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Mushrooms of the Northeast: A Simple Guide to Common Mushrooms, Marrone Teresa, Sturgeon Walt


Варианты приобретения
Цена: 2338.00р.
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Наличие: Поставка под заказ.  Есть в наличии на складе поставщика.
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При оформлении заказа до: 2025-07-23
Ориентировочная дата поставки: конец Сентября - начало Октября
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Автор: Marrone Teresa, Sturgeon Walt
Название:  Mushrooms of the Northeast: A Simple Guide to Common Mushrooms
ISBN: 9781591935919
Издательство: Adventure Publications(MN)
Классификация:
ISBN-10: 1591935911
Обложка/Формат: Paperback
Страницы: 288
Вес: 0.27 кг.
Дата издания: 01.03.2016
Язык: English
Размер: 150 x 112 x 15
Поставляется из: США
Описание:

Begin to Identify Mushrooms with this Great Visual Guide for the Northeastern United States!

Mushrooming is a popular and rewarding pastime--and its one that you can enjoy with the right information at hand. Mushrooms of the Northeast is the field guide to get you started. The region-specific book utilizes an innovative, user-friendly format that can help you identify mushrooms by their visual characteristics. Hundreds of full-color photographs are paired with easy-to-understand text, providing the details to give you confidence in the field. The information, written by foraging experts Teresa Marrone and Walt Sturgeon, is accessible to beginners but useful for even experienced mushroom seekers.

Learn about more than 400 species of common wild mushrooms found in the Northeast states of Connecticut, Maine, Massachusetts, New Hampshire, New Jersey, New York, Ohio, Pennsylvania, Rhode Island, and Vermont. The species (from Morel Mushrooms to Shelf Mushrooms) are organized by shape, then by color, so you can identify them by their visual characteristics. Plus, with the Top Edibles and Top Toxics sections, youll begin to learn which are the edible wild mushrooms and which to avoid.

Get this field guide, jam-packed with information, and start identifying the mushrooms you find.




The Beginner`s Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

Автор: Marrone Teresa
Название: The Beginner`s Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
ISBN: 1635860245 ISBN-13(EAN): 9781635860245
Издательство: Workman
Рейтинг:
Цена: 3036.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Drying fruit, vegetables, and beans and creating fruit leather, meat jerky, and herb blends at home is easy, safe, and satisfying. Photographic step-by-step instructions offer detailed guidelines on drying and enjoying dozens of popular foods.

Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms

Автор: Marrone Teresa, Yerich Kathy
Название: Mushrooms of the Upper Midwest: A Simple Guide to Common Mushrooms
ISBN: 1591939607 ISBN-13(EAN): 9781591939603
Издательство: Неизвестно
Цена: 2338.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This visual guide introduces nearly 400 species of common wild mushrooms found in the Upper Midwest, from North Dakota to Indiana.

Common Backyard Weeds of the Upper Midwest

Автор: Marrone Teresa
Название: Common Backyard Weeds of the Upper Midwest
ISBN: 1591937329 ISBN-13(EAN): 9781591937326
Издательство: Неизвестно
Цена: 2062.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This informative guide features full-color photographs and information about common backyard weeds in the Upper Midwest, organized by type, to help readers identify and learn about the weeds in their yard or garden.

Cooking with Wild Berries & Fruits of the Rocky Mountain States

Автор: Marrone Teresa
Название: Cooking with Wild Berries & Fruits of the Rocky Mountain States
ISBN: 1591932912 ISBN-13(EAN): 9781591932918
Издательство: Неизвестно
Цена: 1786.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book examines major literary texts by and about the Irish in the Middle Ages, providing an analysis of a spatial poetics developed over 600 years. It argues that the Irish theorised anew the concept of `place` and developed a `spatial turn` that reconfigured how communities in the Irish Sea region thought about writing, place and identity. -- .


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