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Poverty, Food Insecurity and Commercialization in Rural China, Tong, Zhong


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Цена: 3367.00р.
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Автор: Tong, Zhong
Название:  Poverty, Food Insecurity and Commercialization in Rural China
ISBN: 9781138369009
Издательство: Taylor&Francis
Классификация:




ISBN-10: 1138369004
Обложка/Формат: Paperback
Страницы: 254
Вес: 0.47 кг.
Дата издания: 15.03.2020
Серия: Routledge Library Editions: Business and Economics in Asia
Язык: English
Размер: 235 x 159
Читательская аудитория: Tertiary education (us: college)
Основная тема: Chinese Studies
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: This study, first published in 1993, analyses the relationship among poverty, food insecurity and commercialization in rural China by employing agricultural household models. Data are derived from a 10,000 household subsample of the annual rural household consumption and expenditure survey.


Hidden faces of hunger and poverty in south africa

Автор: Hanoman, Jacqueline
Название: Hidden faces of hunger and poverty in south africa
ISBN: 1138223085 ISBN-13(EAN): 9781138223080
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: This book shows food insecurity in South Africa is shaped by many issues, such as structural poverty, racism, reconciliation attempts during and after apartheid, public health issues such as HIV/AIDS, and environmental concerns such as drought.

Hunger and Poverty in South Africa

Автор: Hanoman, Jacqueline
Название: Hunger and Poverty in South Africa
ISBN: 0367333082 ISBN-13(EAN): 9780367333089
Издательство: Taylor&Francis
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Цена: 7348.00 р.
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Описание: This book shows food insecurity in South Africa is shaped by many issues, such as structural poverty, racism, reconciliation attempts during and after apartheid, public health issues such as HIV/AIDS, and environmental concerns such as drought.

Domestic and Global Food Insecurity

Автор: Voski Leone
Название: Domestic and Global Food Insecurity
ISBN: 1685073182 ISBN-13(EAN): 9781685073183
Издательство: Nova Science
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Цена: 32312.00 р.
Наличие на складе: Невозможна поставка.

Описание: Food insecurity-the condition of having inadequate food due to a lack of resources-affected roughly 1 in 10 Americans in 2019, and this number increased during the COVID-19 pandemic. Chapter 1 looks at the food insecurity in America. Although housing assistance programs are designed to free financial resources associated with housing cost burden, household food insecurity is still prominent among low-income, HUD-assisted adults as reported in Chapter 2. Chapters 3 and 4 summarise research on the extent and effects of food insecurity among college students and recent efforts by students, institutions, and governments to reduce food insecurity among this population. Global food security assistance from the United States and other countries and organisations is discussed in Chapter 5. Chapter 6 summarises how the Coronavirus Disease 2019 (COVID-19) pandemic may affect global food security needs.

Food Poverty and Insecurity:  International Food Inequalities

Автор: Martin Caraher; John Coveney
Название: Food Poverty and Insecurity: International Food Inequalities
ISBN: 3319238582 ISBN-13(EAN): 9783319238586
Издательство: Springer
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Цена: 9083.00 р.
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Описание: ?This volume is concerned with food poverty and action on food (in)security. The context is a global one; as the developed world faces a problem with overconsumption and chronic diseases, the developing world is addressing the double burden of hunger and over consumption. Even in the developed world, nation states are facing the rise of modern malnutrition which is over consumption, but also the re-emergence of hunger as there are growing levels of poverty and inequality due to the financial crises. Food insecurity is in many people’s minds associated with hunger, and while this is true the modern food system has introduced new complexities to food insecurity with the growth of micro-nutrient inequalities. Hunger and obesity are not being faced by two different groups but often the same group or cohort. These are features of modern malnutrition that are often not recognized. A critical examination of food poverty and food security is undertaken, with a view to clarifying taken-for-granted assumptions in present discourses. The book addresses food charity and the rise of solutions such as foodbanks as appropriate social responses. The final chapters explore the solutions from real life situations. The concluding chapter from the editors draws together the issues and locates solutions within a food policy framework of the total food system.   The various definitions of food insecurity will are examined. Hunger and its modern manifestations (hunger and obesity) is another focus, with particular explorations of developed and developing countries experiences. Some of the chapters cover how food poverty/insecurity is being addressed and  provide examples of work in progress.


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