The Venetian Empire 1200–1670, David Nicolle, Christopher Rothero
Автор: Grendler Paul F. Название: The Roman Inquisition and the Venetian Press, 1540-1605 ISBN: 0691610401 ISBN-13(EAN): 9780691610405 Издательство: Wiley Рейтинг: Цена: 8712.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: One of the great European publishing centers, Venice produced half or more of all books printed in Italy during the sixteenth-century. Drawing on the records of the Venetian Inquisition, which survive almost complete, Paul F. Grendler considers the effectiveness of censorship imposed on the Venetian press by the Index of Prohibited Books and enforc
Описание: The publications of the Hakluyt Society (founded in 1846) made available edited (and sometimes translated) early accounts of exploration. This volume contains the letters of the Zeno brothers (c. 1326-1403), purporting to relate an expedition to America. R. H. Major provides an analysis demonstrating the ingenuity of this fabricated account.
Автор: King Margaret L. Название: Venetian Humanism in an Age of Patrician Dominance ISBN: 0691611009 ISBN-13(EAN): 9780691611006 Издательство: Wiley Рейтинг: Цена: 11880.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In comprehensive detail Margaret King analyzes the activities of the patricians who were predominant in the ranks of the humanists and who made humanist thought a powerful tool in the service of their class and of the city itself. Originally published in 1986. The Princeton Legacy Library uses the latest print-on-demand technology to again make a
Автор: Goy Название: Chioggia and the Villages of the Venetian Lagoon ISBN: 0521089360 ISBN-13(EAN): 9780521089364 Издательство: Cambridge Academ Рейтинг: Цена: 7286.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This 1985 book is the study of the history of a group of villages, and one large town, that lie in the lagoons that surround Venice. Although written by an architect, it is not concerned solely with architecture, but with the whole history of the settlements, their origins, and their growth and development over the centuries.
Описание: The decline of Venice remains one of the classic yet complex episodes in the economic development of modern Europe. The articles included here discuss various aspects of these changes to illustrate Venice`s transformation.
Автор: Polo Название: The Book of Ser Marco Polo, the Venetian ISBN: 1108022073 ISBN-13(EAN): 9781108022071 Издательство: Cambridge Academ Рейтинг: Цена: 7286.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The Book of Ser Marco Polo is an edition of the famous travelogue describing the travels of Marco Polo through Asia, Persia, China and Indonesia between 1271 and 1291. It was edited by the prominent nineteenth-century geographer Henry Yule and was considered an authoritative source on Polo`s travels.
Автор: Beare Название: The German Popular Play ‘Atis` and the Venetian Opera ISBN: 1107659027 ISBN-13(EAN): 9781107659025 Издательство: Cambridge Academ Рейтинг: Цена: 3166.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Originally published in 1938, this book presents an account of the conversion of Italian operas into popular plays in the German language during the period 1675-1722. The account is based around a historical study of the play Atis, inquiring into its sources and providing information on the form and stage setting of the foreign operas it resembles.
Автор: Zacek Название: Settler Society in the English Leeward Islands, 1670–1776 ISBN: 1107518342 ISBN-13(EAN): 9781107518346 Издательство: Cambridge Academ Рейтинг: Цена: 5069.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The first study of the history of the federated colony of the Leeward Islands - Antigua, Montserrat, Nevis, and St Kitts - that covers all four islands in the period from their independence from Barbados in 1670 up to the outbreak of the American Revolution.
Описание: Offers a new perspective on the history of food, looking at writings about cuisine, diet, and food chemistry as a key to larger debates over the state of the nation in Old Regime France.
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