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Biography of a Yogi: Paramahansa Yogananda and the Origins of Modern Yoga, Foxen Anya P.


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Цена: 3800.00р.
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При оформлении заказа до: 2025-08-04
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Автор: Foxen Anya P.
Название:  Biography of a Yogi: Paramahansa Yogananda and the Origins of Modern Yoga
ISBN: 9780190668051
Издательство: Oxford Academ
Классификация:


ISBN-10: 0190668059
Обложка/Формат: Paperback
Страницы: 264
Вес: 0.38 кг.
Дата издания: 01.08.2017
Язык: English
Размер: 158 x 234 x 22
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Англии
Описание: With over four million copies in print, Paramahansa Yoganandas autobiography has served as a gateway into yoga and alternative spirituality for North American practitioners since 1946. Balancing traditional yoga, metaphysical spirituality, and a flair for the stage, Yogananda inspired countless people to practice Yogoda, his own brand of yoga. His method combined the spiritual and superhuman aspirations of Indian traditions with the health-oriented sensibilities of Western practice.
Because the Yogoda program does not rely on recognizable postures and poses, it has remained under the radar of yoga scholarship. Biography of a Yogi examines Yoganandas career and Yogoda in the wider context of the development of yoga in the twentieth century. Focusing on Yogis during this early period of transnational popularization, Foxen highlights the continuities in the concept of the Yogi as superhuman and traces the transformation of yoga from a holistic and spiritual practice to its present-day postural practice.



Mastering the Art of Soviet Cooking

Автор: Anya von Bremzen
Название: Mastering the Art of Soviet Cooking
ISBN: 0857520245 ISBN-13(EAN): 9780857520241
Издательство: Transworld Publishers
Цена: 1847.00 р.
Наличие на складе: Поставка под заказ.

Описание: Born in a surreal Moscow communal apartment where eighteen families shared one kitchen, Anya von Bremzen grew up singing odes to Lenin, black-marketeering Juicy Fruit gum at school, and longing for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy and, finally, intolerable. In 1974, when Anya was ten, she and her mother fled to the USA, with no winter coats and no right of return. These days, Anya is the doyenne of high-end food writing. And yet, the flavour of Soviet kolbasa, like Proust's madeleine, transports her back to that vanished Atlantis known as the USSR. In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations. Her narrative is embedded in a larger historical epic: Lenin's bloody grain requisitioning, World War II starvation, Stalin's table manners, Khrushchev's kitchen debates, Gorbachev's disastrous anti-alcohol policies and the ultimate collapse of the USSR. And all of this is bound together by Anya's sardonic wit, passionate nostalgia and piercing observations. Mastering the Art of Soviet Cooking is a book that stirs the soul as well as the senses.

Winthrop woman

Автор: Seton, Anya
Название: Winthrop woman
ISBN: 1473603382 ISBN-13(EAN): 9781473603387
Издательство: Hodder
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Цена: 1668.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: From the bestselling author of Katherine, this is the 17th Century story of Elizabeth Winthrop and her struggle against hardship and adversity in the new American colonies.

Mastering the Art of Soviet Cooking

Автор: Anya von Bremzen
Название: Mastering the Art of Soviet Cooking
ISBN: 0552777471 ISBN-13(EAN): 9780552777476
Издательство: Random House - Penguin
Рейтинг:
Цена: 1979.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: And yet, the flavour of Soviet kolbasa, like Proust`s madeleine, transports her back to that vanished Atlantis known as the USSR . In this sweeping, tragicomic memoir, Anya recreates seven decades of the Soviet experience through cooking and food, and reconstructs a moving family history spanning three generations.

Devil Water

Автор: Seton Anya
Название: Devil Water
ISBN: 0544240405 ISBN-13(EAN): 9780544240407
Издательство: Hachette Book Group
Цена: 3029.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This fiercely beautiful novel tells the true story of Charles Radcliff, a Catholic nobleman who joined the short-lived Jacobite rebellion of 1715, and of Jenny, his daughter by a secret marriage. Set in the wilds of Northumbria, teeming London, and colonial Virginia -- where Jenny eventually settled on the estate of the famous William Byrd of Westover -- Jenny's story reveals one young woman's loyalty, passion, and courage as she struggles between living in the Old World and the New.

Ethics of educational healthcare placements in low and middle income countries

Автор: Chatwin, John Ahmed, Anya Ackers, Helen Louise
Название: Ethics of educational healthcare placements in low and middle income countries
ISBN: 3319483625 ISBN-13(EAN): 9783319483627
Издательство: Springer
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Цена: 3913.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book is open access under a CC BY 4.0 license.This book examines the current state of elective placements of medical undergraduate students in developing countries and their impact on health care education at home.

Mastering the Art of Soviet Cooking: A Memoir of Food and Longing

Автор: Bremzen Anya Von
Название: Mastering the Art of Soviet Cooking: A Memoir of Food and Longing
ISBN: 0307886824 ISBN-13(EAN): 9780307886828
Издательство: Random House (USA)
Цена: от 901.00 р.
Наличие на складе: Есть

Описание:

A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations
With startling beauty and sardonic wit, Anya von Bremzen tells an intimate yet epic story of life in that vanished empire known as the USSR--a place where every edible morsel was packed with emotional and political meaning.
Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, drab, naively joyous, melancholy--and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return.
Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble "kolbasa" transports her back to her scarlet-blazed socialist past. To bring that past to life, in its full flavor, both bitter and sweet, Anya and Larisa, embark on a journey unlike any other: they decide to eat and cook their way through every decade of the Soviet experience--turning Larisa's kitchen into a "time machine and an incubator of memories." Together, mother and daughter re-create meals both modest and sumptuous, featuring a decadent fish pie from the pages of Chekhov, "chanakhi "(Stalin's favorite Georgian stew), blini, and more.
Through these meals, Anya tells the gripping story of three Soviet generations--
masterfully capturing the strange mix of idealism, cynicism, longing, and terror that defined Soviet life. We meet her grandfather Naum, a glamorous intelligence chief under Stalin, and her grandmother Liza, who made a perilous odyssey to icy, blockaded Leningrad to find Naum during World War II. We meet Anya's hard-drinking, sarcastic father, Sergei, who cruelly abandons his family shortly after Anya is born; and we are captivated by Larisa, the romantic dreamer who grew up dreading the black public loudspeakers trumpeting the glories of the Five-Year Plan. Their stories unfold against the vast panorama of Soviet history: Lenin's bloody grain requisitioning, World War II hunger and survival, Stalin's table manners, Khrushchev's kitchen debates, Gorbachev's disastrous anti-alcohol policies. And, ultimately, the collapse of the USSR. And all of it is bound together by Anya's passionate nostalgia, sly humor, and piercing observations.
" Mastering the Art of Soviet Cooking" is that rare book that stirs our souls and our senses.

"From the Hardcover edition."

Retiring to Spain

Автор: Ahmed Anya
Название: Retiring to Spain
ISBN: 1447313305 ISBN-13(EAN): 9781447313304
Издательство: Marston Book Services
Рейтинг:
Цена: 15838.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The book offers a critical perspective, challenging positivistic, essentialist definitions of lifestyle migration. We follow the journeys of retired working class British women as they seek, recreate and construct community in a new context.


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