Автор: Kenny Anthony Название: New History of Western Philosophy ISBN: 0199656495 ISBN-13(EAN): 9780199656493 Издательство: Oxford Academ Рейтинг: Цена: 3166.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Sir Anthony Kenny presents a fascinating and authoritative new history of Western philosophy. Specially written for a broad popular readership, Kenny`s lucid and stimulating history will become the definitive work for anyone interested in the people and ideas that shaped the course of Western thought.
Описание: Introduces undergraduate students to concepts associated with the study of media fan culture.
Автор: Ioffe Grigory Название: Understanding Belarus and How Western Foreign Policy Misses the Mark ISBN: 1442242124 ISBN-13(EAN): 9781442242128 Издательство: Rowman & Littlefield Publishers Рейтинг: Цена: 5280.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In the West, Belarus is generally thought of as "the last dictatorship in Europe." However, this political stereotype neglects the roots of the country's identity--or identity crisis. In this fascinating study of unfinished nation-building in Belarus, Grigory Ioffe draws on his two dozen research trips to the country to trace Belarus's history, geography, political situation, society, and economy. The book highlights rapid economic growth in post-1996 Belarus and the underpinnings of the country's political landscape. The United States has ostracized official Belarus since the mid-1990s and has repeatedly condemned President Lukashenka's undemocratic ways. However, his presidency has been stable since 1994, and since 2002 he has been successfully reshaping himself from an unabashed Russophile into a kind of Belarusian nationalist. Nevertheless, the Belarusian nation is not yet a defined entity--many Belarusians are not yet certain as to what sets them apart from Russians, and a multiplicity of national projects hinders national consolidation and deters nation-building. Ioffe pays particular attention to the current linguistic situation, in which Russian, rather than Belarusian, is the language of the majority. The ambivalent relationship between Russia and Belarus results in an identity crisis that is not understood by the West, which leads to Western policies toward Belarus that are based on a fallacy of geopolitical thinking. Based on Belarusian- and Russian-language sources along with the author's personal observations, this book will lead readers to a deeper understanding of Belarus, its relationship with Russia, and its still-forming national identity.
Автор: Storr Название: Understanding the Culture of Markets ISBN: 1138940054 ISBN-13(EAN): 9781138940055 Издательство: Taylor&Francis Рейтинг: Цена: 8573.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Understanding the Culture of Markets explores how culture shapes economic activity and describes how social scientists (especially economists) should incorporate considerations of culture into their analysis.
Автор: Anderson E. N. Название: Everyone Eats: Understanding Food and Culture ISBN: 0814770142 ISBN-13(EAN): 9780814770146 Издательство: Wiley EDC Рейтинг: Цена: 12698.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Everyone eats, but rarely do we investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the nutritional reasons for why humans eat what they do, resulting in a unique cultural and biological approach to the topic. E. N. Anderson explains the economics of food in the globalization era; food’s relationship to religion, medicine, and ethnicity; and offers suggestions on how to end hunger, starvation, and malnutrition. This thoroughly updated Second Edition incorporates the latest food scholarship, most notably recognizing the impact of sustainable eating advocacy and the state of food security in the world today. Anderson also brings more insight than ever before into the historical and scientific underpinnings of our food customs, fleshing this out with fifteen new and original photographs from his own extensive fieldwork. A perennial classic in the anthropology of food, Everyone Eats feeds our need to understand human ecology by explaining the ways that cultures and political systems structure the edible environment.
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