Genetic Preservation of Plant Cells in Vitro, Brian Grout

Автор: J.H. Dodds
Название: In Vitro Methods for Conservation of Plant Genetic Resources
ISBN: 9401053626 ISBN-13(EAN): 9789401053624
Издательство: Springer
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Цена: 20962.00 р.
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Автор: Thomas Harry Sharp
Название: Biomolecular Imaging at High Spatial and Temporal Resolution In Vitro and In Vivo
ISBN: 3319021583 ISBN-13(EAN): 9783319021584
Издательство: Springer
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Цена: 18167.00 р.
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Описание: With concise coverage of light- and electron-based microscopy, including new cryoelectron techniques, this readily consultable guide allows researchers to make informed decisions on which technique to use, and shows them how to interpret the resulting imagery.

Автор: St?phane Declerck; D?sir?-Georges Strullu; Andr? F
Название: In Vitro Culture of Mycorrhizas
ISBN: 3642063152 ISBN-13(EAN): 9783642063152
Издательство: Springer
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Цена: 28732.00 р.
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Описание: This is the first book describing in vitro cultivation of root organs. The text describes various biological aspects such as the physiology, biochemistry, biodiversity, and life cycles of fungi, as well as the effects of symbiosis on plant growth and development, including large-scale fungus production for biotechnological use.

Автор: J.H. Dodds
Название: In Vitro Methods for Conservation of Plant Genetic Resources
ISBN: 041233870X ISBN-13(EAN): 9780412338700
Издательство: Springer
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Цена: 27951.00 р.
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Описание: Illustrates the application of tissue culture to conservation of plant genetic resources using major crops as examples. This book reviews the techniques in common use and looks at more novel techniques being used to enhance the existing methodology.

Автор: Philip E. Vercoe; Harinder P.S. Makkar; Anthony C.
Название: In vitro screening of plant resources for extra-nutritional attributes in ruminants: nuclear and related methodologies
ISBN: 9400791852 ISBN-13(EAN): 9789400791855
Издательство: Springer
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Цена: 23757.00 р.
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Описание: The aim of this manual is to provide a comprehensive guide to the methods involved in collecting, preparing and screening plants for bioactive properties for manipulating key ruminal fermentation pathways and against gastrointestinal pathogens. The manual will better equip the reader with methodological approaches to initiate screening programmes to test for bioactivity in native plants and find ‘natural’ alternatives to chemicals for manipulating ruminal fermentation and gut health. The manual provides isotopic and non-isotopic techniques to efficiently screen plants or plant parts for a range of potential bioactives for livestock production. Each chapter has been contributed by experts in the field and methods have been presented in a format that is easily reproducible in the laboratory. It is hoped that this manual will be of great value to students, researchers and those involved in developing efficient and environmentally friendly livestock production systems.

Автор: Arie Altman; Meira Ziv; Shamay Izhar
Название: Plant Biotechnology and In Vitro Biology in the 21st Century
ISBN: 0792358260 ISBN-13(EAN): 9780792358268
Издательство: Springer
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Цена: 64148.00 р.
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Описание: Proceedings of the IX International Congress of the International Association of Plant Tissue Culture and Biotechnology, Jerusalem, Israel 14-19 June 1998