Описание: This work provides a detailed account of word level pronunciation in England and Scotland between 1700 and 1900. All major and minor source materials are presented in depth and there is a close discussion of contemporary attitudes to pronunciation standards and orthographic reform. The materials are presented in three chronological periods: 1700-1750, 1750-1800 and the Nineteenth century, so that the reader is able not only to see the main characteristics of the pronunciation of both vowels and consonants in each period, but can also compare developments from one period to another, thus identifying ongoing changes to the phonology.
Автор: Valensi Название: Tunisian Peasants in the Eighteenth and Nineteenth Centuries ISBN: 0521109019 ISBN-13(EAN): 9780521109017 Издательство: Cambridge Academ Рейтинг: Цена: 6019.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: An historian of the Annales school, Lucette Valensi blends the methods of history and anthropology to portray the Tunisian countryside in the eighteenth and nineteenth centuries, which has been previously little-studied.
Автор: Schmidt-Haberkamp Название: Drink in the Eighteenth and Nineteenth Centuries ISBN: 1138663018 ISBN-13(EAN): 9781138663015 Издательство: Taylor&Francis Рейтинг: Цена: 7654.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This collection of essays covers the representation and practice of drinking a variety of beverages across eighteenth- and nineteenth-century Britain and North America. The case studies in this volume cover drinking culture from a variety of perspectives, including literature, history, anthropology and the history of medicine.
Автор: Schmidt-Haberkamp Название: Drink in the Eighteenth and Nineteenth Centuries ISBN: 184893436X ISBN-13(EAN): 9781848934368 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This collection of essays covers the representation and practice of drinking a variety of beverages across eighteenth- and nineteenth-century Britain and North America. The case studies in this volume cover drinking culture from a variety of perspectives, including literature, history, anthropology and the history of medicine.
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