The Minority and Women-Owned Small Business Guide to Government Contracts: Everything You Need to Know to Get Started, Rawson Linda
Автор: Christopher Rawson Название: Stories of Dragons ISBN: 0746080743 ISBN-13(EAN): 9780746080740 Издательство: Usborne Рейтинг: Цена: 791.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Three hilarious, original tales of some not-so-scary mythical fire-breathing beasts. Each title is vividly illustrated, and is clearly laid out with speech bubbles to aid the narrative flow. Developed in conjunction with reading experts at the University of Surrey.
Описание: What is it like to learn that your ordinary, loving father is a serial killer? Kerri Rawson, the daughter of the notorious serial killer known as BTK (Bind, Torture, Kill), tells the nightmarish story of that discovery and of her long journey of faith and healing.
Автор: Jane Rawson Название: From The Wreck ISBN: 1529006562 ISBN-13(EAN): 9781529006568 Издательство: Pan Macmillan Рейтинг: Цена: 1038.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The first novel to be nominated for both Australia`s leading SF Prize (the Aurealis, which it won) and for its leading literary award (the Miles Franklin), From the Wreck is a novel of strange and wonderful imagination, imbued with beauty and feeling, existential loneliness and a deep awareness of the interdependence of all life.
Описание: The compelling story of seven generations of the Rawson family, from the governing councils of Puritan Boston in the 1600s to the rich farmlands of southern Michigan two hundred years later. "Migration" brings a fresh perspective to America`s earliest western movement.
Автор: Rawson Katie, Shore Elliott Название: Dining Out: A Global History of Restaurants ISBN: 1789140579 ISBN-13(EAN): 9781789140576 Издательство: Неизвестно Рейтинг: Цена: 4752.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: A global history of restaurants beyond white tablecloths and ma tre d's, Dining Out presents restaurants both as businesses and as venues for a range of human experiences. From banquets in twelfth-century China to the medicinal roots of French restaurants, the origins of restaurants are not singular--nor is the history this book tells. Katie Rawson and Elliott Shore highlight stories across time and place, including how chifa restaurants emerged from the migration of Chinese workers and their marriage to Peruvian businesswomen in nineteenth-century Peru; how Alexander Soyer transformed kitchen chemistry by popularizing the gas stove, pre-dating the pyrotechnics of molecular gastronomy by a century; and how Harvey Girls dispelled the ill repute of waiting tables, making rich lives for themselves across the American West.
From restaurant architecture to technological developments, staffing and organization, tipping and waiting table, ethnic cuisines, and slow and fast foods, this delectably illustrated and profoundly informed and entertaining history takes us from the world's first restaurants in Kaifeng, China, to the latest high-end dining experiences.
Описание: Poland was re-created as an independent nation at the end of the First World War, but it soon faced problems as Nazi Germany set about expanding its control on Europe. The Wehrmacht`s attack on 1 September 1939 was followed by a Red Army invasion two weeks later.
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