Plant-Thinking, Marder Michael

Автор: Verpoorte R., Alfermann A.W., Johnson T.S.
Название: Applications of Plant Metabolic Engineering
ISBN: 1402060300 ISBN-13(EAN): 9781402060304
Издательство: Springer
Рейтинг:
Цена: 28734.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Written by leading international experts in the field of plant metabolic engineering, this book discusses, mainly, applications of plant metabolic engineering. Metabolic engineering, which is part of second generation biotechnology, has made several contributions at basic level as well as at conceptualising products ever since its emergence in the early 1980s. Applications resulting from metabolic engineering are expected to play a very important role in future for plant breeding, e.g. for improved resistance or improved traits concerning health promoting constituents, and production of fine chemicals such as medicines, flavors and fragrances. Considering the tremendous progress that has been made since our first book in the year 2000 urgency was felt to bring together cutting edge research in plant metabolic engineering in applied aspects as a handy reference book. This book has been predominantly dedicated to applied research of metabolic engineering, and a part of it has been allotted for fundamental research that has potential applications. This book is a unique source of information for all those involved with plants as chemical factories of fine chemicals and also to more experienced scientists who work on transgenic plants, besides, senior researchers, graduate students, post-doctroral students, teachers and students as well.

Название: Principles of plant-microbe interactions.
ISBN: 3319085743 ISBN-13(EAN): 9783319085746
Издательство: Springer
Рейтинг:
Цена: 25155.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The use of microbial plant protection products is growing and their importance will strongly increase due to political and public pressure. World population is growing and the amount of food needed by 2050 will be double of what is produced now whereas the area of agricultural land is decreasing. We must increase crop yield in a sustainable way. Chemical plant growth promoters must be replaced by microbiological products. Also here, the use of microbial products is growing and their importance will strongly increase. A growing area of agricultural land is salinated. Global warming will increase this process. Plants growth is inhibited by salt or even made impossible and farmers tend to disuse the most salinated lands. Microbes have been very successfully used to alleviate salt stress of plants. Chemical pollution of land can make plant growth difficult and crops grown are often polluted and not suitable for consumption. Microbes have been used to degrade these chemical pollutants.