Автор: Dashwood Название: The Rise of Global Corporate Social Responsibility ISBN: 1107437253 ISBN-13(EAN): 9781107437258 Издательство: Cambridge Academ Рейтинг: Цена: 5069.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A pioneering analysis of corporate social responsibility (CSR) showing how emerging global corporate social responsibility norms influence CSR adoption. The author draws on unique access to key corporate decision-makers in mining companies to highlight the role and significance of emerging global CSR norms and standards.
Автор: Kym Anderson Название: Agricultural Trade, Policy Reforms, and Global Food Security ISBN: 1137471689 ISBN-13(EAN): 9781137471680 Издательство: Springer Рейтинг: Цена: 16769.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices.
Автор: Bamberg Название: British Petroleum and Global Oil 1950–1975 ISBN: 0521259517 ISBN-13(EAN): 9780521259514 Издательство: Cambridge Academ Рейтинг: Цена: 15206.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book combines dramatic narrative, arresting analysis and original research. It assesses BP`s comparative performance, and focuses on how BP responded to the rise of new competitors, the decline of Britain`s imperial power, and the determination of nation states to assert national sovereignty over oil.
Автор: Attila Jambor; Suresh Babu Название: Competitiveness of Global Agriculture ISBN: 3319448749 ISBN-13(EAN): 9783319448749 Издательство: Springer Рейтинг: Цена: 19591.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The book combines food security and agricultural competitiveness issues and treat them together. It starts with definitions and evolution of both concepts, followed by reviews on global and regional food security challenges. The book identifies global agricultural trade and competitiveness patterns and uses it as a basis for analysing global food security. Further, the book also identifies countries/regions/products groups and develops a typology of agricultural competitiveness, giving policy lessons and recommendations on how to increase national/regional/global agricultural competitiveness to achieve sustainable food security goals.
The motivation behind writing such a book are numerous. First, as researchers interested in both food security and agricultural competitiveness issues, we have always found a gap in the scientific literature in treating the two notions together. Second, as lecturers of various agricultural policy and food security related courses, we have many times been faced with questions related to the competitive positions of different countries and the factors lying behind these positions. Third, as economic advisors, we have been faced with the need to provide clear policy recommendations and lessons on how increase competitiveness and associated food security many times. Such a need is mainly coming from developing country policy and decision makers.
We think the book is unique in many ways. First, it provides a consistent analysis of global agricultural trade patterns over 25 years. Second, it analyzes and synthetizes the definitions, concepts and measurement methods of competitiveness, covering a major gap in the current literature. Third, it establishes a link between the analysis of global agricultural competitiveness and food security, which is also an understudied area. Finally, the book provides policy lessons to increase a country’s agricultural competitiveness and food security by identifying its determinants.
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