweet potato, and apple soup, a dish inspired by a chilly day of horseback riding in New Zealand. You'll love sharing the saffron-flavored crab and watercress souffle, a delicious homage to one of her mother's best-loved Christmas traditions. And since most would agree that "a meal without dessert is like wearing only one shoe," try the apple, rhubarb, and strawberry nutty crumble, served with vanilla-flavored custard, just the way her husband's Irish grandfather preferred.
Lush styling and photography combined with sweet stories, foodie tidbits, and fresh and original recipes make "La Tartine Gourmande" perfect for those who love food and the way our lives play around it. This is not just a book about cooking, but a warm invitation to share in the beauty and simple pleasures of a life with food at the heart of it.

My French Family Table: Recipes for a Life Filled with Food, Love, and Joie de Vivre

Автор: Peltre Baeatrice, Peltre Beatrice
Название: My French Family Table: Recipes for a Life Filled with Food, Love, and Joie de Vivre
ISBN: 1611801362 ISBN-13(EAN): 9781611801361
Издательство: Random House (USA)
Рейтинг:
Цена: 3219.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:
From celebrated author and blogger B atrice Peltre comes a much anticipated second book, focusing on everyday foods (all gluten-free) to share with family and friends
.

To the French, food is one of life's greatest pleasures, and in B atrice Peltre's home, each meal is a small celebration. In her kitchen, bright, colorful ingredients are transformed into wholesome, delicious dishes and served with love. Here, B atrice's relaxed, modern approach to classic French cooking meets the challenge of creating healthy meals for the whole family--meals to be shared table, presented with grace and style.

In My French Family Table, B atrice offers a beautiful assortment of over 120 recipes for naturally gluten-free dishes that feature whole grains, colorful produce, and distinctive spices. Every meal is an inspired work of love--from breakfast dishes such as Buttermilk, Lemon, and Strawberry Brunch Cake to a lunch of French Green Bean Salad with Cro tons, Olives, and Ricotta Salata alongside a healthy soup or vegetable tart. In the afternoon B atrice loves to eat the traditional French go ter with her daughter, Lulu, whose favorite snack is Brown Butter Madeleines with Buckwheat and Chocolate Chips. Who could resist a Sunday supper of Chicken Stuffed with Herbs, Walnuts, and Grainy Mustard, followed by the sweet treat of Baked Apricots with Lemon Verbena or the indulgent Chocolate Mousse with Salted Caramel and Matcha Tea Cookies? B atrice also includes recipes that are particularly child-friendly to cook and eat, inspired by her kitchen adventures with Lulu.

With her creative use of ingredients, B atrice ups the ante on what family foods can be--incredibly tasty, beautiful, and nourishing. B atrice's signature bright photography, impeccable styling, and sweet storytelling make My French Family Table an inspiring collection of recipes for feeding a family and feeding them well.


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