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Nanobiosensors and Nanobioanalyses, Mun`delanji C. Vestergaard; Kagan Kerman; I-Ming H


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Цена: 22359.00р.
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При оформлении заказа до: 2025-07-28
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Автор: Mun`delanji C. Vestergaard; Kagan Kerman; I-Ming H
Название:  Nanobiosensors and Nanobioanalyses
ISBN: 9784431551898
Издательство: Springer
Классификация:



ISBN-10: 4431551891
Обложка/Формат: Hardcover
Страницы: 379
Вес: 0.79 кг.
Дата издания: 07.04.2015
Язык: English
Издание: 2015 ed.
Иллюстрации: 17 tables, black and white; 87 illustrations, color; 59 illustrations, black and white; xi, 379 p. 146 illus., 87 illus. in color.; 17 tables, black and white; 87 illustrations, color; 59 illustrations, black and white; xi, 379 p. 146 illus., 87 illu
Размер: 234 x 156 x 22
Читательская аудитория: Professional & vocational
Основная тема: Biochemistry, general
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book provides a comprehensive review of established, cutting-edge, and future trends in the exponentially growing field of nanomaterials and their applications in biosensors and bioanalyses. Part I focuses on the key principles and transduction approaches, reviewing the timeline featuring the important historical milestones in the development and application of nanomaterials in biosensors and bioanalyses. Part II reviews various architectures used in nanobiosensing designs focusing on nanowires, one- and two-dimensional nanostructures, and plasmonic nanobiosensors with interferometric reflectance imaging. Commonly used nanomaterials, functionalization of the nanomaterials, and development of nanobioelectronics are discussed in detail in Part III with examples from screen-printed electrodes, nanocarbon films, and semiconductor quantum dots. Part IV reviews the current applications of carbon nanotubes, nanoneedles, plasmonic sensors, electrochemical scanning microscopes, and field-effect transistors with the future outlook for emerging technologies. Attention is also given to potential challenges, in particular, of taking these technologies at the point-of-need. The book concludes by providing a condensed summary of the contents, with emphasis on future directions. Nanomaterials have become an essential part of biosensors and bioanalyses in the detection and monitoring of medical, pharmaceutical, and environmental conditions, from cancer to chemical warfare agents. This book, with its distinguished editors and international team of expert contributors, will be an essential guide for all those involved in the research, design, development, and application of nanomaterials in biosensors and bioanalyses.
Дополнительное описание: Preface.- Part I Introduction to Nanobiosensors and Nanobioanalyses.- 1 Nanobiosensors and Nanobioanalyses: A Review (Mun’delanji C. Vestergaard and Eiichi Tamiya).- Part II Nanobiosensing Architectures.- 2 Vertically Aligned Nanowire Arrays Based Sensors



Localized Surface Plasmon Resonance Based Nanobiosensors

Автор: Yi-Tao Long; Chao Jing
Название: Localized Surface Plasmon Resonance Based Nanobiosensors
ISBN: 364254794X ISBN-13(EAN): 9783642547942
Издательство: Springer
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Цена: 7182.00 р.
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Описание: This book introduces the fundamentals and applications of the localized surface plasmon resonance (LSPR) property of noble metallic nanoparticles, with an emphasis on the biosensing applications of plasmonic nanoparticles, especially in living cell imaging and photothermal therapy.

NanoBioSensors

Автор: Grumezescu, Alexandru Mih
Название: NanoBioSensors
ISBN: 0128043016 ISBN-13(EAN): 9780128043011
Издательство: Elsevier Science
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Цена: 23244.00 р.
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Описание:

Nanobiosensors: Nanotechnology in the Agri-Food Industry, Volume 8, provides the latest information on the increasing demand for robust, rapid, inexpensive, and safe alternative technologies that monitor, test, and detect harmful or potentially dangerous foods. Due to their high sensitivity and selectivity, nanobiosensors have attracted attention for their use in monitoring not only biological contaminants in food, but also potential chemical and physical hazards.

This book offers a broad overview regarding the current progress made in the field of nanosensors, including cutting-edge technological progress and the impact of these devices on the food industry. Special attention is given to the detection of microbial contaminants and harmful metabolotes, such as toxins and hormones, which have a great impact on both humans and animal health and feed.


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