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Carbohydrate-Based Interactions at the Molecular and the Cellular Level, Kieran L. Hudson


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Автор: Kieran L. Hudson
Название:  Carbohydrate-Based Interactions at the Molecular and the Cellular Level
ISBN: 9783030085179
Издательство: Springer
Классификация:







ISBN-10: 3030085171
Обложка/Формат: Soft cover
Страницы: 198
Вес: 0.36 кг.
Дата издания: 2018
Серия: Springer Theses
Язык: English
Иллюстрации: XXIX, 198 p. 98 illus., 49 illus. in color.
Размер: Book (Paperback Initiative)
Основная тема: Chemistry
Ссылка на Издательство: Link
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Поставляется из: Германии
Описание: This book offers a clearly written and highly accessible account of two different aspects of carbohydrate chemistry. Carbohydrates are an essential component of life and have many important biological functions, but the details of how carbohydrates interact with other biomolecules to mediate biological signalling remain unclear. Firstly, this thesis details innovative methods to mine protein structural data to uncover new features of carbohydrate-based interactions. It also explains these findings using physical chemistry, specifically CH–pi interactions associated with the properties of the interacting partners. Carbohydrates are also critical for tissue growth and development, yet are underexploited in the materials science that underpins much of regenerative medicine. As such, the second part of this thesis describes a diverse array of techniques ranging from synthetic chemistry and enzymatic synthesis to prepare a wide variety of carbohydrates, and materials chemistry to prepare glycosylated hydrogels, to cell biology to determine the effects on cellular development for tissue engineering applications.
Дополнительное описание: Introduction.- Protein-Carbohydrate Interactions in Protein X-ray Crystal Structures.- The Nature of Protein-Carbohydrate Interactions.- The Modifiable Scaffold for Tissue Engineering.- Carbohydrate Modifiers for Tissue Engineering Scaffolds.- Conclusions



Carbohydrate Nanotechnology

Автор: Stine
Название: Carbohydrate Nanotechnology
ISBN: 1118860535 ISBN-13(EAN): 9781118860533
Издательство: Wiley
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Цена: 24069.00 р.
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Описание: Introducing the emerging field carbohydrate nanostructures, this book will be a unique resource for interested researchers to learn a range of methods of applying the field to their own work.

Stability of Complex Carbohydrate Structures

Автор: Harding Stephen
Название: Stability of Complex Carbohydrate Structures
ISBN: 1849735638 ISBN-13(EAN): 9781849735636
Издательство: Royal Society of Chemistry
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Цена: 25333.00 р.
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Описание: Based on the proceedings of Stability and Degradation of Complex Carbohydrate Structures: Mechanisms and Measurement discussion meeting organised by the RSC Biotechnology and Carbohydrate Groups.

Carbohydrate Chemistry: Chemical and Biological Approaches Volume 43

Название: Carbohydrate Chemistry: Chemical and Biological Approaches Volume 43
ISBN: 1788010035 ISBN-13(EAN): 9781788010030
Издательство: Royal Society of Chemistry
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Цена: 66517.00 р.
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Описание: Demonstrating the interdisciplinary nature of modern glycosciences, this volume covers research in the fields of polysaccharides and small carbohydrates from the synthetic and structural viewpoints, with applications ranging from biology to the bioeconomy. Key aspects of the synthesis and properties of imino disaccharides and regioselective glycosylation reactions are reviewed, glycosyltransferase inhibitors are shown to be potential future therapeutic agents, protein-carbohydrate interactions in plant cell-wall biodegradation are targeted by the use of glycan microarrays, biological properties of polysaccharidic microbial surface antigens are discussed with respect to their intimate structure, and contributions on carbohydrate-based hydrogelators, green/blue sugar-based surfactants and carbohydrate-based green solvents illustrate the modern design of tomorrow’s chemicals. With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in their field and this book remains a valuable addition to any researcher’s library.

Carbohydrate Chemistry

Название: Carbohydrate Chemistry
ISBN: 184973965X ISBN-13(EAN): 9781849739658
Издательство: Royal Society of Chemistry
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Цена: 66517.00 р.
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Описание: Volume 40 of Carbohydrate Chemistry: Chemical and Biological Approaches demonstrates the importance of the glycosciences for innovation and societal progress. Carbohydrates are molecules with essential roles in biology and also serve as renewable resources for the generation of new chemicals and materials. Honouring Professor Andre Lubineau’s memory, this volume resembles a special collection of contributions in the fields of green and low-carbon chemistry, innovative synthetic methodology and design of carbohydrate architectures for medicinal and biological chemistry. Green methodology is illustrated by accounts on the industrial development of water-promoted reactions (C-glycosylation, cycloadditions) and the design of green processes and synthons towards sugar-based surfactants and materials. The especially challenging transformations at the anomeric center are presented in several contributions on glycosylation methodologies using iron or gold catalysis, electrochemical or enzymatic (thio)glycosylation, exo-glycal chemistry and bioengineering of carbohydrate synthases. Then, synthesis and structure of multivalent and supramolecular oligosaccharide architectures are discussed and related to their physical properties and application potential, e.g. for deepening our understanding of biological processes, such as enzymatic pathways or bacterial adhesion, and design of antibacterial, antifungal and innovative anticancer vaccines or drugs.

Carbohydrate Chemistry: Volume 42

Автор: Pilar Rauter Amelia, Lindhorst Thisbe, Queneau Yves
Название: Carbohydrate Chemistry: Volume 42
ISBN: 1782625380 ISBN-13(EAN): 9781782625384
Издательство: Royal Society of Chemistry
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Цена: 66517.00 р.
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Описание: With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in their field. This invaluable volume contains analysed, evaluated and distilled information on the latest in carbohydrate research. The discovery and synthesis of novel carbohydrates and mimetics with diverse applications continues to be a major challenge for carbohydrate chemists. The understanding of the structure and function of carbohydrates and glycoconjugates remains vital in medicine and molecular biology. This volume collates modern carbohydrate research from theory to application and demonstrates the importance of carbohydrates in new lead generation. It is of benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.

Carbohydrate Chemistry: Volume 41

Автор: Rauter Amelia Pilar, Lindhorst Thisbe K., Queneau Yves
Название: Carbohydrate Chemistry: Volume 41
ISBN: 1782621210 ISBN-13(EAN): 9781782621218
Издательство: Royal Society of Chemistry
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Цена: 60832.00 р.
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Описание: With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in the field. As the synthesis of novel carbohydrates and carbohydrate mimetics continues to be a major challenge for organic chemists, not least because of the increasingly interdisciplinary nature of carbohydrate science, Carbohydrate Chemistry Volume 41 will prove invaluable. Covering both chemical and biological science, this series collates modern carbohydrate research from theory to application and will be of great benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.

Carbohydrate-Based Interactions at the Molecular and the Cellular Level

Автор: Hudson
Название: Carbohydrate-Based Interactions at the Molecular and the Cellular Level
ISBN: 331977705X ISBN-13(EAN): 9783319777054
Издательство: Springer
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Цена: 13974.00 р.
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Описание: Introduction.- Protein-Carbohydrate Interactions in Protein X-ray Crystal Structures.- The Nature of Protein-Carbohydrate Interactions.- The Modifiable Scaffold for Tissue Engineering.- Carbohydrate Modifiers for Tissue Engineering Scaffolds.- Conclusions and Future Directions.- Experimental Details and Supplementary Data.

Protein-Carbohydrate Interactions

Автор: D. Wade Abbott; Alicia Lammerts van Bueren
Название: Protein-Carbohydrate Interactions
ISBN: 149396898X ISBN-13(EAN): 9781493968985
Издательство: Springer
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Цена: 20962.00 р.
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Описание: This volume is a wide-ranging tool for studying protein-carbohydrate interactions that extend from traditional biochemical methods to state-of-the-art techniques.

Electrostatic and Stereoelectronic Effects in Carbohydrate Chemistry

Автор: Momcilo Miljkovic
Название: Electrostatic and Stereoelectronic Effects in Carbohydrate Chemistry
ISBN: 1461482674 ISBN-13(EAN): 9781461482673
Издательство: Springer
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Цена: 16979.00 р.
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Описание: This book deals with polar effects in carbohydrates and how these effects control the stereochemistry of carbohydrate reactions.

Bioactive Carbohydrate Polymers

Автор: Berit S. Paulsen
Название: Bioactive Carbohydrate Polymers
ISBN: 0792361199 ISBN-13(EAN): 9780792361190
Издательство: Springer
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Цена: 27951.00 р.
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Описание: Proceedings of the Phytochemical Society of Europe


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