Автор: Massimiliano Di Luca Название: Multisensory Softness ISBN: 1447165322 ISBN-13(EAN): 9781447165323 Издательство: Springer Рейтинг: Цена: 6986.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Introduction.- Section 1: Perceptual Softness.- Physical Aspects of Softness Perception.- Visual-Haptic Softness.- Vibrotactile Sensation and Softness Perception.- Auditory Perception of Material Properties.- Computational Aspects of Softness Perception.- Section 2: Sensorimotor Softness.- Exploratory Movement Strategies in Softness Perception.- The Perception of the Centre of Elastic Force Fields: A Model of Integration of the Force and Position Signals.- Dynamic Combination of Movement and Force for Softness Perception.- Perception of Stiffness with Delay.- Section 3: Artificial Softness.- Natural and Artificial Motion Feedback in Compliance Perception.- Softness Displays.- Haptic Augmentation in Soft Tissue Interaction.
Автор: Adrian David Cheok, Kasun Karunanayaka Название: Digital taste and smell. ISBN: 3319738631 ISBN-13(EAN): 9783319738635 Издательство: Springer Рейтинг: Цена: 19564.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Currently, Internet and virtual reality communication is essentially audio-visual. The next important breakthrough of the Internet will be the communication and sharing of smell and taste experiences digitally. Audio-visual stimuli are frequency based, and they can be easily digitized and actuated. On the other hand, taste and smell stimuli are based on chemical molecules, therefore, they are not easy to digitize or actuate. To solve this problem, we are required to discover new digital actuation technologies for taste and smell. The authors of this book have experimented on developing digital actuation devices for several years. This book will provide a complete overview of the importance of digitizing taste and smell, prior works, proposed technologies by the authors, other state of the art research, advantages and limitations of the proposed methods, and future applications. We expect digital taste and smell technologies will revolutionize the field of multisensory augmented reality and open up new interaction possibilities in different disciplines such as Human Computer Interaction, Communication, and Augmented and Virtual Reality.
Автор: Massimiliano Di Luca Название: Multisensory Softness ISBN: 144717061X ISBN-13(EAN): 9781447170617 Издательство: Springer Рейтинг: Цена: 11878.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Introduction.- Section 1: Perceptual Softness.- Physical Aspects of Softness Perception.- Visual-Haptic Softness.- Vibrotactile Sensation and Softness Perception.- Auditory Perception of Material Properties.- Computational Aspects of Softness Perception.- Section 2: Sensorimotor Softness.- Exploratory Movement Strategies in Softness Perception.- The Perception of the Centre of Elastic Force Fields: A Model of Integration of the Force and Position Signals.- Dynamic Combination of Movement and Force for Softness Perception.- Perception of Stiffness with Delay.- Section 3: Artificial Softness.- Natural and Artificial Motion Feedback in Compliance Perception.- Softness Displays.- Haptic Augmentation in Soft Tissue Interaction.
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