Analyzing Microbes, Dilip Kumar Arora; Surajit Das; Mesapogu Sukumar

Автор: Neelam Garg; Shadia Mohammad Abdel-Aziz; Abhinav A
Название: Microbes in Food and Health
ISBN: 3319252755 ISBN-13(EAN): 9783319252759
Издательство: Springer
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Описание: This book gives an overview of the physiology, health, safety and functional aspects of microorganisms present in food and fermented foods. Further topics are fortified foods, the role of trace elements, and the preservation of food and extension of food shelf life by a variety of measures.

Автор: Almas Zaidi; Mohammad Saghir Khan; Javed Musarrat
Название: Microbes for Legume Improvement
ISBN: 3319591738 ISBN-13(EAN): 9783319591735
Издательство: Springer
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Цена: 23757.00 р.
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Описание: This volume covers concepts of microbial technology for the improvement of legumes grown in different agro-ecosystems. It gives a broad view of legume disease management using microbes and offers strategies for the management of cultivated legumes.

Автор: Arora Dilip Kumar
Название: Analyzing Microbes
ISBN: 3642344097 ISBN-13(EAN): 9783642344091
Издательство: Springer
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Цена: 26122.00 р.
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Описание: This Springer Protocols manual offers authoritative practical guidance on applying key techniques in molecular biology to microbiological research, focusing on experimental protocols with stepwise instructions that make for easy laboratory reproduction.

Автор: D. Werner
Название: Symbiosis of Plants and Microbes
ISBN: 0412362309 ISBN-13(EAN): 9780412362309
Издательство: Springer
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Цена: 34799.00 р.
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Описание: Symbiotic associations are of great importance in agriculture and forestry, especially in plant nutrition and plant cultivation. This book provides an up-to-date and lucid introduction to the subject. The emphasis is on describing the variety of symbiotic relationships and their agricultural and environmental applications.

Автор: Naveen Kumar Arora
Название: Plant Microbes Symbiosis: Applied Facets
ISBN: 8132235207 ISBN-13(EAN): 9788132235200
Издательство: Springer
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Цена: 19589.00 р.
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Описание: A single plant can support the growth of diverse microbes and in reciprocation these microbes help the plant in several ways. The tome also reviews the utility of plant growth promoting microbes in helping the plants to deal with abiotic stresses imposed by climate change and anthropogenic activities.

Автор: Schaechter, Moselio
Название: Eukaryotic Microbes
ISBN: 0128103663 ISBN-13(EAN): 9780128103661
Издательство: Elsevier Science
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Цена: 12294.00 р.
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Описание: Eukaryotic Microbes presents chapters hand-selected by the editor of the Encyclopedia of Microbiology, updated whenever possible by their original authors to include key developments made since their initial publication. The book provides an overview of the main groups of eukaryotic microbes and presents classic and cutting-edge research on content relating to fungi and protists, including chapters on yeasts, algal blooms, lichens, and intestinal protozoa. This concise and affordable book is an essential reference for students and researchers in microbiology, mycology, immunology, environmental sciences, and biotechnology.

Автор: Falkowski Paul G.
Название: Life`s Engines: How Microbes Made Earth Habitable
ISBN: 0691173354 ISBN-13(EAN): 9780691173351
Издательство: Wiley
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Цена: 2850.00 р.
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Описание: Looks at how ancient microorganisms in primordial oceans transformed the chemistry of the planet over billions of years, eventually allowing the development of more complex forms of life, and how they continue to make life on earth possible.

Автор: Brian W. Bainbridge
Название: Genetics of Microbes
ISBN: 0216920027 ISBN-13(EAN): 9780216920026
Издательство: Springer
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Цена: 12157.00 р.
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Описание: Writing a textbook on microbial genetics in about 200 pages was un- doubtedly a difficult task, but I have been encouraged by the response from both students and lecturers to the first edition.

Автор: Mohammad Miransari
Название: Use of Microbes for the Alleviation of Soil Stresses
ISBN: 1493955993 ISBN-13(EAN): 9781493955992
Издательство: Springer
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Цена: 19589.00 р.
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Описание: Use of Microbes for the Alleviation of Soil Stresses, Volume 2: Alleviation of Soil Stress by PGPR and Mycorrhizal Fungi describes the most important details and advances related to the alleviation of soil stresses by PGPR and mycorrhizal fungi.