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Bariatric Surgery: What Every Provider Needs to Know, R. Armour Forse, Caroline M. Apovian


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Автор: R. Armour Forse, Caroline M. Apovian
Название:  Bariatric Surgery: What Every Provider Needs to Know
ISBN: 9781617110566
Издательство: Mare Nostrum (Eurospan)
Классификация:
ISBN-10: 1617110566
Обложка/Формат: Paperback
Страницы: 352
Вес: 0.86 кг.
Дата издания: 31.01.2016
Серия: Medicine
Язык: English
Иллюстрации: Illustrations
Размер: 252 x 180 x 15
Читательская аудитория: Professional and scholarly
Ключевые слова: Gastrointestinal & colorectal surgery
Подзаголовок: What every provider needs to know
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Поставляется из: Англии
Описание: Takes a multidisciplinary team approach to maximize the patient`s weight loss and to minimize complications, from patient selection to postoperative care. Written for any healthcare providers or students involved with bariatric surgical patients to provide them with the important information needed to manage their patient.


Bariatric Surgery Patients

Автор: Wedman-St.Louis
Название: Bariatric Surgery Patients
ISBN: 1498765610 ISBN-13(EAN): 9781498765619
Издательство: Taylor&Francis
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Цена: 15312.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

"Approximately 65% of our population is overweight and 12% are morbidly obese. This is despite more than 25 years of attempted medical management. Clearly all current efforts have failed to control this enormous problem. Could it be that we have failed to recognize the cause of the disease and therefore have misdirected our efforts?" -- Alfredo Fernandez, MD, FASMBS, Surgeon, Tampa, Florida

Reducing obesity through bariatric surgery provides a sustainable weight loss regimen, because it restricts the size of the stomach and limits food intake. However, the surgery limits the amount of nutrients absorbed by the stomach and small intestine. This book provides a comprehensive, practical guide on pre- and post-nutrition considerations in bariatric patients. It describes surgeries including gastric bypass, lap band, and sleeve; nutrition protocols for surgery patients; pregnancy considerations- pre- and post-surgery; food consumption post-surgery; advancing healthy food intake after surgery; minimizing negative side effects; and recommendations to maintain healthy diet.

This nutritional guide provides health care practitioners descriptions and answers to the many questions bariatric surgery patients need to know and ask in support group meetings and individual counseling sessions. The first chapter focuses on Selling Obesity and Food as a Cheap and Legal Drug, outlining how food advertising, portion size increases, and food frauds have contributed to the obesity crisis. New research into gut hormones, microbiome influence on obesity, firmicutes, and histamine are included, as well as pregnancy after bariatric surgery and lifestyle changes--eating, sleep, hydration, stress management--needed for success after surgery.

Many health care practitioners will use the Post Op Discharge Diet stages of progression to explain how the patient needs to prepare for their liquid diet and overcome numerous issues like dumping syndrome, hypoglycemia, and alcohol and caffeine consumption. Diet plans for Ketogenic, Mediterranean DASH, Glycemic, and Low FODMAP are included within this book.

The ASMBS Textbook of Bariatric Surgery

Автор: Christopher Still; David B. Sarwer; Jeanne Blanken
Название: The ASMBS Textbook of Bariatric Surgery
ISBN: 1493943189 ISBN-13(EAN): 9781493943180
Издательство: Springer
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Цена: 11179.00 р.
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Описание: Developed by the American Society for Metabolic and Bariatric Surgery (ASMBS), The ASMBS Textbook of Bariatric Surgery provides a comprehensive guide of information dealing with the ever evolving field of bariatric surgery. Volume II: Integrated Health is divided into 3 sections: bariatric medicine, psychosocial and nutritional aspects of bariatric surgery. The first section deals with the psychosocial issues associated with morbid obesity. The second section deals with the role of bariatric physicians in preoperative and postoperative support of the bariatric patients. The nutritional section discusses the preoperative and postoperative nutritional support for the bariatric patient. The ASMBS Textbook of Bariatric Surgery will be of great value to surgeons, residents and fellows, bariatric physicians, psychologists, psychiatrists and integrated health members that manage the morbidly obese.

Bariatric and Metabolic Surgery

Автор: Choi
Название: Bariatric and Metabolic Surgery
ISBN: 3642355900 ISBN-13(EAN): 9783642355905
Издательство: Springer
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Цена: 19564.00 р.
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Описание: Bariatric and Metabolic Surgery is recognized to be an important and effective option for the treatment of severe obesity and the various associated conditions and diseases.

Bariatric Surgery

Автор: Hakim Nadey S Et Al
Название: Bariatric Surgery
ISBN: 1848165889 ISBN-13(EAN): 9781848165885
Издательство: World Scientific Publishing
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Цена: 21067.00 р.
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Описание: Morbid obesity is a chronic medical illness that has long-reaching consequences and is caused by multiple factors. This title reviews problems that these patients face in the perioperative period and in the long term, as well as their adjustments in lifestyle and healthcare management.

Nutrition and Bariatric Surgery

Автор: Kushner Robert F., Still Christopher D.
Название: Nutrition and Bariatric Surgery
ISBN: 1466557699 ISBN-13(EAN): 9781466557697
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание:

Bariatric surgery has led to improved health outcomes including significant weight loss and reduction in co-morbidities among patients with obesity. Clinical practice guidelines recommend that patients considering bariatric surgery undergo a comprehensive nutritional assessment. Nutrition and Bariatric Surgery is the first comprehensive book that uniquely addresses the dietary and nutritional care of the bariatric surgery patient.

This book reviews the nutritional and physiological changes imposed by surgical revision of the gastrointestinal tract. Also discussed are nutritional assessment of the bariatric surgical patient as well as pre- and postoperative dietary management recommendations. Other clinical topics covered include nutritional anemia, metabolic bone disease, neurological disorders, and protein-calorie malnutrition.

Nutrition and Bariatric Surgery examines eating behaviors before and after bariatric surgery as well as psychological issues, mood disorders, and nutritional concerns associated with weight regain. The book also addresses nutritional needs of special populations undergoing bariatric surgery including adolescents, pregnant or lactating women, and severely obese ICU patients. The book is an authoritative guide for health care professionals caring for the bariatric patient including physicians, dietitians, physician assistants, nurses, and nurse practitioners.

Pathophysiology of Bariatric Surgery

Автор: Rajendram, Rajkumar
Название: Pathophysiology of Bariatric Surgery
ISBN: 0128040114 ISBN-13(EAN): 9780128040119
Издательство: Elsevier Science
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Цена: 21054.00 р.
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Описание:

Pathophysiology of Bariatric Surgery: Metabolism, Nutrition, Procedures, Outcomes and Adverse Effects uses a metabolic and nutritional theme to explain the complex interrelationships between obesity and metabolic profiles before and after bariatric surgery. The book is sectioned into seven distinct areas, Features of Obesity, Surgical Procedures, Nutritional Aspects, Metabolic Aspects, Diabetes, Insulin Resistance and Glucose Control, Cardiovascular and Physiological Effects, and Psychological and Behavioral Effects. Included is coverage on the various types of bariatric surgery, including Roux-en-Y gastric bypass, gastric banding, sleeve gastrectomy, biliopancreatic diversion, and jejunoileal bypass, as well as the variations upon these procedures.

Minimally Invasive Bariatric and Metabolic Surgery

Автор: Marcello Lucchese; Nicola Scopinaro
Название: Minimally Invasive Bariatric and Metabolic Surgery
ISBN: 3319153552 ISBN-13(EAN): 9783319153551
Издательство: Springer
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Цена: 19564.00 р.
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Описание: This book explains the concept of metabolic surgery and provides step-by-step descriptions of all the principal minimally invasive surgical techniques employed to treat morbid obesity. Guidance is provided on the management of emergencies and potential complications, as well as on general postoperative management and long-term follow-up.


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