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North American Crop Wild Relatives, Volume 2, Stephanie L. Greene; Karen A. Williams; Colin K. K


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Цена: 27950.00р.
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Автор: Stephanie L. Greene; Karen A. Williams; Colin K. K
Название:  North American Crop Wild Relatives, Volume 2
ISBN: 9783319971209
Издательство: Springer
Классификация:






ISBN-10: 3319971204
Обложка/Формат: Hardcover
Страницы: 740
Вес: 1.31 кг.
Дата издания: 2019
Язык: English
Издание: 1st ed. 2019
Иллюстрации: 163 illustrations, color; 8 illustrations, black and white; xxvi, 740 p. 171 illus., 163 illus. in color.
Размер: 234 x 156 x 41
Читательская аудитория: General (us: trade)
Основная тема: Life Sciences
Подзаголовок: Important Species
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Германии
Описание: The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change. Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources. This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them. Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity.
Дополнительное описание: Wild Relatives Of Maize.- North American Wild Relatives of Grain Crops.- Wildrice (Zizania L.) in North America: Genetic resources, conservation and use.- Wild beans (Phaseolus L.) of North America.- Wild Lactuca Species in North America.- Pumpkins, squas



North American Crop Wild Relatives, Volume 1

Автор: Stephanie L. Greene; Karen A. Williams; Colin K. K
Название: North American Crop Wild Relatives, Volume 1
ISBN: 3319951009 ISBN-13(EAN): 9783319951003
Издательство: Springer
Рейтинг:
Цена: 18167.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change. Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources. This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them. Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity.The chapters 'Public Education and Outreach Opportunities for Crop Wild Relatives in North America' and 'Genetic Resources of Crop Wild Relatives – A Canadian Perspective' are open access under a CC BY 4.0 license via link.springer.com.


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