Antonio Moretti; Antonia Susca Mycotoxigenic Fungi 9781493967056

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Автор: Antonio Moretti; Antonia Susca
Название: Mycotoxigenic Fungi
ISBN: 9781493967056
Издательство: Springer
Классификация:

Микробиология (немедицинская)

Микология, грибы (немедицинские аспекты)

ISBN-10: 1493967053
Обложка/Формат: Hardback
Страницы: 383
Вес: 0.94 кг.
Дата издания: 2017
Серия: Methods in molecular biology
Язык: English
Издание: 1st ed. 2017
Иллюстрации: 17 illustrations, color; 28 illustrations, black and white; xi, 383 p. 45 illus., 17 illus. in color.
Размер: 186 x 264 x 32
Читательская аудитория: Professional & vocational
Подзаголовок: Methods and protocols
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This thorough volume explores the possibility of detecting and identifying toxigenic fungi, able to produce secondary metabolites known as mycotoxins, which cause severe health problems in humans and animals after exposure to contaminated food and feed, having a broad range of toxic effects, including carcinogenicity, neurotoxicity, and reproductive and developmental toxicity. Beginning with a section on fungal genera and species of major significance along with their associated mycotoxins, the book continues with sections on Polymerase Chain Reaction (PCR)-based methods for the detection and identification of mycotoxigenic fungi, PCR-based methods for multiplex detection of mycotoxigenic fungi, as well as sections on combined approaches and new methodologies. Written for the highly successful Methods in Molecular Biology series, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls.

Authoritative and practical, Mycotoxigenic Fungi: Methods and Protocols will aid researchers working in this vital field to provide insight into possible actions to reduce mycotoxin contamination of crop plants and the food/feed byproducts.

Дополнительное описание: Mycotoxins: An Underhand Food Problem.- Alternaria Species and Their Associated Mycotoxins.- Aspergillus Species and Their Associated Mycotoxins.- Fusarium Species and Their Associated Mycotoxins.- Penicillium Species and Their Associated Mycotoxins.- Tar

Mycotoxigenic Fungi, Antonio Moretti; Antonia Susca