Molecular improvement of cereal crops, Indra K. Vasil

Автор: Indra K. Vasil
Название: Molecular improvement of cereal crops
ISBN: 0792354710 ISBN-13(EAN): 9780792354710
Издательство: Springer
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Описание: Complementing and supplementing the breeding of major food crops, such as the cereals, which together account for 66% of the world food supply, with molecular breeding and genetic manipulation may well provide a grace period of about 50 years in which to control population growth and achieve sustainable development.

Автор: R. Henry; J.A. Ronalds
Название: Improvement of Cereal Quality by Genetic Engineering
ISBN: 1461360374 ISBN-13(EAN): 9781461360377
Издательство: Springer
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Цена: 6986.00 р.
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Описание: If I had to nominate an area of food production in which science has played a major role in addressing product quality to meet market needs I would not pass by the intimate rela- tionship of cereaI chemistry with cereaI plant breeding programs.

Автор: M. Maluszynski
Название: Current Options for Cereal Improvement
ISBN: 9401068909 ISBN-13(EAN): 9789401068901
Издательство: Springer
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Описание: Proceedings of the First FAO/IAEA Research Co-ordination Meeting on `Use of Induced Mutations in Connection with Haploids and Heterosis in Cereals`, December 8-12, 1986, Canada

Автор: Robert J. Henry; Agnelo Furtado
Название: Cereal Genomics
ISBN: 1493960393 ISBN-13(EAN): 9781493960392
Издательство: Springer
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Цена: 14673.00 р.
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Описание: This excellent new resource in Springer`s Methods in Molecular Biology series has expert guidance on today`s techniques for analyzing and manipulating cereal genes. It includes instructions for isolating DNA and RNA from both vegetative tissue and seeds.

Автор: Pushpendra K. Gupta; Rajeev Varshney
Название: Cereal Genomics II
ISBN: 9400764006 ISBN-13(EAN): 9789400764002
Издательство: Springer
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Цена: 28734.00 р.
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Описание: This updated survey of cereal genomics reviews state-of-the-art technology including high-density genetic maps, physical maps, QTL maps and newly available draft genome sequences for several cereal species. Includes coverage of both basic and applied research.

Автор: Pushpendra K. Gupta; R.K. Varshney
Название: Cereal Genomics
ISBN: 9048166462 ISBN-13(EAN): 9789048166466
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Цена: 34799.00 р.
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Описание: Cereals make an important component of daily diet of a major section of human population, so that their survival mainly depends on the cereal grain production, which should match the burgeoning human population.

Автор: Pushpendra K. Gupta; Rajeev Varshney
Название: Cereal Genomics II
ISBN: 9400799578 ISBN-13(EAN): 9789400799578
Издательство: Springer
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Цена: 23508.00 р.
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Описание: This updated survey of cereal genomics reviews state-of-the-art technology including high-density genetic maps, physical maps, QTL maps and newly available draft genome sequences for several cereal species. Includes coverage of both basic and applied research.

Автор: M.S. Wolfe; E. Limpert
Название: Integrated Control of Cereal Mildews: Monitoring the Pathogen
ISBN: 9024736269 ISBN-13(EAN): 9789024736263
Издательство: Springer
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Цена: 27951.00 р.
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Описание: Proceedings of a Seminar in the EEC Programme of Coordinated Research on Energy in Agriculture held in Freising-Weihenstephan, FRG, November 4-6, 1986

Автор: S.W. Bright; M.G.K. Jones
Название: Cereal Tissue and Cell Culture
ISBN: 9401087709 ISBN-13(EAN): 9789401087704
Издательство: Springer
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Цена: 15672.00 р.
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Автор: Robert J. Henry; Agnelo Furtado
Название: Cereal Genomics
ISBN: 1627037144 ISBN-13(EAN): 9781627037143
Издательство: Springer
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Цена: 14673.00 р.
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Описание: This excellent new resource in Springer`s Methods in Molecular Biology series has expert guidance on today`s techniques for analyzing and manipulating cereal genes. It includes instructions for isolating DNA and RNA from both vegetative tissue and seeds.

Автор: Grant M. Campbell; Colin Webb; Stephen L. McKee
Название: Cereals: Novel Uses and Processes
ISBN: 1441932747 ISBN-13(EAN): 9781441932747
Издательство: Springer
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Цена: 32004.00 р.
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Описание: Proceedings of an international conference held in Manchester, England, June 4-6, 1996

Автор: Shri Mohan Jain; D.S. Brar
Название: Molecular Techniques in Crop Improvement
ISBN: 9400795009 ISBN-13(EAN): 9789400795006
Издательство: Springer
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Цена: 46118.00 р.
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Описание: Most of the plant breeding programs aim to increase yield, disease and insect resistance, abiotic stress tolerance and to improve quality characteristics. The value of new plant breeding products and varieties in increasing food production has been demonstrated time and again. To meet growing need of ever increasing human population, we need to enhance food production for sustaining food supply. Furthermore, several biotic and abiotic stresses continue to threaten crop product- ity. Moreover with urbanization, land for cultivation is shrinking and several en- ronment concerns involving excessive use of fertilizers and agro-chemicals, soil and water pollution including water scarcity are key issues in increasing crop p- ductivity and food sustainability. Plant breeders therefore, has the major challenge how to increase crop productivity with limited land, limited water, limited che- cals and limited labour particularly in the context of global climate changes. In the genomics era, advances in molecular biology have opened new opportunities to accelerate plant breeding processes and in overcoming some of the above c- straints limiting crop productivity. Molecular markers have become important tools in the hands of plant breeders in marker assisted breeding and for enhancing the selection efficiency for various agronomic traits in precision ‘plant’ breeding.