Probiotics and Child Gastrointestinal Health, Guandalini
Название: Probiotics in Food Safety and Human Health ISBN: 0367391996 ISBN-13(EAN): 9780367391997 Издательство: Taylor&Francis Рейтинг: Цена: 9798.00 р. Наличие на складе: Поставка под заказ.
Описание:
The discovery of new and previously unknown organisms that cause foodborne illness makes it essential for scientists, regulators, and those in the food industry to reconsider their traditional approaches to food preservation. A single source reference that can provide the latest practical information on how to deal with the range of probiotic health issues that have recently arisen would be invaluable to have.
Probiotics in Food Safety and Human Healthis that resource. It presents an in-depth characterization and diagnosis of probiotic strains and their mechanisms of action in humans, explains the role food applications have in the development of new products that guard against gastrointestinal diseases, and addresses the current regulatory environment. The material in each chapter is written in an accessible format by internationally renowned experts and includes citations from scientific literature.
Highlights include a thorough discussion of probiotic issues such as pre- and postharvest food safety applications of probiotics, genetic engineering, and probiotic identification. The book also presents information on new regulations and emerging trends in the two major probiotics markets in the world, Europe and Japan.
Unique in its depth and breadth of scope, Probiotics in Food Safety and Human Health provides vital information to those who need to be knowledgeable of the functional properties of foods aimed at improving human health.
Автор: Parks Ricky Название: Probiotics: Modern Insights ISBN: 1632413272 ISBN-13(EAN): 9781632413277 Издательство: Неизвестно Цена: 23488.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book examines the usage of probiotics and its positive effects. Over the last few decades, the prevalence of research regarding probiotics strains has significantly grown in most regions of the world. Probiotics are particular strains of microorganis
Автор: Doris Z??iga-D?vila; Fernando Gonz?lez-Andr?s; Ern Название: Microbial Probiotics for Agricultural Systems ISBN: 3030175960 ISBN-13(EAN): 9783030175962 Издательство: Springer Рейтинг: Цена: 20962.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The book is a comprehensive compilation of the most recent advances in the practical approach of the use of microbial probiotics for agriculture. Unlike the rest of the publications about biofertilizers, this book bridges the gap between the lab studies (molecular, physiological, omics, etc.) and the agronomic application.
Автор: Tannock G.W Название: Probiotics and Prebiotics ISBN: 1904455018 ISBN-13(EAN): 9781904455011 Издательство: Неизвестно Рейтинг: Цена: 45980.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Parks Ricky Название: Handbook of Probiotics ISBN: 163241242X ISBN-13(EAN): 9781632412423 Издательство: Неизвестно Цена: 26843.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Over the last few decades, the prevalence of research regarding probiotics strains has significantly grown in most regions of the world. Probiotics are particular strains of microorganisms, which when served to animals or humans in suitable amount, have a
Автор: R. Fuller Название: Probiotics 2 ISBN: 9401064768 ISBN-13(EAN): 9789401064767 Издательство: Springer Рейтинг: Цена: 23508.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The consumption of fermented milks dates from pre-biblical times but the probiotic concept was born at the end of the last century with the work of Metchnikoff at the Pasteur Institute in Paris.
Автор: R. Fuller Название: Probiotics 2 ISBN: 0412736101 ISBN-13(EAN): 9780412736100 Издательство: Springer Рейтинг: Цена: 26120.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This second volume on probiotics builds on the first volume which explained the scientific basis, covering practical aspects as well as the beneficial and therapeutic effects of positive manipulation of an individual`s gut flora.
Автор: Diana Di Gioia; Bruno Biavati Название: Probiotics and Prebiotics in Animal Health and Food Safety ISBN: 3030101347 ISBN-13(EAN): 9783030101343 Издательство: Springer Рейтинг: Цена: 23757.00 р. Наличие на складе: Поставка под заказ.
Описание: This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. The book will benefit all professors, students, researchers and practitioners in academia and industry whose work involves biotechnology, veterinary sciences or food production.
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