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Botany, Lab Manual. 6 ed. Снук А. Ботаника: лабораторный справочник. 6 изд.Джонс и Бартлетт, 2016 Amanda Snook . Botany: A Lab Manual. 6 Ed. Jones & Bartlett, 2016, Snook, Amanda


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Автор: Snook, Amanda
Название:  Botany, Lab Manual. 6 ed. Снук А. Ботаника: лабораторный справочник. 6 изд.Джонс и Бартлетт, 2016 Amanda Snook . Botany: A Lab Manual. 6 Ed. Jones & Bartlett, 2016   (Снук А. Ботаника: лабораторный справочник. 6 изд.)
Издательство: Jones & Bartlett
Классификация:
Научное оборудование и методы, лабораторное оборудование
Ботаника и науки о растениях

ISBN: 1284111849
ISBN-13(EAN): 9781284111842
ISBN: 1-284-11184-9
ISBN-13(EAN): 978-1-284-11184-2
Обложка/Формат: Spiral bound
Страницы: 260
Вес: 0.857 кг.
Дата издания: 07,2016
Язык: ENG
Издание: 6 rev ed
Размер: 27.94 x 22.35 x 1.02 cm
Читательская аудитория: Tertiary education (us: college)
Рейтинг:
Поставляется из: Англии
Описание: Botany: A Lab Manual, Sixth Edition Is The Perfect Companion To Any Botany Course. Packed With Hands-On Activities, It Engages Students And Broadens Their Understanding Of Plant Biology. Now In Full Color And A Convenient Lay-Flat Format, It Provides Detailed Examination Of Plant Structure, Plant Groups, Genetics, Classification, And More. Featuring Additional Case Studies And Image Labeling Activities, Botany: A Lab Manual Is The Clear Choice For Students Digging Into This Exciting Science.



Botany Illustrated. 2 ed.  Глимн-Лэси Дж. Иллюстрированная ботаника. 2 изд. Шпрингер, 2006   Glimn-Lacy J. Botany Illustrated. 2 Ed.  Springer,2006

Автор: Glimn-Lacy J.
Название: Botany Illustrated. 2 ed. Глимн-Лэси Дж. Иллюстрированная ботаника. 2 изд. Шпрингер, 2006 Glimn-Lacy J. Botany Illustrated. 2 Ed. Springer,2006
ISBN: 0387288708 ISBN-13(EAN): 9780387288703
Издательство: Springer
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Цена: 4674 р.
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Описание: Contains 130 pages with text, each facing 130 pages of illustrations. Each page is a separate subject. This guide emphasises on flowering plants, which dominate the earth. It discusses: why leaves "turn" color in autumn; how certain plants devour insects; how a flower develops into a fruit with seeds; how flowers are pollinated; and more.

Progress in Botany / Volume 67

Название: Progress in Botany / Volume 67
ISBN: 3540279970 ISBN-13(EAN): 9783540279976
Издательство: Springer
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Цена: 43691 р.
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Описание: With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences.The present volume includes reviews on genetics, cell biology, physiology, comparative morphology, systematics, ecology, and vegetation science.

The Role of Chromosomal Change in Plant Evolution

Автор: Levin, Donald A. (Professor of Botany, University
Название: The Role of Chromosomal Change in Plant Evolution
ISBN: 0195138600 ISBN-13(EAN): 9780195138603
Издательство: Oxford Academ
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Цена: 4318 р.
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Описание: The application of molecular technology has greatly increased our understanding of the role of chromosomal change in plant evolution. This book addresses issues such as heterogeneity, chromosomal rearrangements within species and phenotypic consequences of chromosome doubling.

Economic Botany / Principles and Practices

Автор: Wickens G.E.
Название: Economic Botany / Principles and Practices
ISBN: 0792367812 ISBN-13(EAN): 9780792367819
Издательство: Springer
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Цена: 20097 р.
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Описание: Unlike most books on economic botany this is not an encyclopedic listing of plants and their uses. Instead it is an attempt at understanding why plants are used. Economic botany is a multidisciplinary study and the purpose of this book is to provide an introduction to some of the scientific principles, processes, and practices involved. The subjects discussed include the role of economic and ethnobotany, plant collecting, taxonomy and nomenclature, the environment and the physiological, morphological and anatomical adaptations of the plant thereto, plant conservation, plant breeding and propagation, the marketing of crops and crop products, basic human and animal nutrition, human and animal foods, desirable insect foods, timber and wood products, fuel, fibres, biochemicals, human and veterinary medicine, plant toxins, lower plants and their products, the role of plants in ameliorating the environment, and the social uses of plants. it is hoped that this book will appeal to both the student and practitioner, irrespective of their primary discipline.

Economic Botany / Principles and Practices

Автор: Wickens G.E.
Название: Economic Botany / Principles and Practices
ISBN: 140202228X ISBN-13(EAN): 9781402022289
Издательство: Springer
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Цена: 7947 р.
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Описание: Unlike most books on economic botany this is not an encyclopedic listing of plants and their uses. Instead it is an attempt at understanding why plants are used. Economic botany is a multidisciplinary study and the purpose of this book is to provide an introduction to some of the scientific principles, processes, and practices involved. The subjects discussed include the role of economic and ethnobotany, plant collecting, taxonomy and nomenclature, the environment and the physiological, morphological and anatomical adaptations of the plant thereto, plant conservation, plant breeding and propagation, the marketing of crops and crop products, basic human and animal nutrition, human and animal foods, desirable insect foods, timber and wood products, fuel, fibres, biochemicals, human and veterinary medicine, plant toxins, lower plants and their products, the role of plants in ameliorating the environment, and the social uses of plants. it is hoped that this book will appeal to both the student and practitioner, irrespective of their primary discipline.

French Botany in the Enlightenment / The Ill-fated Voyages of La PГ©rouse and his Rescuers

Автор: Williams R.L.
Название: French Botany in the Enlightenment / The Ill-fated Voyages of La PГ©rouse and his Rescuers
ISBN: 1402011091 ISBN-13(EAN): 9781402011092
Издательство: Springer
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Цена: 17297 р.
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Описание: This volume completes a trilogy meant to be a commentary on the botanophilia that captured the literate public in 18th-century France. Enthusiastic public support for any governmental initiative likely to expand botanical knowledge was an expression of immense curiosity about the natural world beyond Europe, which extended into a curiosity about primitive people and cultures little known. It amounted to a quest for universal knowledge that could benefit all mankind: useful knowledge that could improve the human condition in this life. That was the spirit of the Enlightenment, the sciences believed to be the key to humanity's advancement. The botanists exploring abroad brought back exciting quantities of new species and genera, but also a message about the condition of primitive people that undercut the fashionable image of noble savagery. No matter how dispiriting were some of the conditions they observed abroad, they retained a faith that ignorance and superstition could be vanquished.

Progress in Botany / Volume 66

Автор: Esser K., LГјttge U., Beyschlag W., Murata J.
Название: Progress in Botany / Volume 66
ISBN: 3540224742 ISBN-13(EAN): 9783540224747
Издательство: Springer
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Цена: 23282 р.
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Описание: With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences.The present volume includes reviews on genetics, cell biology, physiology, comparative morphology, systematics, ecology, and vegetation science.

Progress in Botany / Volume 63

Название: Progress in Botany / Volume 63
ISBN: 3540423044 ISBN-13(EAN): 9783540423041
Издательство: Springer
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Цена: 31697 р.
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Описание: With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences.The present volume includes reviews on genetics, cell biology, physiology, comparative morphology, ecology and vegetation science.

Progress in Botany / Volume 62

Название: Progress in Botany / Volume 62
ISBN: 3540675515 ISBN-13(EAN): 9783540675518
Издательство: Springer
Рейтинг:
Цена: 33567 р.
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Описание: With one volume each year, this series keeps scientists and advanced students informed of the latest developments and results in all areas of the plant sciences.The present volume includes reviews on genetics, cell biology, physiology, comparative morphology, systematics, ecology and vegetation science.

Principles of Botany With Olc Card

Автор: Uno
Название: Principles of Botany With Olc Card
ISBN: 0071123717 ISBN-13(EAN): 9780071123716
Издательство: McGraw-Hill
Цена: 3259 р.
Наличие на складе: Поставка под заказ.

Описание: Intended for non-science majors, this text can also be used to teach Introductory Botany at several levels.

Economic Botany

Автор: Simpson
Название: Economic Botany
ISBN: 0071181881 ISBN-13(EAN): 9780071181884
Издательство: McGraw-Hill
Цена: 3176 р.
Наличие на складе: Поставка под заказ.

Описание: Written for the introductory-level course in Economic Botany, this edition offers more emphasis on key topics like biotechnology and ethnobotany.

World Spice Plants / Economic Usage, Botany, Taxonomy

Автор: Seidemann Johannes
Название: World Spice Plants / Economic Usage, Botany, Taxonomy
ISBN: 3540222790 ISBN-13(EAN): 9783540222798
Издательство: Springer
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Цена: 32632 р.
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Описание: Despite their long tradition spices are subject to international modern scientific research. This has made it necessary to disseminate knowledge to a large audience of interest. The book addresses this need by informing the reader about the complex worldwide use of spice plants.The many spice and aromatic plants are arranged in alphabetical order of their botanical relevance. It includes all species which have been cultivated for the above purposes. It also covers species whose usage has long ceased or which are used only rarely or have become wild. In this respect the author has aimed at comprehensiveness. In total over 1400 plants have been collated.The very extensive register of literature has been designed to facilitate intensive study of a specific plant or spice. Works both on botany and agriculture, and on chemistry, pharmacodynamics and usage have been considered.The book is aimed principally at spice and aroma experts, pharmacists, botanists and interested lay persons. But the author also had in mind food chemists, dieticians and agricultural scientists, for whom botany, chemistry and pharmacological aspects may be of interest. It is hoped that those occupied in the spice and aroma industry involved in creating spice blends and the like will also take inspiration from the book.


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