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The Commons, Plant Breeding and Agricultural Research, 


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Цена: 6736.00р.
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Название:  The Commons, Plant Breeding and Agricultural Research
ISBN: 9780367508418
Издательство: Taylor&Francis
Классификация:






ISBN-10: 0367508419
Обложка/Формат: Paperback
Страницы: 328
Вес: 0.52 кг.
Дата издания: 01.04.2020
Серия: Earthscan Food and Agriculture
Язык: English
Иллюстрации: 1 tables, black and white; 8 line drawings, black and white; 9 illustrations, black and white
Размер: 231 x 155 x 20
Читательская аудитория: Undergraduate
Основная тема: Intellectual Property Law
Подзаголовок: Challenges for Food Security and Agrobiodiversity
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание: This book shows how social science can contribute towards reconfiguring legal frameworks to achieve a balance between the requirements of agricultural innovation and access to genetic resources and protection of agrobiodiversity.


Plant Cytogenetics, Third Edition

Автор: Singh
Название: Plant Cytogenetics, Third Edition
ISBN: 1439884188 ISBN-13(EAN): 9781439884188
Издательство: Taylor&Francis
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Цена: 27562.00 р.
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Описание: Cytogenetics plays an important role in understanding the chromosomal and genetic architecture of plant species. Plant Cytogenetics, Third Edition follows the tradition of its predecessors presenting theoretical and practical aspects of plant cytogenetics.

Commons, plant breeding and agricultural research

Название: Commons, plant breeding and agricultural research
ISBN: 1138087580 ISBN-13(EAN): 9781138087583
Издательство: Taylor&Francis
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Цена: 22968.00 р.
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Описание: This book shows how social science can contribute towards reconfiguring legal frameworks to achieve a balance between the requirements of agricultural innovation and access to genetic resources and protection of agrobiodiversity.

Farmers and plant breeding

Название: Farmers and plant breeding
ISBN: 1138580422 ISBN-13(EAN): 9781138580428
Издательство: Taylor&Francis
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Цена: 22202.00 р.
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Описание: This book presents the history of, and current approaches to, farmer-breeder collaboration in plant breeding, situating this work in the context of sustainable food systems, as well as national and international policy and law regimes.

Farmers and Plant Breeding

Автор: Marghany, Maged
Название: Farmers and Plant Breeding
ISBN: 1032088877 ISBN-13(EAN): 9781032088877
Издательство: Taylor&Francis
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Цена: 6430.00 р.
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Описание: This book presents the history of, and current approaches to, farmer-breeder collaboration in plant breeding, situating this work in the context of sustainable food systems, as well as national and international policy and law regimes.

Breeding Legumes for Enhanced Symbiotic Nitrogen Fixation

Автор: Gudni G. Hardarson; T.A. Lie
Название: Breeding Legumes for Enhanced Symbiotic Nitrogen Fixation
ISBN: 9401087466 ISBN-13(EAN): 9789401087469
Издательство: Springer
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Цена: 12157.00 р.
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Описание: Proceedings of an IAEA Consultants` Meeting, held in Vienna, 26-30 September 1983

Epigenetics and Breeding

Автор: Gallusci, Philippe
Название: Epigenetics and Breeding
ISBN: 0128154039 ISBN-13(EAN): 9780128154038
Издательство: Elsevier Science
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Цена: 24928.00 р.
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Описание:

Epigenetics and Breeding, Volume 88, the latest release in the Advances in Botanical Research series, brings together the experiences and critical information teachers, researchers and managers must consider from both scientific and legal points-of-view as they relate to biotechnology. New chapters in this updated volume include sections on Epigenetic Mechanisms in Plants, Epigenomic Diversity and Applications to Breeding, Epigenetics in Breeding, EpiRILs: Lessons from Arabidopsis, Transposable Elements as a Tool for Plant Improvement, Epigenome Editing, Epigenetics and Grafting, Sexual and Non-sexual reproduction, Epigenetics in Cereals, and more.

  • Encompasses various aspects of botanical research, including its historical background, current status, recent research outcomes and potential future developments
  • Written by highly competent authors from all continents
  • Provides data that is based on facts and written in a dispassionate and non-polemical tone
Genetics, Genomics, and Breeding of Soybean

Название: Genetics, Genomics, and Breeding of Soybean
ISBN: 1138115037 ISBN-13(EAN): 9781138115033
Издательство: Taylor&Francis
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Цена: 11482.00 р.
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Описание:

The soybean is an economically important leguminous seed crop for feed and food products that is rich in seed protein (about 40 percent) and oil (about 20 percent); it enriches the soil by fixing nitrogen in symbiosis with bacteria.

Soybean was domesticated in northeastern China about 2500 BC and subsequently spread to other countries. The enormous economic value of soybean was realized in the first two decades of the 20th century, with world production of soybean tripling in the last 20 years. In addition to human consumption, it is a major protein source in animal feeds and is becoming a major crop for biodiesel production. In the international trade markets, soybean is ranked number one in the world among the major oil crops.

For many decades, plant breeders have used conventional breeding techniques to improve soybeans. While soybean production continues to expand as demand for soybeans and soybean products increases, there is a need for more sophisticated techniques. Bridging traditional research with modern molecular investigations on soybean, this volume explores the recent advances in soybean genome mapping, molecular breeding, genomics, sequencing, and bioinformatics. The book will be useful to soybean researchers as well as researchers working with other crop species.

Genetics, Genomics and Breeding of Sunflower

Название: Genetics, Genomics and Breeding of Sunflower
ISBN: 1138115134 ISBN-13(EAN): 9781138115132
Издательство: Taylor&Francis
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Цена: 11482.00 р.
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Описание:

The sunflower has fascinated mankind for centuries. The oilseed sunflower contributes approximately ten percent of the world's plant-derived edible oil and the confection type sunflower holds a considerable share of the directly consumed snacks market. In addition, sunflower is also grown as an ornamental for cut flowers, as well as in home gardens. We are now embarking on the age of genomics which will expedite the process of genetic improvement of crops. There has been an explosion of information on genetic markers, DNA sequences, and genomic resources for most major food crops including sunflower. This volume is intended to bridge traditional research with modern molecular investigations on sunflower.

Advances in Breeding of Dairy Cattle

Автор: Van Der Werf Julius, Pryce Jennie E.
Название: Advances in Breeding of Dairy Cattle
ISBN: 178676296X ISBN-13(EAN): 9781786762962
Издательство: Неизвестно
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Цена: 45923.00 р.
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Описание: Dairy cattle breeding faces challenges such as reduced genetic diversity and the improvement of production over functional traits. This collection reviews the latest research on genetics, genetic diversity and advanced methods of genetic evaluation and selection.

Genome Editing for Precision Crop Breeding

Автор: Willmann Matthew R.
Название: Genome Editing for Precision Crop Breeding
ISBN: 1786764474 ISBN-13(EAN): 9781786764478
Издательство: Неизвестно
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Цена: 38106.00 р.
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Описание: Part 1 of this volume reviews advances in gene editing techniques such as insertion-based genome edits, base editing, guide RNAs and CRISPR/Cas off targeting. Part 2 surveys applications of gene editing in key cereal and vegetable crops.

Biodiversity in Agricultural Landscapes of Southeastern Brazil

Автор: Carla Gheler-Costa, Maria Carolina Lyra-Jorge, Luciano Martins Verdade
Название: Biodiversity in Agricultural Landscapes of Southeastern Brazil
ISBN: 3110480832 ISBN-13(EAN): 9783110480832
Издательство: Walter de Gruyter
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Цена: 29744.00 р.
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Описание: The state of Sao Paulo, Brazil, is one of the most densely populated and developed areas in South America. Such development is evident both in terms of industrialization and urbanization, as well as in agriculture, which is heavily based on sugar cane, Eucalyptus plantations and livestock. This intense land use has resulted in great alteration of the original land cover and fragmentation of natural ecosystems. For these reasons, it is almost a paradox that jaguar, a species that requires large areas of pristine forest to exist, is still found in some parts of the state of Sao Paulo. It is possible that wild animals could leave in coexistence with intense land use, or is it the case that such rare encounters with large wild animals in Sao Paulo will disappear in the near future?All ecologists are aware of the problems of habitat changes caused by humans, but it was not until recent years that researchers started to consider that the land used for production could also serve as an important habitat for many different kinds of wild species. This book is about this new approach to conservation. It also highlights the important role that sciences could and should have in this discussion in order to better understand the problems and propose possible solutions.

Plants And People

Автор: Cumo
Название: Plants And People
ISBN: 1498707084 ISBN-13(EAN): 9781498707084
Издательство: Taylor&Francis
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Цена: 12707.00 р.
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Описание:

An exploration of the relationship between plants and people from early agriculture to modern-day applications of biotechnology in crop production, Plants and People: Origin and Development of Human-Plant Science Relationships covers the development of agricultural sciences from Roman times through the development of agricultural experiment stations in the United States to the rise of agri-business. It underscores the symbiotic relationship and mutuality that define the intertwined histories of plants and people. It does not merely present the latest science but puts the sciences themselves in the context of history.

The book provides the science, chronology, and history that undergird the relationships between humans and plants. It discusses plant anatomy, physiology, and reproduction; evolution of plants and people; early uses of plants; the rise of agriculture in both Old and New Worlds; creation of land grant universities and agricultural experiment stations; the Green Revolution; plant biotechnology; and the future of plant sciences in feeding the growing human population.

The agricultural sciences were not a product of the nineteenth century but of the careful observation and advice of Roman writers who lived some 2000 years ago. This book reveals the malleability of the sciences, the people who practice them, and the plants that are the focus of scientific research. The author is careful to distinguish between basic and applied science while recognizing that the agricultural sciences pursue both. He also challenges the traditional notion that basic research necessarily yields practical results. The book demonstrates how plants and the agricultural sciences have shaped the everyday world we inhabit.


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