Md Tofazzal Islam; M. Mahfuz Rahman; Piyush Pandey Bacilli and Agrobiotechnology: Phytostimulation and Biocontrol 9783030151744

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Автор: Md Tofazzal Islam; M. Mahfuz Rahman; Piyush Pandey
Название: Bacilli and Agrobiotechnology: Phytostimulation and Biocontrol
ISBN: 9783030151744
Издательство: Springer
Классификация:

Биохимия

Энзимология

Микробиология (немедицинская)

Бактериология (немедицинская)

Ботаника и науки о растениях

Сельскохозяйственная наука

Языки программирования и описания сценариев: общие сведения

ISBN-10: 3030151743
Обложка/Формат: Hardcover
Страницы: 335
Вес: 0.70 кг.
Дата издания: 2019
Серия: Bacilli in Climate Resilient Agriculture and Bioprospecting
Язык: English
Издание: 1st ed. 2019
Иллюстрации: 26 illustrations, color; 40 illustrations, black and white; vi, 335 p. 66 illus., 26 illus. in color. book + ebook.
Размер: 239 x 203 x 20
Читательская аудитория: Professional & vocational
Основная тема: Life Sciences
Подзаголовок: Volume 2
Ссылка на Издательство: Link
Рейтинг:
Поставляется из: Германии
Описание: The Gram-positive and spore-forming Bacilli are the most dominant group of bacteria that exist in various ecological niches on the earth. They represent one of the most important unmapped pools of biodiversity with immense potential of applications in agriculture, environment, and industry. As these bacteria are highly tolerant to stressful environment and enhance plant tolerance to harsh environment such as salinity, drought, and heavy metal toxicity, plant-associated Bacilli have high potential for promoting sustainable crop production. Many species of Bacilli are being commercially used as phytostimulator and biofertilizer. Some of them are applied as biopesticide for protecting crop plants from phytopathogens and insect pests. The Bacillus-based products are becoming popular in ecologically sound and climate resilient agricultural production system. In fact, Bacillus and allied species based formulations are already dominating the biopesticides market, although, to compete with other formulations and chemical alternatives, the biology of Bacillus had to be understood from perspective of such applications. Our understanding of the biology and molecular-basis of the beneficial effects of plant-associated Bacilli has greatly been progressed in recent years through genomics, metagenomics, post-genomics and metabolomics studies. The volume two of the series Bacilli and Agrobiotechnology comprehensively reviews and updates current knowledge of Bacilli as phytostimulant and biological control of plant pests. Better understanding the biology, ecology and mechanism of action of the beneficial strains of Bacilli will play a role in the development of products to support green biotechnology in agriculture and industries.
Дополнительное описание: 1. Management of fungal diseases on cucumber (Cucumis sativus L.) and tomato (Solanum lycopersicum L.) crops in greenhouses using Bacillus subtilis.- 2. Bacillus species: A potential plant growth regulator.- 3. Bacilli in the Biocontrol of Mycotoxins.- 4.

Bacilli and Agrobiotechnology: Phytostimulation and Biocontrol, Md Tofazzal Islam; M. Mahfuz Rahman; Piyush Pandey