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Sensory inhibition, Bekesy, Georg Von


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Цена: 6336.00р.
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Автор: Bekesy, Georg Von
Название:  Sensory inhibition
ISBN: 9780691618012
Издательство: Wiley
Классификация:

ISBN-10: 0691618011
Обложка/Формат: Paperback
Страницы: 280
Вес: 0.37 кг.
Дата издания: 18.04.2017
Серия: Princeton legacy library
Язык: English
Иллюстрации: Black & white illustrations
Размер: 156 x 233 x 20
Читательская аудитория: Tertiary education (us: college)
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Англии
Описание:

Psychological experiments carried out over a period of nearly forty years led Georg von Bekesy to realize that inhibition interconnects, at least in one respect, the fields of vision, hearing, skin sensations, taste, and smell. This book indeed almost creates the field of sensory inhibition as a significant one for study, bringing understanding to many observations that formerly seemed uncertain or unrelated and raising many problems still to be solved.

Originally published in 1967.

The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.




Sensory inhibition

Автор: Bekesy, Georg Von
Название: Sensory inhibition
ISBN: 069165462X ISBN-13(EAN): 9780691654621
Издательство: Wiley
Рейтинг:
Цена: 15048.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Psychological experiments carried out over a period of nearly forty years led Georg von Bekesy to realize that inhibition interconnects, at least in one respect, the fields of vision, hearing, skin sensations, taste, and smell. This book indeed almost creates the field of sensory inhibition as a significant one for study, bringing understanding to many observations that formerly seemed uncertain or unrelated and raising many problems still to be solved.

Originally published in 1967.

The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.


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