Автор: Katz Название: Nutrition in Clinical Practice A Comprehensive, Evidence-Based Manual for the Practitioner 2/e ISBN: 1582558213 ISBN-13(EAN): 9781582558219 Издательство: Lippincott Williams & Wilkins Цена: 5643 р. Наличие на складе: Поставка под заказ. Описание: Suitable for clinicians who need to offer patients effective, appropriate dietary counseling, this edition incorporates the studies and includes fresh chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with guidelines for counseling and treatment.
Автор: Charles Guest et all Название: Oxford Handbook of Public Health Practice ISBN: 0199586306 ISBN-13(EAN): 9780199586301 Издательство: Oxford Academ Рейтинг: Цена: 3642 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Fully revised and updated for the third edition, the Oxford Handbook of Public Heath Practice remains the first resort for all those working in this broad field.
Описание: Suitable for clinicians who need to offer patients effective, appropriate dietary counseling, this edition incorporates the studies and includes fresh chapters on diet and hematopoiesis, diet and dermatologic conditions, and health effects of coffee, chocolate, and ethanol. Each chapter concludes with guidelines for counseling and treatment.
Описание: "Written by eminent authorities in nutrition and dietetics, this unique text explores controversial and challenging issues that dietitians must deal with in clinical practice. Topics addressed include the economics of dietetic patient care, the dietetic professional's role on the healthcare team, the impact of emerging sciences on nutrition practice, and international nutritional guidelines. The book encourages students and practitioners to reevaluate the dietitian's role and examine viewpoints that vary from traditional approaches in nutrition practice.
Описание: Covers endocopic procedures and common surgical operations of the gastrointestinal tract and liver!
Contains an overview of nutrition for normal and sick pediatric patients!
Examines the supply, digestion, absorption, and metabolic utilization of lipids and their importance for growth, body composition, health, and well-being!
Describing early detection and therapeutic approaches to hyperlipidemias in children and young adults, Pediatric Gastroenterology and Nutrition in Clinical Practice
reveals the latest findings on protein and calcium requirements
presents new information on specific nutrients used preferentially by the gut
supplies the rationale for the exclusive use of human milk in breastfeeding infants
explains the use of nucleotides in infant formulas and the emerging benefits of probiotics
offers an overview of recent research and clinical experience in the enteral nutrition of premature infants
details diagnoses and therapies for infants and children with severe feeding problems
gives critical insight into intravenous nutrition
considers the digestive enzymes and transporter proteins needed to absorb carbohydrates as well as the consequences of their deficiencies Addressing nutritional, metabolic, and mechanistic aspects of protein, Pediatric Gastroenterology and Nutrition in Clinical Practice is a comprehensive reference for pediatricians; pediatric gastroenterologists, hepatologists, and nutritionists; molecular biologists; geneticists; neonatologists; pathologists; and medical students in these disciplines.
Автор: Katz Название: Nutrition in Clinical Practice ISBN: 0683306383 ISBN-13(EAN): 9780683306385 Издательство: Lippincott Williams & Wilkins Цена: 3762 р. Наличие на складе: Поставка под заказ.
Описание: The United States Preventive Services Task Force recommends that physicians counsel their patients about healthy diets. In compliance with this recommendation, Dr. David L. Katz has written Nutrition in Clinical Practice to fill the void of nutritional information in primary-care literature. A concise reference, geared to the practicing clinician, ready for quick consultation, the text is designed for those who do not specialize in nutrition. It offers a quick guide to dietary counseling and information on nutrition's role in battling certain diseases
Автор: Nikolaos Katsilambros Название: Clinical Nutrition in Practice ISBN: 1405180846 ISBN-13(EAN): 9781405180849 Издательство: Wiley Рейтинг: Цена: 5591 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This easy-to-use book covers all aspects of clinical nutrition in practice, using an accessible question and answer format ideal for the busy healthcare professional. Questions such as 'What is the definition of dietary fibre?' and 'What are the
Описание: "The Fifth Edition of this nursing-focused nutrition text has been updated and streamlined to reflect the latest science-based practice. Maintaining its nursing process focus and emphasis on patient teaching, this edition includes new features to help readers integrate nutrition into nursing care. Quick Bites spotlight short, compelling food details and research findings. A Career Connection feature shows students how they will use nutrition in real-world nursing.
Автор: Giroux Название: Case Studies in Clinical Nutrition ISBN: 0781746744 ISBN-13(EAN): 9780781746748 Издательство: Lippincott Williams & Wilkins Рейтинг: Цена: 5957 р. Наличие на складе: Поставка под заказ.
Описание: This Text Engages Students In Activities That Put Their Knowledge Of Clinical Nutrition Into Action And Prepare Them For Practice In Any Clinical Setting. It Serves As A Practical Educational Resource In Clinical Nutrition That Complements The Classic Textbooks And References Widely Used In The Field Of Dietetics. At The Core Of This Textbook Are Case Studies And Learning Activities. These Exercises Not Only Encourage Students To Practice And Develop Their Skills, They Also Ask Students To Explore Resources They Will Use As Practitioners, Including Many From The American Dietetic Association And Dietitians Of Canada.
Автор: Douglas Heimburger Название: Handbook of Clinical Nutrition ISBN: 0323039529 ISBN-13(EAN): 9780323039529 Издательство: Elsevier Science Рейтинг: Цена: 4487 р. Наличие на складе: Поставка под заказ.
Описание: Nutrition plays an increasingly significant role in patient care and disease prevention. "The Handbook of Clinical Nutrition" was the first - and continues to be
the most practical and convenient - comprehensive resource on providing nutritional support for your patients. This edition is thoroughly updated to bring you the latest in nutrition
science and treatment and features timely, new chapters on: Metabolic Syndrome, Counseling for Lifestyle Change, Complementary / Alternative Nutritional Therapies, and Physical
The liberal use of tables, detailed table of contents, and comprehensive index allow you quick access to key information, which is presented using a disease-oriented
approach. The pocket-size and spiral format allow you to carry the book with you and refer to it easily.
Автор: Jason Payne-James Название: Key Facts in Clinical Nutrition ISBN: 1841101230 ISBN-13(EAN): 9781841101231 Издательство: Cambridge Academ Рейтинг: Цена: 2601 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Key Facts in Clinical Nutrition provides, in a concise, fact-filled and pocket-sized format, all of the key information required by the general physician and nutrition specialist alike and covers everything from nutrition support and assessment, through nutritional and energy requirements, micronutrients, dietary supplements, enteral and parenteral nutrition and the role of the nutrition support team. A glossary of key terms is also provided, and useful appendices cover reference values for haematological, urine and faecal analysis, weight and height conversion charts, anthropometric measurements and key nutritional values.
Автор: Dudek Название: Nutrition essent nursing practice 6e ISBN: 0781784549 ISBN-13(EAN): 9780781784542 Издательство: Lippincott Williams & Wilkins Рейтинг: Цена: 4389 р. Наличие на складе: Поставка под заказ.
Описание: This introductory-level, nursing-focused nutrition book is meant to be introduced in the beginning of the curriculum and used as a reference in later stages of
the curriculum (e.g. during the Med-Surg course). The text is written in a user-friendly style that incorporates the Nursing Process approach, with a heavy emphasis on patient teaching
and interactive features to engage students.
Автор: Burke Название: Clinical sports nutrition ISBN: 0074716026 ISBN-13(EAN): 9780074716021 Издательство: McGraw-Hill Цена: 4701 р. Наличие на складе: Поставка под заказ.
Описание: A comprehensive reference that provides sports nutrition information, coupled with advice on how to apply sports nutrition guidelines in a clinical and practical framework. This book covers a range of topical issues on sports nutrition, presenting the theory and research findings.
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