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The Thermodynamics of Phase and Reaction Equilibria,, Ismail Tosun


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Автор: Ismail Tosun
Название:  The Thermodynamics of Phase and Reaction Equilibria,
Перевод названия: Исмаил Тосун: Термодинамика фазовых и равновесных реакций
ISBN: 9780444594976
Издательство: Elsevier Science
Классификация:


ISBN-10: 0444594973
Обложка/Формат: Hardback
Страницы: 744
Вес: 1.66 кг.
Дата издания: 05.09.2012
Язык: English
Иллюстрации: Approx. 100 illustrations; illustrations, unspecified
Размер: 236 x 191 x 36
Читательская аудитория: Professional & vocational
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание: This book provides a sound foundation for understanding abstract concepts of phase and reaction equilibria (e.g. partial molar Gibbs energy, fugacity, and activity), and shows how to apply these concepts to solve practical problems using numerous clear examples. It also presents numerical methods necessary for solving real-world problems as well the basic mathematics needed, facilitating its use as a self-study reference work. In the example problems requiring MATHCAD® for the solution, the results of the intermediate steps are given, enabling the reader to easily track mistakes and understand the order of magnitude of the various quantities involved.


      Новое издание
The Thermodynamics of Phase and Reaction Equilibria

Автор: Tosun Ismail
Название: The Thermodynamics of Phase and Reaction Equilibria
ISBN: 012820530X ISBN-13(EAN): 9780128205303
Издательство: Elsevier Science
Цена: 23244.00 р.
Наличие на складе: Есть у поставщикаПоставка под заказ.
Описание:

The Thermodynamics of Phase and Reaction Equilibria, Second Edition, provides a sound foundation for understanding abstract concepts of phase and reaction equilibria (e.g., partial molar Gibbs energy, fugacity, and activity) and shows how to apply these concepts to solve practical problems using numerous clear examples. Available computational software has made it possible for students to tackle realistic and challenging problems from industry. The second edition incorporates phase equilibrium problems dealing with nonideal mixtures containing more than two components and chemical reaction equilibrium problems involving multiple reactions. Computations are carried out with the help of Mathcad(R).



Chemical Thermodynamics

Автор: Keszei Ernц
Название: Chemical Thermodynamics
ISBN: 3642198635 ISBN-13(EAN): 9783642198632
Издательство: Springer
Рейтинг:
Цена: 7685.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This course-derived undergraduate textbook provides a concise explanation of the key concepts and calculations of chemical thermodynamics. The book develops applications and methods for the ready treatment of equilibria on a sound quantitative basis.

Ionic and Electrochemical Equilibria

Автор: Soustelle
Название: Ionic and Electrochemical Equilibria
ISBN: 1848218699 ISBN-13(EAN): 9781848218697
Издательство: Wiley
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Цена: 22010.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

This book is part of a set of books which offers advanced students successive characterization tool phases, the study of all types of phase (liquid, gas and solid, pure or multi-component), process engineering, chemical and electrochemical equilibria, and the properties of surfaces and phases of small sizes. Macroscopic and microscopic models are in turn covered with a constant correlation between the two scales. Particular attention has been paid to the rigor of mathematical developments.

This sixth volume is made up of two parts. The first part focuses on the study of ionic equilibria in water or non-aqueous solvents. The following are then discussed in succession: the dissociation of electrolytes, solvents and solvation, acid-base equilibria, formation of complexes, redox equilibria and the problems of precipitation.

Part 2 discusses electrochemical thermodynamics, with the study of two groups: electrodes and electrochemical cells. The book concludes with the study of potential-pH diagrams and their generalization in an aqueous or non-aqueous medium.


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