Efficient Conservation Of Crop Genetic Diversity, Detlef Virchow
Автор: Detlef Virchow Название: Conservation of Genetic Resources ISBN: 3642635997 ISBN-13(EAN): 9783642635991 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well.
Автор: J.G. Hawkes; Nigel Maxted; B.V. Ford-Lloyd Название: The Ex Situ Conservation of Plant Genetic Resources ISBN: 9401058059 ISBN-13(EAN): 9789401058056 Издательство: Springer Рейтинг: Цена: 23508.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Article 8 of the Convention clearly states the need to develop more effective and efficient guidelines to conserve biological diversity, while Article 9, along with the FAO International Undertaking on Plant Genetic Resources, promotes the adoption of a complementary approach to conservation that incorporates both ex situ and in situ techniques.
Автор: J.H. Dodds Название: In Vitro Methods for Conservation of Plant Genetic Resources ISBN: 041233870X ISBN-13(EAN): 9780412338700 Издательство: Springer Рейтинг: Цена: 27951.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Illustrates the application of tissue culture to conservation of plant genetic resources using major crops as examples. This book reviews the techniques in common use and looks at more novel techniques being used to enhance the existing methodology.
Автор: Nigel Maxted; B.V. Ford-Lloyd; J.G. Hawkes Название: Plant Genetic Conservation ISBN: 0412637308 ISBN-13(EAN): 9780412637308 Издательство: Springer Рейтинг: Цена: 20896.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The recent development of ideas on biodiversity conservation was already being considered almost three-quarters of a century ago for crop plants and the wild species related to them, by the Russian geneticist N.!.
Автор: Nigel Maxted; B.V. Ford-Lloyd; J.G. Hawkes Название: Plant Genetic Conservation ISBN: 0412634007 ISBN-13(EAN): 9780412634000 Издательство: Springer Рейтинг: Цена: 28732.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The recent development of ideas on biodiversity conservation was already being considered almost three-quarters of a century ago for crop plants and the wild species related to them, by the Russian geneticist N.!.
Автор: Detlef Virchow Название: Conservation of Genetic Resources ISBN: 3540653430 ISBN-13(EAN): 9783540653431 Издательство: Springer Рейтинг: Цена: 16979.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Over the past decade the importance of natural resources for sustainable agricultural development has been increasingly discussed at international forums and conferences. The discussion on conservation of plant genetic resources for food and agriculture (PGRFA), however, has to reflect the costs of conservation as well.
Автор: J.G. Hawkes; Nigel Maxted; B.V. Ford-Lloyd Название: The Ex Situ Conservation of Plant Genetic Resources ISBN: 0792364422 ISBN-13(EAN): 9780792364429 Издательство: Springer Рейтинг: Цена: 26122.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Article 8 of the Convention clearly states the need to develop more effective and efficient guidelines to conserve biological diversity, while Article 9, along with the FAO International Undertaking on Plant Genetic Resources, promotes the adoption of a complementary approach to conservation that incorporates both ex situ and in situ techniques.
Автор: J.H. Dodds Название: In Vitro Methods for Conservation of Plant Genetic Resources ISBN: 9401053626 ISBN-13(EAN): 9789401053624 Издательство: Springer Рейтинг: Цена: 20962.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book presents basic concepts, methodologies and applications of biotechnology for the conservation and propagation of aromatic, medicinal and other economic plants. It caters to the needs and challenges of researchers in plant biology, biotechnology, the medical sciences, pharmaceutical biotechnology and pharmacology areas by providing an accessible and cost-effective practical approach to micro-propagation and conservation strategies for plant species. It also includes illustrations describing a complete documentation of the results and research into particular plant species conducted by the authors over the past 5 years.Plant Biotechnology has been a subject of academic interest for a considerable time. In recent years, it has also become a useful tool in agriculture and medicine, as well as a popular area of biological research. Current economic growth is globally projected in a highly positive manner, but the challenges many countries face with regard to food, feed, malnutrition, infectious diseases, the newly identified life-style diseases, and energy shortages, all of which are worsened by an ever-deteriorating environment, continue to pull the growth digits back. The common thread that connects all of the above challenges is biotechnology, which could provide many answers.Molecular biology and biotechnology have now become an integral part of tissue culture research. The tremendous impact generated by genetic engineering and consequently of transgenics now allows us to manipulate plant genomes at will. There has indeed been a rapid development in this area with major successes in both developed and developing countries. The book introduces several new and exciting areas to researchers who are unfamiliar with plant biotechnology and also serves as a review of ongoing research and future directions for scholars. The book highlights numerous methods for in vitro propagation and utilization of techniques in raising transgenics to help readers reproduce the experiments discussed.
Автор: M.R. Ahuja; S. Mohan Jain Название: Genetic Diversity and Erosion in Plants ISBN: 3319259539 ISBN-13(EAN): 9783319259536 Издательство: Springer Рейтинг: Цена: 22359.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Genetic erosion is the loss of genetic diversity within a species. It can happen very quickly, due to catastrophic events, or changes in land use leading to habitat loss. But it can also occur more gradually and remain unnoticed for a long time. One of the main causes of genetic erosion is the replacement of local varieties by modern varieties. Other causes include environmental degradation, urbanization, and land clearing through deforestation and brush fires. In order to conserve biodiversity in plants, it is important to targets three independent levels that include ecosystems, species and genes. Genetic diversity is important to a species’ fitness, long-term viability, and ability to adapt to changing environmental conditions. Chapters in this book are written by leading geneticists, molecular biologists and other specialists on relevant topics on genetic erosion and conservation genetic diversity in plants. This divisible set of two volumes deals with a broad spectrum of topics on genetic erosion, and approaches to biodiversity conservation in crop plants and trees. Volume 1 deals with indicators and prevention of genetic erosion, while volume 2 covers genetic diversity and erosion in a number of plants species. These two volumes will also be useful to botanists, biotechnologists, environmentalists, policy makers, conservationists, and NGOs working to manage genetic erosion and biodiversity.
Автор: Maffi Название: Biocultural Diversity Conservation ISBN: 1844079201 ISBN-13(EAN): 9781844079209 Издательство: Taylor&Francis Рейтинг: Цена: 22968.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The field of biocultural diversity is emerging as a dynamic, integrative approach to understanding the links between nature and culture and the interrelationships between humans and the environment. This book is an analysis of projects from all around the world that take an integrated biocultural approach to sustaining cultures and biodiversity.
