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Agroecology: Insights, Experiences and Perspectives, Altemir JosA© Mossi


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Автор: Altemir JosA© Mossi
Название:  Agroecology: Insights, Experiences and Perspectives
ISBN: 9781536175189
Издательство: Nova Science
Классификация:

ISBN-10: 1536175188
Обложка/Формат: Hardback
Страницы: 346
Вес: 0.60 кг.
Дата издания: 12.05.2020
Серия: Agriculture
Язык: English
Размер: H 229 X W 152
Читательская аудитория: Professional & vocational
Ключевые слова: Agriculture & farming
Подзаголовок: Insights, experiences and perspectives
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Поставляется из: Англии
Описание: It is known that conventional agriculture with the use of inputs and agrochemicals is not sustainable in time, causing numerous problems such as contamination of food, people and environment. Thus, agriculture must adapt to cause the least possible impact to the environment and to human beings. In this context, agroecology enters as an alternative to conventional production, being a production system more ecologically correct, not allowing the use of pesticides and chemical fertilizers. Agroecological and organic systems are responsible for the production of food with less use of inputs external to the property, requiring a more efficient management of the vegetation cover and nutrient cycling. In addition, the use of genetically modified organism (GMO) is not allowed in agroecology, and crops of commercial interest such as corn are widely sold with these technologies, in this sense landraces seeds are an interesting option for this type of agriculture. Agroecology allows the production of safer food, resulting in more food security for the producer and consumer. Even though agriculture is more environmentally friendly, many challenges are faced by producers, fragile legislation, lack of products and specific technical assistance and marketing. In this sense, this book will seek to discuss the main aspects related to agroecology and the challenges it faces such as commercialization, certification, the importance of agrobiodiversity for agroecology, on crops and food security, social organizations that promote and encourage this type of agriculture, biological control in agroecology, homeopathy and food security.


Agroecology in china

Название: Agroecology in china
ISBN: 1482249340 ISBN-13(EAN): 9781482249347
Издательство: Taylor&Francis
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Цена: 22968.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews several decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices.

Agroecology

Автор: Stephen R. Gliessman
Название: Agroecology
ISBN: 1461279348 ISBN-13(EAN): 9781461279341
Издательство: Springer
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Цена: 15672.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: ***e FACHGEBIET*** Agriculture, Agronomy, Forestry, Horticulture, Soil Science, Environmental Science (esp. Plant Ecology), Agricultural Chemistry, Agricultural Economics, Natural Resource Economics, Sociology, and Anthropology ***INTERESSENTENGRUPPE*** Of interest to researchers, students, and professionals in the above fields.- Level: Technical Book, Monograph ***URHEBER*** S.R. Gliessman, University of California, Santa Cruz, CA (Ed.) ***TITEL*** Agroecology ***UNTERTITEL*** Researching the Ecological Basis for Sustainable Agriculture ***BIBLIOGRAPHISCHE-ANGABEN*** 1990. XIV, 380 pp. 87 figs. (Ecological Studies. Eds.: W.D. Billings, F. Golley, O.L. Lange, J.S. Olson, H. Remmert. Vol. 78) Hardcover DM 198, - ISBN 3-540-97028-2 ***CONTENTS*** Contents: Part I: Basic Ecological Concepts in Agroecosystems.- Part II: Agroecosystem Design and Management.- Index. ***LANGTEXT*** This book provides an introduction to research approaches in the emerging interdisciplinary field of agroecology. It demonstrates in a series of international case studies how to combine the more production-oriented focus of the agronomist with the more systems-oriented viewpoint of the ecologist. Different methodologies for quantifying and evaluating agroecosystem sustainability are presented and analyzed. Leading researchers in the field provide examples of the diversity and complexity of agroecological research, ranging from archeology to insect ecology, and examine design and management of agroecosystems that span from the humid tropics to temperate regions. This timely overview will be of great value to ecologists, agronomists, geographers, foresters, anthropologists, and others involved in developing a sustainable basis for land use, management, and conservation worldwide. ***RS-ENDE*** RS 11/89 PREX ***RS-NOTIZEN*** NY/Dr. Czeschlik

Coffee Agroecology

Автор: Perfecto
Название: Coffee Agroecology
ISBN: 0415826802 ISBN-13(EAN): 9780415826808
Издательство: Taylor&Francis
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Цена: 21437.00 р.
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Описание: Based on principles of the conservation and optimization of biodiversity and of equity and sustainability, this book focuses on the ecology of the coffee agroecosystem as a model for a sustainable agricultural ecosystem.

Agroecology, Sustainable and Secure Food Systems

Автор: Saket Kushwaha
Название: Agroecology, Sustainable and Secure Food Systems
ISBN: 1774076470 ISBN-13(EAN): 9781774076477
Издательство: Mare Nostrum (Eurospan)
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Цена: 22730.00 р.
Наличие на складе: Нет в наличии.

Описание: Highlights practices that promote resilient agricultural practices, nurture sustainable food production systems, and empower small-scale food producers that help strengthen capacity for adaptation to climate change and help maintain ecosystems.

Agroecology in China: Science, Practice, and Sustainable Management

Автор: Luo Shiming, Stephen R. Gliessman
Название: Agroecology in China: Science, Practice, and Sustainable Management
ISBN: 0367112515 ISBN-13(EAN): 9780367112516
Издательство: Taylor&Francis
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Цена: 7654.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book represents the work of experts and leaders who have taught, researched, and expanded Chinese agroecology and eco-agriculture for more than 30 years. It reviews several decades of agricultural change to provide an integrated analysis of the progress of research and development in agroecological farming practices.


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