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Insights into Chinese Agriculture, Zhang


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Цена: 16769.00р.
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Автор: Zhang
Название:  Insights into Chinese Agriculture
ISBN: 9789811310492
Издательство: Springer
Классификация:



ISBN-10: 9811310491
Обложка/Формат: Hardcover
Страницы: 167
Вес: 0.49 кг.
Дата издания: 2018
Язык: English
Издание: 1st ed. 2018
Иллюстрации: 21 illustrations, black and white; lxviii, 301 p. 21 illus.
Размер: 234 x 156 x 14
Читательская аудитория: Postgraduate, research & scholarly
Основная тема: Agricultural Economics
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book uses simple economic theories to explain how China`s agricultural economic phenomena exists in reality. This is a unique book on agricultural science that fills an important gap in works on agricultural science and agricultural economics.


So Far and Yet so Close: Frontier Cattle Ranching in Western Prairie Canada and the Northern Territory of Australia

Автор: Warren Elofson
Название: So Far and Yet so Close: Frontier Cattle Ranching in Western Prairie Canada and the Northern Territory of Australia
ISBN: 1552387941 ISBN-13(EAN): 9781552387948
Издательство: Mare Nostrum (Eurospan)
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Цена: 4383.00 р.
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Описание: So Far and Yet So Close provides a comparative study of frontier cattle ranching in two societies on opposite ends of the globe. It is also an environmental history that at the same time centres on both the natural and frontier environments. There are many points at which the western Canadian and northern Australian cattle frontiers evoke comparisons. Most obviously they came to life at about the same time: late 1870s-early 1880s. In both cases corporations were heavy investors and utilized an open range system in which tens of thousands of cattle roamed over thousands of square acres. Ranchers shared similar problems such as predators, disease, and weather, as well as markets.Ultimately, a nearly indistinguishable ""country"" culture developed in these geographically disparate and distant lands, which is still apparent today. Many similarities were in one way or another a reflection of frontier environmental conditions that is, conditions associated with the very ""newness"" of society. They included a lack of infrastructure (ie. fences), institutions (ie. police), and population (ie. consumers). However, the ranching people in these two societies had their differences too. In the end, the natural environment pushed agricultural development in these two regions along very different paths.

Insights into Chinese Agriculture

Автор: Yunhua Zhang
Название: Insights into Chinese Agriculture
ISBN: 9811345562 ISBN-13(EAN): 9789811345562
Издательство: Springer
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Цена: 16769.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book uses simple economic theories to explain how China's agricultural economic phenomena exists in reality. It also helps the reader to get a clear understanding of economic phenomena, insight into the 'hog cycle' and 'food safety,' as well as other economic and social phenomena. The language of this book is not only easy to understand, but also uses ancient poetry and humor to make the subject interesting, as it speaks to the history and current situation of Chinese agriculture. It also opens a window for the people to read about agriculture. This is a unique book on agricultural science that fills an important gap in works on agricultural science and agricultural economics.

Productivity and Growth in Chinese Agriculture

Автор: Yanrui Wu; Kaliappa Kalirajan
Название: Productivity and Growth in Chinese Agriculture
ISBN: 0333724704 ISBN-13(EAN): 9780333724705
Издательство: Springer
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Цена: 23757.00 р.
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Описание: China`s agricultural growth in the past two decades has been called a miracle. In addition, this book also investigates the impact of economic reforms on agriculture, the potential of grain production in China, and regional disparities in agricultural production and growth performance.

Productivity and Growth in Chinese Agriculture

Автор: Yanrui Wu; Kaliappa Kalirajan
Название: Productivity and Growth in Chinese Agriculture
ISBN: 134927450X ISBN-13(EAN): 9781349274505
Издательство: Springer
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Цена: 22359.00 р.
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Описание: China`s agricultural growth in the past two decades has been called a miracle. In addition, this book also investigates the impact of economic reforms on agriculture, the potential of grain production in China, and regional disparities in agricultural production and growth performance.

Chinese Agriculture in the 1930s

Автор: Hao Hu; Funing Zhong; Calum G. Turvey
Название: Chinese Agriculture in the 1930s
ISBN: 3030126870 ISBN-13(EAN): 9783030126872
Издательство: Springer
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Цена: 15372.00 р.
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Описание: This edited volume analyzes land utilization data from farm surveys taken in China between 1929 and 1933. This data, which was the foundation for John Lossing Buck’s seminal work Land Utilization in China (1937), was thought lost to history until rediscovered in 2000. The book presents the first modern analyses of agricultural economics in Republican China using Buck’s micro-data, covering important topics such as nutritional poverty, tenancy issues, land productivity, surplus labor, workers’ incomes, credit supply, and regional differences. Through using modern analytical methods, this book presents a more accurate picture of the agricultural economy in the Republican Era and will be of particular interest to agricultural economists, economic historians, and Chinese studies scholars.

The State of Food and Agriculture 2019 (Chinese Edition): Moving Forward on Food Loss and Waste Reduction

Название: The State of Food and Agriculture 2019 (Chinese Edition): Moving Forward on Food Loss and Waste Reduction
ISBN: 9251318514 ISBN-13(EAN): 9789251318515
Издательство: Mare Nostrum (Eurospan)
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Цена: 7069.00 р.
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Описание: Provides new estimates of the percentage of the world`s food lost from production up to the retail level. The report suggests that identifying and understanding critical loss points in specific supply chains - where considerable potential exists for reducing food losses - is crucial to deciding on appropriate measures.

Hyperspectral remote sensing of vegetation /

Автор: Prasad S. Thenkabail
Название: Hyperspectral remote sensing of vegetation /
ISBN: 1138066257 ISBN-13(EAN): 9781138066250
Издательство: Taylor&Francis
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Цена: 76560.00 р.
Наличие на складе: Нет в наличии.

Описание: The second edition includes extensive discussions on data processing and how to implement data processing mechanisms in a standard, fast, and efficient manner. Written by global experts, each chapter focuses on specific applications, reviews existing "state-of-art" knowledge, highlights the advances made, and provides guidance for data usage.

Food, Agriculture, and Rural Policy into the Twenty-First Century

Название: Food, Agriculture, and Rural Policy into the Twenty-First Century
ISBN: 0367011859 ISBN-13(EAN): 9780367011857
Издательство: Taylor&Francis
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Цена: 22202.00 р.
Наличие на складе: Нет в наличии.

Описание: This book contributes to 1995 policymaking by offering information concerning an array of issues fundamentally important to the U.S. agricultural and food sector. It reviews a set of policy approaches for dealing with these issues, and assesses trade-offs among these alternative approaches.

The Handbook of Food Research

Автор: Anne Murcott, Warren Belasco, Peter Jackson
Название: The Handbook of Food Research
ISBN: 1847889166 ISBN-13(EAN): 9781847889164
Издательство: Bloomsbury Academic
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Цена: 26928.00 р.
Наличие на складе: Нет в наличии.

Описание: The Handbook of Food Research presents in-depth essays from an international group of scholars and offers an essential roadmap of this dynamic field of study, with insight into past and present research and cutting-edge developments for future study.

Handbook of Geotechnical Investigation and Design Tables

Автор: Look
Название: Handbook of Geotechnical Investigation and Design Tables
ISBN: 1138001392 ISBN-13(EAN): 9781138001398
Издательство: Taylor&Francis
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Цена: 15312.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

This practical handbook of properties for soils and rock contains in a concise tabular format the key issues relevant to geotechnical investigations, assessments and designs in common practice. There are brief notes on the application of the tables. These data tables are compiled for experienced geotechnical professionals who require a reference document to access key information. There is an extensive database of correlations for different applications. The book should provide a useful bridge between soil and rock mechanics theory and its application to practical engineering solutions.

The initial chapters deal with the planning of the geotechnical investigation and the classification of the soil and rock properties, after which some of the more used testing is covered. Later chapters show the reliability and correlations that are used to convert that data in the interpretative and assessment phase of the project. The final chapters apply some of these concepts to geotechnical design. The emphasis throughout is on application to practice.

This book is intended primarily for practicing geotechnical engineers working in investigation, assessment and design, but should provide a useful supplement for postgraduate courses. It evolved from the need to have a "go to" reference book which has both breadth and depth of information to apply immediately to projects. To keep to a handbook size one has to compress/restrict details to a few key bullet points - but a comprehensive reference list provides the "appendix" for additional information if required. This 2nd edition keeps to that format but contains updated information and adjustments that take into account feedback received since initial publication.

10 Principles of Food Industry Sustainability

Автор: Baldwin Cheryl J
Название: 10 Principles of Food Industry Sustainability
ISBN: 1118447735 ISBN-13(EAN): 9781118447734
Издательство: Wiley
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Цена: 9971.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Although the food industry is beginning to make headway with its sustainability initiatives, substantially more progress is needed in order to feed the world s growing population sustainably. The challenge is that the topic of sustainability can seem overwhelming and there is limited information that is specific to the food industry.


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