Описание: Iconic book - comfortably considered as the number 1 primer in endoscopy Fully revised and updated with the latest ASGE/ASG/UEGW/BSG society guidelines Beautifully illustrated with 250 colour line diagrams highlighting the fundamentals of how to perform endoscopy such as patient position and insertion of endoscope.
Автор: Douglas G. Adler Название: Advanced Pancreaticobiliary Endoscopy ISBN: 331926852X ISBN-13(EAN): 9783319268521 Издательство: Springer Рейтинг: Цена: 16769.00 р. Наличие на складе: Поставка под заказ.
Описание: Primarily focused on Endoscopic Retrograde Cholangiopancreatography (ERCP) and Endoscopic Ultrasound (EUS), the book also explores related topics such as cholangioscopy, pancreatoscopy, advanced pancreaticobiliary imaging, stenting, and endoscopic means to achieve pain control.
Описание: The Pancreas. It's not very large, but it packs a punch. You gotta know about the pancreas.
Then toss in the crazy complexities of the biliary system and there's is a lot to learn to manage your patients.
In this latest book in the Acing GI Board Exam Series, the focus is on the pancreas and biliary tree and how they can cause trouble. In today's fast-paced world, it is a struggle to keep up with the burgeoning panc-bil literature. Until now, there has been no single, slim, but high-yield volume that summarizes the panc-bil you really need to know for the board exam. This review book keeps you on your toes and sharp for everyday clinical practice too. What is the best way to effectively prepare and study, if reading multiple resources can't seem to fit into your daily schedule?
The answer to your study questions (and study time ) can be found inside Acing the Pancreaticobiliary Questions on the GI Board Exam The Ultimate Crunch-Time Resource.
Dr. Brennan MR Spiegel and Dr. Hetal A. Karsan have collected every pearl of wisdom, high-yield factlet, panc-bil "board buzzword," and classic imaging study they could muster, all while keeping Acing thePancreaticobiliary Questions on the GI Board Exam a manageable size.
Why You Will Need to Read Acing the Pancreaticobiliary Questions on the GI Board Exam:
Carefully vetted board-style clinical vignettes with color images
Comprehensive yet succinct answers using a high-yield format
Emphasis on key clinical pearls and "board buzzwords"
Answers to classic board "threshold values" questions that you need to know but always seem to forget
Rapid-fire, crunch-time exam with 150 classic one-liners
Acing thePancreaticobiliary Questions on the GI Board Exam fills the unmet need in board review by presenting time-tested and high-yield information in a rational, useful, and contextually appropriate format suitable studying for the board exams and preparing for the recertification exam.
Chapters Include:
A compilation of general lessons learned from past test-takers
"Tough Stuff" board review vignettes
Board review "Clinical Threshold Values"
"Crunch-Time" Self-Test and Answer Guide--time to get your game on
With its focus on pearl after pearl, emphasis on images, and attention to high-yield "tough stuff" vignettes you don't know the answers to (yet), Acing the Pancreaticobiliary Questions on the GI Board Exam is truly the ultimate crunch-time resource for acing the GI board examination, taking recertifying examinations, looking good on clerkship rounds, or for just challenging yourself with interesting and entertaining vignettes.
Everything clinicians must know to diagnose and treat digestive tract and liver disorders in a streamlined, consistent presentation
"Great for board review"
Striking the perfect balance between comprehensiveness and ease of use, "CURRENT Diagnosis & Treatment Gastroenterology, Hepatology, & Endoscopy, 2e," is essential for gastroenterologists, general internists, family physicians, and surgeons.The second edition has been updated to reflect the latest advances in diagnostic and therapeutic endoscopy and the content is delivered in an easy-access, find-it-now presentation. High-yield coverage of the entire spectrum of gastroenterology and hepatology, from stomach and esophageal to pancreatic and liver disorders "Essentials of Diagnosis" bulleted lists deliver instant guidance on identifying both common and rare digestive disorders More than 60 full-color radiographic and endoscopic images of GI disorders Numerous tables encapsulate important information Key information from related fields, including GI surgery, and subspecialties such as liver transplantation, bariatric surgery, inflammatory bowel disease, and motility disorder Updated to include the latest therapeutic considerations
Автор: Philip WY Chiu; Yasushi Sano; Noriya Uedo; Rajvind Название: Endoscopy in Early Gastrointestinal Cancers, Volume 2 ISBN: 9811067775 ISBN-13(EAN): 9789811067778 Издательство: Springer Рейтинг: Цена: 11878.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Endoscopy in Early Gastrointestinal Cancers, Volume 2: Treatment covers the detailed information of the indications, techniques and perioperative management of endoscopic resection including endoscopic mucosal resection (EMR) and endoscopic submucosal dissection (ESD).
Carcinoma of the gastrointestinal tract remained a major health issue worldwide, which is, however notoriously difficult to treat. Endoscopic resection for early neoplasia of the gastrointestinal tract had been developed for more than 25 years. Endoscopic submucosal dissection (ESD) is a recently developed technique pioneer by Japanese endoscopists. The principle of ESD is to achieve a complete resection of gastrointestinal neoplasia limited to mucosa with adequate circumferential margins. This novel endoscopic technique not only allows the achievement of en-bloc resection for early GI cancers, it also conveys a significantly lower rate of local recurrence as compared to EMR for early gastric cancers. There is an urge for the knowledge in applying these novel technologies for the treatment of early GI neoplasia worldwide. This book on the endoscopic treatment of early GI neoplasia, containing lots of illustrations, artwork and numerous short video clips, serves as a bridge between the recent development in endoscopy and the knowledge of gastroenterologist, endoscopist and surgeons.
Автор: Rory McCloy; J. Whitwam; Anne Pringle Davies; E. G Название: Quality Control in Endoscopy ISBN: 3642771408 ISBN-13(EAN): 9783642771408 Издательство: Springer Рейтинг: Цена: 15372.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: For the first time four crucial aspects of gastrointestinalendoscopy are combined in a single text. Drugs for sedationand monitoring of the patient are addressed with particularreference to safety issues and comfort and acceptability forthe patient.
Автор: David E. Fleischer; David Jensen; Peter Bright-Asa Название: Therapeutic Laser Endoscopy in Gastrointestinal Disease ISBN: 0898385776 ISBN-13(EAN): 9780898385779 Издательство: Springer Рейтинг: Цена: 29209.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: To disseminate information about therapeutic laser endoscopy, an increasing number of short courses have been sponsored in the United States wherein the attendee hears didactic lectures, views video tapes, and in addition, has the opportunity to have a "hands-on" experience with endoscopic laser therapy in the animal labs.
Автор: Li Название: Handbook of Capsule Endoscopy ISBN: 9401792283 ISBN-13(EAN): 9789401792288 Издательство: Springer Рейтинг: Цена: 19564.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Handbook of Capsule Endoscopy is a concise guide to the clinical diagnostic use of capsule endoscopy, a non-invasive imaging technology of the gastrointestinal tract. This book is written by an international team with over 30 authors from 8 countries, mainly China, Britain, Israel, Italy, Germany, Korea, United Arab Emirates and the United States.
This book introduces nearly all aspects of capsule endoscopy, including the six devices currently in use, the set up procedures, indications and contraindications, its application in three organs, special use in pediatrics, safety issues and case presentations. This book is an ideal reference work for physicians and surgeons who wish to utilize this helpful imaging technology.
Prof. Zhaoshen Li and Associate Prof. Zhuan Liao are doctors in Changhai Hospital, the Second Military Medical University, Shanghai, China. Mark McAlindon is a consultant gastroenterologist and the directorate of gastroenterology in Royal Hallamshire Hospital, England, the United Kingdom.
Автор: Classen Название: Gastroenterological Endoscopy ISBN: 3131258519 ISBN-13(EAN): 9783131258519 Издательство: Thieme Verlagsgruppe Цена: 42778.00 р. Наличие на складе: Поставка под заказ.
Описание: Gastroenterological endoscopy has experienced tremendous advancements in the last decade. In this outstanding book, you'll get state-of-the-art information on all therapeutic developments and innovations in the field. A top team of highly acclaimed gastroenterology specialists from around the world have come together under the editorial leadership of Meinhard Classen, Guido N.J. Tytgat, and Charles J. Lightdale to create this pace-setting atlas and reference work.
The book gives you complete coverage of everything from basic examination techniques to the latest treatment strategies in gastroenterology. You'll learn how to recognize diseases and reach an accurate diagnosis for disorders of the GI tract. More that 1,800 illustrations, most in full-color, demonstrate theories and clarify difficult concepts.
Here is the most comprehensive text on gastroenterological endoscopy available, covering important topics such as: hemostatic and coagulation procedures; the use of lasers; polypectomy and mucosal resection; sphincterotomy; biliopancreatic tract stenting; and much more! The most up-to-date manifestations of diseases, including the appearances of the opportunistic GI infections in AIDS, are illustrated in spectacular detail.
Special features of this groundbreaking text:
-More than 1,800 high-quality, color illustrations, over two per page!
-Easy navigation through the book, with sections organized by procedures and by disease
-Written and edited by worldwide specialists of the highest caliber
-Vital information on the latest developments for providing optimal patient care
-A special chapter on the terminology and reporting practices every specialist needs to know
For all gastroenterologists and GI surgeons, this text is an essential reference. Residents and students will also benefit from the abundance of information provided here. Your library is not complete without this valuable book, sure to become the standard-bearer in the field.
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