An Introduction to Practical Infra-red Spectroscopy, A. D. Cross; R. Alan Jones

Автор: Norman B. Colthup
Название: Introduction to Infrared and Raman Spectroscopy,
ISBN: 012182554X ISBN-13(EAN): 9780121825546
Издательство: Elsevier Science
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Цена: 8925.00 р.
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Описание: Covers many aspects of infrared and Raman spectroscopy that are critical to the chemist doing structural or compositional analysis. This work includes practical and theoretical approaches to spectral interpretation as well as a discussion of experimental techniques. It also gives emphasis to group frequencies.

Автор: L. Bellamy
Название: The Infra-red Spectra of Complex Molecules
ISBN: 9401160198 ISBN-13(EAN): 9789401160193
Издательство: Springer
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Цена: 6986.00 р.
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Автор: Ozaki
Название: Near-Infrared Spectroscopy in Food Science and Technology
ISBN: 0471672017 ISBN-13(EAN): 9780471672012
Издательство: Wiley
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Цена: 21376.00 р.
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Описание: This reference gives food science professionals a working understanding of near-infrared spectroscopy (NIRS) and its role in maximizing food potential. It explains the technical aspects of NIRS, including: basic principles; characteristics of the NIR spectra; instrumentation; sampling techniques; and chemometrics.

Автор: Hamm
Название: Concepts and Methods of 2D Infrared Spectroscopy
ISBN: 110700005X ISBN-13(EAN): 9781107000056
Издательство: Cambridge Academ
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Цена: 12670.00 р.
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Описание: 2D infrared (IR) spectroscopy is a cutting-edge technique, with applications in subjects as diverse as the energy sciences, biophysics and physical chemistry. This book introduces the essential concepts of 2D IR spectroscopy step-by-step to build an intuitive and in-depth understanding of the method. This unique book introduces the mathematical formalism in a simple manner, examines the design considerations for implementing the methods in the laboratory, and contains working computer code to simulate 2D IR spectra and exercises to illustrate involved concepts. Readers will learn how to accurately interpret 2D IR spectra, design their own spectrometer and invent their own pulse sequences. It is an excellent starting point for graduate students and researchers new to this exciting field. Computer codes and answers to the exercises can be downloaded from the authors' website, available at www.cambridge.org/9781107000056.

Автор: Chukanov, Nikita V. Chervonnyi, Alexandr D.
Название: Infrared spectroscopy of minerals and related compounds
ISBN: 3319253476 ISBN-13(EAN): 9783319253473
Издательство: Springer
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Цена: 39130.00 р.
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Описание: This book provides an overview of the application of IR spectroscopy in mineralogical investigations, as well as modern trends in the IR spectroscopy of minerals.

Автор: W. Su?taka; John T. Yates Jr.
Название: Surface Infrared and Raman Spectroscopy
ISBN: 1489909443 ISBN-13(EAN): 9781489909442
Издательство: Springer
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Цена: 18284.00 р.
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Описание: It will provide a compilation of methods that have proven useful for specimen handling and treatment, and it will also address the common artifacts and problems associated with the bombardment of solid sur- faces by photons, electrons, and ions.

Автор: Takeshi Hasegawa
Название: Quantitative Infrared Spectroscopy for Understanding of a Condensed Matter
ISBN: 4431564918 ISBN-13(EAN): 9784431564911
Издательство: Springer
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Цена: 16769.00 р.
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Описание: This book is intended to provide a course of infrared spectroscopy for quantitative analysis, covering both bulk matter and surface/interface analyses.