Автор: Smith Название: Scarcity and Growth Reconsidered ISBN: 1617260320 ISBN-13(EAN): 9781617260322 Издательство: Taylor&Francis Рейтинг: Цена: 18374.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Current views on resource availability are examined, along with the original Barnett-Morse thesis of resource supply. First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.
Автор: Barnett Название: Scarcity and Growth ISBN: 1617260312 ISBN-13(EAN): 9781617260315 Издательство: Taylor&Francis Рейтинг: Цена: 4898.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In this classic study, the authors assess the importance of technological change and resource substitution in support of their conclusion that resource scarcity did not increase in the Unites States during the period 1870 to 1957. First Published in 2011. Routledge is an imprint of Taylor & Francis, an informa company.
Автор: Barbier Название: Scarcity and Frontiers ISBN: 0521701651 ISBN-13(EAN): 9780521701655 Издательство: Cambridge Academ Рейтинг: Цена: 4592.00 р. Наличие на складе: Поставка под заказ.
Описание: Throughout much of history, a critical driving force behind global economic development has been the response of society to the scarcity of key natural resources. This book provides a fascinating account of the contribution that natural resource exploitation has made to economic development in key eras of world history.
Автор: Timmer C. Peter Название: Food Security and Scarcity: Why Ending Hunger Is So Hard ISBN: 0812246667 ISBN-13(EAN): 9780812246667 Издательство: Wiley EDC Рейтинг: Цена: 9953.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
In countries that have managed to confront and cope with the challenges of food insecurity over the past two centuries, markets have done the heavy lifting. Markets serve as the arena for allocating society's scarce resources to meet the virtually unlimited needs and desires of consumers: no other mechanism can efficiently signal fluctuations in scarcity and abundance, the cost of labor, or the value of commodities. But markets fail at tasks that society regards as important; thus, governments have had to intervene to stabilize the economic environment and provide essential public goods, such as transportation and communications networks, agricultural research and development, and access to quality health and educational facilities. Ending hunger requires that each society find the right balance of market forces and government interventions to drive a process of economic growth that reaches the poor and ensures that food supplies are readily, and reliably, available and accessible to even the poorest households. But locating that balance has been a major challenge for many countries, and seems to be getting more difficult as the global economy becomes more integrated and less stable. Food Security and Scarcity explains what forms those challenges take in the long run and short term and at global, national, and household levels. C. Peter Timmer, best known for his work on the definitive text Food Policy Analysis, draws on decades of food security research and analysis to produce the most comprehensive and up-to-date assessment of what makes a productive, sustainable, and stable food system—and why so many countries have fallen short. Poverty and hunger are different in every country, so the manner of coping with the challenges of ending hunger and keeping it at bay will depend on equally country-specific analysis, governance, and solutions. Timmer shows that for all their problems and failures, markets and food prices are ultimately central to solving the problem of hunger, and that any coherent strategy to improve food security will depend on an in-depth understanding of how food markets operate.
Published in association with the Center for Global Development.
Автор: Sergi Sabater; Dami? Barcel? Название: Water Scarcity in the Mediterranean ISBN: 3642039707 ISBN-13(EAN): 9783642039706 Издательство: Springer Рейтинг: Цена: 39182.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Water scarcity affects hydrologic resources, systems connectivity, biodiversity, water quality, and river ecosystem functioning. This volume provides an in-depth view of the water quality and quantity implications of water scarcity. It highlights its possible causes and describes the effects in regions under Mediterranean climate.
Автор: Sergi Sabater; Dami? Barcel? Название: Water Scarcity in the Mediterranean ISBN: 3642263291 ISBN-13(EAN): 9783642263293 Издательство: Springer Рейтинг: Цена: 27950.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This volume provides an in-depth view of the water quality and quantity implications of water scarcity. Topics covered include climate effects, water resources, water quality, and the effects on ecosystems suffering from water scarcity.
Автор: Eise Название: The Communication Scarcity in Agriculture ISBN: 1138650617 ISBN-13(EAN): 9781138650619 Издательство: Taylor&Francis Рейтинг: Цена: 6583.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Today, the general public craves information on food and agriculture with an unprecedented passion. But the agricultural sector, unaccustomed to an interested and inquisitive society, has largely failed to respond to the public's demands for information. Instead, corporations, time-pressed journalists, bloggers, media celebrities, film-makers, authors and concerned consumers jumped in to fill the void. Food is emotional, and these players - some well-intentioned and others not - got a lot of traction playing off consumer fears of the unknown.
This critical and timely book explains how changing demographics, cultural shifts, technological advances and agriculture's silence all combined to create the perfect storm - a great chasm between those who know, and those who don't know, agriculture. The ramifications of a poorly-informed consumer base are now becoming clear in our policy debates and consumer-driven business decisions. There is a lot of common ground between the agricultural sector and their consumer base, but each group largely fails to appreciate it, and the consequences of such a divide grow increasingly dire.
Drawing on a wide-range of expertise, from leading agricultural researchers to major agribusiness leaders to consumer advocates, Eise and Hodde lay out exactly why communication is so urgently critical to our modern-day agricultural system. They outline the major themes affecting agricultural communication - perception, emotion, technology, science - and what we can do now to improve the debate and safeguard our future food supply for generations to come.This book is suitable for those who study agriculture, environmental economics and mass media and communication.
Описание: This book discusses the evaluation of surface and groundwater quality changes in the periods of water scarcity in river catchment areas. Discusses existing methods of assessment, the HydroOffice software program introduced by the authors.
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