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Genetically Modified Crops and Agricultural Development, Matin Qaim


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Автор: Matin Qaim
Название:  Genetically Modified Crops and Agricultural Development
Перевод названия: Кэйм Мэтин: Генномодифицированные культуры и развитие сельского хозяйства
ISBN: 9781137405715
Издательство: Springer
Классификация:





ISBN-10: 1137405716
Обложка/Формат: Hardback
Страницы: 272
Вес: 0.42 кг.
Дата издания: 18.11.2015
Серия: Palgrave studies in agricultural economics and food policy
Язык: English
Иллюстрации: Biography
Размер: 148 x 223 x 19
Читательская аудитория: Professional & vocational
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book analyzes the impacts of current and possible future GM crop applications and shows that these technologies can contribute substantially to sustainable agricultural development and food security.


Genetically Modified Crops (2Nd Edition)

Автор: Halford Nigel G
Название: Genetically Modified Crops (2Nd Edition)
ISBN: 1911299751 ISBN-13(EAN): 9781911299752
Издательство: World Scientific Publishing
Цена: 5069.00 р.
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Описание:

Plant molecular biology came to the fore in the early 1980s and there has been tremendous growth in the subject since then. The study of plant genes and genomes and the development of techniques for the incorporation of novel or modified genes into plants eventually led to the commercialisation of genetically modified (GM) crops in the mid-1990s. This was seen as the start of a biotechnological revolution in plant breeding. However, plant biotechnology has become one of the hottest debates of the age and, in Europe at least, one of the greatest challenges that plant scientists have ever faced.This book covers the history and development of the science and techniques that underpin plant biotechnology. It describes the GM crops that are or have been grown commercially around the world, including failures as well as successes, and the new varieties that are being developed. The safety record of GM crops is reviewed together with the legislation that has been adopted to cover their use. The book also deals with the concerns of consumers, the GM crop debate and the prospects for the technology. In the second edition, sections on current GM crops and future developments in plant biotechnology have been greatly expanded, while those on techniques, legislation and the GM crop debate have also been updated.The book is a concise, comprehensive and readable study that is accessible to a general readership with a scientific background but also provides useful information for the specialist.

The Coexistence of Genetically Modified, Organic and Conventional Foods

Автор: Kalaitzandonakes
Название: The Coexistence of Genetically Modified, Organic and Conventional Foods
ISBN: 1493937251 ISBN-13(EAN): 9781493937257
Издательство: Springer
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Цена: 20962.00 р.
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Описание: Since their commercial introduction in 1996, genetically modified (GM) crops have been adopted by farmers around the world at impressive rates. In 2011, 180 million hectares of GM crops were cultivated by more than 15 million farmers in 29 countries. In the next decade, global adoption is expected to grow even faster as the research pipeline for new biotech traits and crops has increased almost fourfold in the last few years. The adoption of GM crops has led to increased productivity, while reducing pesticide use and the emissions of agricultural greenhouse gases, leading to broadly distributed economic benefits across the global food supply chain. Despite the rapid uptake of GM crops, the various social and economic benefits as well as the expanding rate innovation, the use of GM crops remains controversial in parts of the world. Despite the emergence of coexistence between GM, organic and conventional crops as a key policy and practical issue of global scale, there is no coherent literature that addresses it directly. Governments and market stakeholders in many countries are grappling with policy alternatives that settle conflicting property rights, minimize negative market externalities and associated liabilities, maximize the economic benefits of innovation and allow producer and consumer choice. This book intends to fill these needs with contributions from the top theoreticians, legal and economic analysts, policy makers and industry practitioners in the field. As the economics and policy of coexistence start to emerge as an separate subfield in agricultural, environmental and natural resource economics with an increasing number of scholars working on the topic, the book will also provide a comprehensive base in the literature for those entering the area, making it of interest to students, scholars and policy-makers alike.

The International Politics of Genetically Modified Food

Автор: Falkner
Название: The International Politics of Genetically Modified Food
ISBN: 0230001254 ISBN-13(EAN): 9780230001251
Издательство: Springer
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Цена: 16769.00 р.
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Описание: Genetically modified food is at the heart of a new global conflict over how to govern risky technologies in an era of globalization. This timely collection brings together experts from the fields of IR, environmental studies, trade and law to examine the sources of international friction and to explore the prospects for international co-operation.


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