Автор: Tanya Cassidy, Fiona Dykes Название: Banking on Milk: An Ethnography of Donor Human Milk Relations ISBN: 1138559075 ISBN-13(EAN): 9781138559073 Издательство: Taylor&Francis Рейтинг: Цена: 22202.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Banking on Milk takes the reader on a journey through the everyday life of donor human milk banking across the UK and beyond, asking questions such as: Why do people decide to donate? How do parents of recipients hear about human milk? How does milk donation impact on lifestyle choices?
Автор: Wiley Andrea Название: Re-Imagining Milk ISBN: 1138927600 ISBN-13(EAN): 9781138927605 Издательство: Taylor&Francis Рейтинг: Цена: 25265.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of that species, yet many humans drink the milk of another species (mostly cows) and they drink it throughout life. Thus we might expect that this dietary practice has some effects on human biology that are different from other foods. In Re-imagining Milk Wiley considers these, but also puts milk-drinking into a broader historical and cross-cultural context. In particular, she asks how dietary policies promoting milk came into being in the U.S., how they intersect with biological variation in milk digestion, how milk consumption is related to child growth, and how milk is currently undergoing globalizing processes that contribute to its status as a normative food for children (using India and China as examples). Wiley challenges the reader to re-evaluate their assumptions about cows' milk as a food for humans. Informed by both biological and social theory and data, Re-imagining Milk provides a biocultural analysis of this complex food and illustrates how a focus on a single commodity can illuminate aspects of human biology and culture.
Автор: Wiley Название: Re-imagining Milk ISBN: 1138927619 ISBN-13(EAN): 9781138927612 Издательство: Taylor&Francis Рейтинг: Цена: 5817.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Milk is a fascinating food: it is produced by mothers of each mammalian species for consumption by nursing infants of that species, yet many humans drink the milk of another species (mostly cows) and they drink it throughout life. Thus we might expect that this dietary practice has some effects on human biology that are different from other foods. In Re-imagining Milk Wiley considers these, but also puts milk-drinking into a broader historical and cross-cultural context. In particular, she asks how dietary policies promoting milk came into being in the U.S., how they intersect with biological variation in milk digestion, how milk consumption is related to child growth, and how milk is currently undergoing globalizing processes that contribute to its status as a normative food for children (using India and China as examples). Wiley challenges the reader to re-evaluate their assumptions about cows' milk as a food for humans. Informed by both biological and social theory and data, Re-imagining Milk provides a biocultural analysis of this complex food and illustrates how a focus on a single commodity can illuminate aspects of human biology and culture.
Автор: Cassidy, Tanya Название: Banking on Milk ISBN: 1032178051 ISBN-13(EAN): 9781032178059 Издательство: Taylor&Francis Рейтинг: Цена: 6123.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book shows legal scholars how a successful civil rights law creates effective change by helping labor activists and management personnel understand how to approach new accommodations and enabling workers to understand the possibilities for amelioration of workplace problems through internal negotiations and legal reforms.
Автор: Hoffmann Elizabeth A. Название: Lactation at Work ISBN: 1108488544 ISBN-13(EAN): 9781108488549 Издательство: Cambridge University Press Рейтинг: Цена: 26967.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book shows legal scholars how a successful civil rights law creates effective change by helping labor activists and management personnel understand how to approach new accommodations and enabling workers to understand the possibilities for amelioration of workplace problems through internal negotiations and legal reforms.
Автор: Atkins Название: Liquid Materialities ISBN: 1138260436 ISBN-13(EAN): 9781138260436 Издательство: Taylor&Francis Рейтинг: Цена: 7961.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: As a food, milk has been revered and ignored, respected and feared. This is a history of two centuries of struggle to bring it under control, to manipulate its naturally variable composition and, as a result, to redraw the boundaries between nature and society.
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