Mass Spectrometry in Environmental Sciences, O. Hutzinger; F.W. Karasek; S. Safe
Автор: Gross Название: Mass Spectrometry ISBN: 3642107095 ISBN-13(EAN): 9783642107092 Издательство: Springer Рейтинг: Цена: 12571.00 р. Наличие на складе: Поставка под заказ.
Описание: This highly successful textbook, acclaimed for its comprehensiveness, accuracy, and its many excellent illustrations and photographs now comes in its second edition. Completely revised and substantially extended it offers:– New chapter on Tandem Mass Spectrometry covering instrumentation, methods for ion activation (CID, ECD, ETD, IRMPD), and applications– New chapter on Ambient Mass Spectrometry (DART, DESI, and more)– New chapter on Inorganic Mass Spectrometry including element speciation and imaging– Learning Objectives for all chapters– Advanced Instrumentation such as orbitraps, linear ion traps, tandem TOFs, FT-ICR and the highly variable hybrid instruments– Updated Problems and Solutions website (www.ms-textbook.com) J?rgen H. Gross provides in-depth explanations of concepts, methods, and techniques. Students and professionals alike are guided step-by-step from the basics to the successful application of mass spectrometry. Starting from the very principles of gas-phase ion chemistry, isotopic composition, and accurate mass, J?rgen H. Gross leads through the design of all types of mass analyzers and ionization methods to mass spectral interpretation and coupling techniques. His book offers a balanced mixture of practice-oriented information and theoretical background supported by a wealth of references.From reviews of the previous edition:“…one of the best textbooks on mass spectrometry I have seen so far.” International Journal of Mass Spectrometry“…can be recommended unreservedly as a textbook and reference source…” Angewandte Chemie, International Edition
Описание: State-of-the-art tools and applicationsfor food safety and food science research Atomic spectroscopy and mass spectrometry are important tools for identifying and quantifying trace elements in food products-elements that may be potentially beneficial or potentially toxic.
Автор: John Greaves Название: Mass Spectrometry for the Novice ISBN: 1420094181 ISBN-13(EAN): 9781420094183 Издательство: Taylor&Francis Рейтинг: Цена: 12095.00 р. Наличие на складе: Поставка под заказ.
Описание:
With usage of mass spectrometry continually expanding, an increasing number of scientists, technicians, students, and physicians are coming into contact with this valuable technique. Mass spectrometry has many uses, both qualitative and quantitative, from analyzing simple gases to environmental contaminants, pharmaceuticals, and complex biopolymers. The extraordinary versatility can make mass spectrometers daunting to novices. Consequently, new users would benefit greatly from an understanding of the basic concepts as well as the processes that occur in these instruments. Mass Spectrometry for the Novice provides exactly that, with detailed, straightforward descriptions and clear illustrations of principles of operations and techniques.
The book begins with an overview that includes essential definitions and then provides information on the components of and the strategies used in the most common instruments. The authors discuss the methodologies available, classes of compounds analyzed, and the types of data that can be generated. A group of representative applications from published articles is summarized, demonstrating the diversity of mass spectrometry. The authors also condense the essentials of the topic into one invaluable chapter that provides a set of concise take-home messages on all aspects of mass spectrometry. The final section provides a collection of resources including books, reviews, and useful websites. Using simple language, new color figures, clever cartoons, and assuming no prior knowledge, this book provides a readily understandable entr e to mass spectrometry. A CD-ROM with selected figures and cartoons is included.
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