Автор: Aihong Название: Visual Image Design: Restaurants & Hotels ISBN: 9886824328 ISBN-13(EAN): 9789886824320 Издательство: ACC-distribution titles Рейтинг: Цена: 7178.00 р. Наличие на складе: Есть (1 шт.) Описание: Excellent ideas to help create a corporate identity for hotels and restaurants.
Описание: The hot topics of eating and drinking are spawning a range of small, creative companies with innovative concepts. These enterprises are making their own mustards, distilling their own liquor, selling handmade marmalades, or serving grandma s cake recipes in new ways. Although based on very different ideas, the businesses are all defined by their originality and personal character, which are then reflected and communicated in eye-catching visual identities. These start with names, logos, fonts, and colors and culminate in product, packaging, and shop design. Knife and Fork is a showcase of these unconventional visual identities and design concepts. As the featured coffee roasters, fusion food bistros, or chocolate manufacturers prove, the effectiveness of an integrated visual identity for this type of venture is more dependent on creative implementation than a big budget. The book presents labels on jam jars that are inspired by shop furnishings and company stationery designed to match its owners aprons. It includes menus that are written by hand on chalkboards and business cards in colors that are used to garnish the dishes served. All of the examples represent a new generation of entrepreneurs, who understand how to creatively visualize business ideas and communicate them successfully across all channels. Whether their looks are minimalistic, nostalgic, or playful, all of the designs are characterized by the individual approach and initiative behind the various business concepts. Knife and Fork expands on our Introducing series that explores how small enterprises can create big design concepts. This book is an inspiration for anyone thinking about founding their own company and giving it an unforgettable look.
Автор: Ira Stehmann (ed.) Название: Haute Couture: The Polaroids of Cathleen Naundorf ISBN: 3791351559 ISBN-13(EAN): 9783791351551 Издательство: Prestel Publishing Limited Цена: 6336.00 р. Наличие на складе: Поставка под заказ.
Описание: Featuring stunning couture images, this book presents renowned fashion photographer Cathleen Naundorf’s work with Polaroid photography from the past six years.
Whether the incredible pieces of haute couture were designed by Chanel, Dior, Gaultier, Lacroix, Elie Saab, Philip Treacy, or Valentino, their beauty is preserved in the gorgeous images captured with a large-format camera using Polaroid material by Cathleen Naundorf and collected in this book. Her well-honed technique, inspired by her mentor Horst P. Horst, which combines instant film’s distinctive colors and shadow with the artist’s remarkable instinct, results in photographs that resemble paintings—haunting, muted, and raw. Not only are they a feast for fashion-hungry eyes, but they are also a testament to the talents of this young artist who has forged a formidable reputation in the fashion world.
Автор: Carmen Varricchio Название: Haute Couture Doll Fashions: 1970s ISBN: 0764318063 ISBN-13(EAN): 9780764318061 Издательство: Schiffer Рейтинг: Цена: 5080.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Fashion dolls flaunted the best in clothing designs, and this book explores the flashiest era. Barbie*r, Chrissy, and Dawn-size dolls were outfitted with colorful haute couture creations hot off the runways of Paris, from the last vestiges of the "mod" scene to the early 80s "new wave" gear. Toy manufacturers mimicked the days top dseigners to create outrageous, fun outfits. Shown in pristine condition, in unopened original packaging, this book is a gem for collectors and designers alike. More than 400 outfits are shown, many for the first time in any book. Each is stunningly photographed, and includes current market values for collectors.
Название: Paris Bon Appetit: Shops, Bistros, Restaurants ISBN: 2080201298 ISBN-13(EAN): 9782080201294 Издательство: Thames & Hudson Цена: 1642.00 р. Наличие на складе: Поставка под заказ.
Описание: A richly illustrated overview of where to sample the best food and drink in the French capital. Tempting the eyes and enticing the palate, this gourmet tour of Paris provides a panoramic survey of the epicenter of gastronomy. Divided into three chapters, this book guides the reader from the temptations of "Decadent Paris", with its enticing wine cellars and jewel-toned macaroons, to favorite bistros and boulangeries in "Traditional Paris". "Contemporary Paris" celebrates the city’s most inventive and trendy venues and pays homage to its international offerings. Discover a gourmet lover’s Paris, where illustrious settings transport you to another era, and food in all its forms is as revered as the finest works of art.
Описание: Interior designers and architects worldwide are using new concepts to make going to a restaurant a multisensory experience. Eating is more than a basic physical process. It is a social, aesthetic, and cultural need. We go out to meet friends or business partners, to try a new culinary trend, to relax in the familiarity of our favorite restaurant, or to revel in the multisensory experience of the latest tasting temple. It is always about more than just eating and drinking. We seek dramaturgy, emotion, and adventure. Atmosphere makes a difference and we increasingly want it to be all-consuming. Let s Go Out Again is an eclectic showcase of atmospheric eating spaces from around the world from New York, London, and Berlin to Haifa, Sydney, and Hong Kong. The featured projects represent state-of-the-art collaborations among architects, artists, designers, restaurateurs, and chefs that target not only all of our senses, but our identities and values too. Whether clean sculptural lines, mirrored facades, old industrial fittings, or cozy retro furnishings, Let s Go Out Again shows how interior designers combine at times unusual ingredients to arrive at a tasteful setting for a range of culinary tastes and occasions. The book is comprised of six chapters, each of which exemplifies an aesthetic and conceptual point of view: Understatement, Modern Musings, Rough and Local, Progressive, Graphic Spaces, and Dramatic. Each of these approaches goes beyond the visual to buoy and amplify the philosophies of the kitchens or bars that they help define. The result is a congenial synergy between flavor and atmosphere, place and taste.
ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru
