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Autism: Exploring the Benefits of a Gluten and Casein Free D, Mark Earnden Paul Whiteley &


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Цена: 5051.00р.
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Автор: Mark Earnden Paul Whiteley &
Название:  Autism: Exploring the Benefits of a Gluten and Casein Free D
ISBN: 9780415727631
Издательство: Taylor&Francis
Классификация:


ISBN-10: 0415727634
Обложка/Формат: Paperback
Страницы: 170
Вес: 0.33 кг.
Дата издания: 23.04.2014
Язык: English
Иллюстрации: 6 line drawings, black and white; 1 halftones, black and white; 7 illustrations, black and white
Размер: 175 x 245 x 10
Читательская аудитория: Undergraduate
Ключевые слова: Teaching of autistic students, EDUCATION / General,EDUCATION / Special Education / General,HEALTH & FITNESS / Diet & Nutrition / Nutrition
Подзаголовок: A practical guide for families and professionals
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Европейский союз
Описание:

Autism was once considered a rare condition, but increasing numbers of children are being diagnosed as being on the autism spectrum, making it one of the most common and often challenging childhood developmental diagnoses. While experts around the globe strive to unravel and truly understand how autism develops and presents itself, comparatively little is still known about the condition despite decades of research and investigation.   

What is becoming clear is that autism is an extremely diverse condition with a presentation often complicated by a heightened risk of various accompanying behaviours and conditions outside of autism, variably affecting quality of life and future outcomes. Based on years of experimental study and thousands of personal observations, a growing body of research suggests that some challenging characteristics present in autism may be positively affected by the introduction of a gluten- and casein-free (GFCF) diet.

Autism: Exploring the Benefits of a Gluten- and Casein-Free Diet offers parents, teachers, and other education or health professionals an easy-to-read alternative to sifting through the combined science. Written by leading experts in autism research, food, nutrition and dietetics, the book cuts through the jargon to offer readers a no-nonsense, accessible and authoritative overview of how diet might affect some characteristics of autism, and provides a range of useful recipes and handy hints for making mealtimes fun for children with autism and related conditions who are embarking on such a dietary change.




Exploring the Nutrition and Health Benefits of Functional Foods

Автор: Shekhar Hossain Uddin, Howlader Zakir Hossain, Kabir Yearul
Название: Exploring the Nutrition and Health Benefits of Functional Foods
ISBN: 1522505911 ISBN-13(EAN): 9781522505914
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 25080.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Health and nutrition have become global focal points as the population continues to grow exponentially. While providing food for the global population is crucial, it is also necessary to provide options that are nutritious in order to promote healthier lifestyles around the world.Exploring the Nutrition and Health Benefits of Functional Foods provides a comprehensive overview of how dietary nutrition can impact people’s lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting theoretical and practical attributes of different functional foods and how they are utilized globally, this book is an essential reference for researchers, academics, students, policy makers, government officials, and technology developers.


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