Agricultural Economics, Bryant Adler

Автор: Bryant Adler
Название: Food and Agricultural Economics
ISBN: 1632399768 ISBN-13(EAN): 9781632399762
Издательство: Random House (USA)
Цена: 13610.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The extensive content of this book provides the readers with a thorough understanding of the subject of agriculture and food economics. It is compiled in such a manner, that it will provide in-depth knowledge about the theory and practice of these subjects. Agriculture refers to the cultivation and breeding of plants, animals, fungi, etc. It has various branches like animal husbandry, horticulture, organic farming, extensive farming, and nomadic farming, etc. Food economics is an important part of agriculture because it provides information about the different agribusinesses and their profitability. It also plays a crucial role in the formulation of policies concerning food and agriculture. Most of the topics introduced in this book cover new techniques and their applications in the area of agriculture and food economics. Students, researchers, experts and all associated with this field, will benefit alike from the book.

Автор: Bryant Adler
Название: Principles of Agricultural Economics
ISBN: 1682865878 ISBN-13(EAN): 9781682865873
Издательство: Неизвестно
Цена: 24299.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Автор: Bryant Adler
Название: Agricultural Economics and Agribusiness Management
ISBN: 1682863395 ISBN-13(EAN): 9781682863398
Издательство: Неизвестно
Цена: 25264.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Agriculture is a primary source of occupation in many countries. Agricultural economics is a rapidly expanding field of research. It studies the methods for managing the production of food and fiber, regulating the natural resources, marketing agricultural products and managing large agribusiness corporations. This book aims to shed light on the vital aspects of this discipline such as crop yield, food policies, soil ecosystems, etc. The data included in this book has been contributed by industry experts. It will help students and researchers in better understanding this field.