Neural and Metabolic Control of Macronutrient Intake,
Автор: Berdanier Carolyn D., Berdanier Lynnette A. Название: Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism ISBN: 0367554607 ISBN-13(EAN): 9780367554606 Издательство: Taylor&Francis Рейтинг: Цена: 29858.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Like its predecessors, the new and updated edition of Advanced Nutrition: Macronutrients, Micronutrients, and Metabolism is an essential textbook for advanced undergraduate and first-year graduate students studying human nutrition. This book draws on inter-related sciences to provide a full understanding of nutrition science.
Автор: Edward M. Stricker; Stephen Woods Название: Neurobiology of Food and Fluid Intake ISBN: 1475787421 ISBN-13(EAN): 9781475787429 Издательство: Springer Рейтинг: Цена: 32652.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: To all readers, we present this handbook as a progress report, recognizing that the present state of the ?eld is much farther along than it was the last time a handbook was published, but mindful of the likelihood that it is not as far along as it will be when the next handbook is prepared.
In 2011, carbohydrates provided 63% of the dietary energy intake to the world's population. Historically, carbohydrate-rich diets have been associated with good health and longevity but there has been a move away from traditional carbohydrate-rich diets, with refined carbohydrate taking much criticism for contributing to non-communicable disease. The aim of this Special Issue is to discuss the appropriate use of environmentally sustainable carbohydrate-rich foods in the modern diet in developing and developed countries in the context of prevention and treatment of non-communicable disease.
"Are you looking for a way to boost your overall wellbeing? Tired of endless calorie-counting and diets that don't work? Wouldn't it be great if there was an all-in-one, revolutionary diet for lasting success? Then keep reading
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Optimal nutrition is important during pregnancy and lactation for the health of both the mother and infant. Chronic deficiencies of both macronutrients and micronutrients are well established in developing countries. Although in developed countries overconsumption of macronutrients is a major issue, micronutrient deficiencies which occur concomitantly are no less of a concern. Furthermore in developed countries there is also the risk of excessive micronutrient intake from dietary supplements. Micronutrients have a role in fetal and neonatal health and also health in later life. Micronutrient deficiency or toxicity during pregnancy or early life can permanently affect developing tissues, resulting in adverse growth and development of the infant which is associated with chronic diseases in adulthood. An aberrant micronutrient intake during pregnancy or lactation can also have detrimental effect on the mother both in the neonatal period and in later life.
"Are you looking for a way to boost your overall wellbeing? Tired of endless calorie-counting and diets that don't work? Wouldn't it be great if there was an all-in-one, revolutionary diet for lasting success? Then keep reading
Inside this book, you'll uncover a proven formula for rapid weight loss and muscle gain. Drawing on the scientific benefits of the Sirtfood diet, you'll find tasty and wonderful recipes, all designed to skyrocket your health and help you feel better than ever before.
All of these recipes are designed to be straightforward and easy-to-make, so you don't need to be a master chef - plus, with a 21-day meal plan, you don't even need to think about what to eat
As you go through This Diet Plan, you will:
- Get Access to Delicious Quick and Easy Sirt Food Diet Recipes
- Find a Balanced Variety of Plant-Based Recipes, Fruits, Vegetables and Lean Protein to satisfy your hunger in every situation
- Naturally Improve Your Current Health State without spending a fortune on drugs and medicine
- Reveal Carefully Selected Meals and be as energetic as a youngster
- Promote Fat Loss and not only feel the benefits, but also see them in the mirror
With recipes for every occasion, as well as tons of tips for making the most of the Sirtfood diet, now you can take your health into your own hands and discover why so many people swear by this extraordinary new way of eating."
Don't let your customers miss this cookbook, click the BUY NOW button on this page to get started.
"Are you looking for a way to boost your overall wellbeing? Tired of endless calorie-counting and diets that don't work? Wouldn't it be great if there was an all-in-one, revolutionary diet for lasting success? Then keep reading
Inside this book, you'll uncover a proven formula for rapid weight loss and muscle gain. Drawing on the scientific benefits of the Sirtfood diet, you'll find tasty and wonderful recipes, all designed to skyrocket your health and help you feel better than ever before.
All of these recipes are designed to be straightforward and easy-to-make, so you don't need to be a master chef - plus, with a 21-day meal plan, you don't even need to think about what to eat
As you go through This Diet Plan, you will:
- Get Access to Delicious Quick and Easy Sirt Food Diet Recipes
- Find a Balanced Variety of Plant-Based Recipes, Fruits, Vegetables and Lean Protein to satisfy your hunger in every situation
- Naturally Improve Your Current Health State without spending a fortune on drugs and medicine
- Reveal Carefully Selected Meals and be as energetic as a youngster
- Promote Fat Loss and not only feel the benefits, but also see them in the mirror
With recipes for every occasion, as well as tons of tips for making the most of the Sirtfood diet, now you can take your health into your own hands and discover why so many people swear by this extraordinary new way of eating."
Don't let your customers miss this cookbook, click the BUY NOW button on this page to get started.
"Are you looking for a way to boost your overall wellbeing? Tired of endless calorie-counting and diets that don't work? Wouldn't it be great if there was an all-in-one, revolutionary diet for lasting success? Then keep reading
Inside this book, you'll uncover a proven formula for rapid weight loss and muscle gain. Drawing on the scientific benefits of the Sirtfood diet, you'll find tasty and wonderful recipes, all designed to skyrocket your health and help you feel better than ever before.
All of these recipes are designed to be straightforward and easy-to-make, so you don't need to be a master chef - plus, with a 21-day meal plan, you don't even need to think about what to eat
As you go through This Diet Plan, you will:
- Get Access to Delicious Quick and Easy Sirt Food Diet Recipes
- Find a Balanced Variety of Plant-Based Recipes, Fruits, Vegetables and Lean Protein to satisfy your hunger in every situation
- Naturally Improve Your Current Health State without spending a fortune on drugs and medicine
- Reveal Carefully Selected Meals and be as energetic as a youngster
- Promote Fat Loss and not only feel the benefits, but also see them in the mirror
With recipes for every occasion, as well as tons of tips for making the most of the Sirtfood diet, now you can take your health into your own hands and discover why so many people swear by this extraordinary new way of eating."
Don't let your customers miss this cookbook, click the BUY NOW button on this page to get started.
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If you need a really low carb snack or meal supplement for your Ketogenic diet from a source you can trust, then these smoothie recipes are right for you.
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Take the guess work out of your Keto diet and ensure your health with professional advice This book contains 40 recipes broken down into chapters based on the number of net carbs in each recipe: under 4g carbs; 5-7g carbs; and 8-10g carbs. There is a varying range of protein grams, to cater for all lifestyles and exercise regimes.All recipes have been developed by a practicing registered and licensed dietician, so you can rest assured they are true Keto recipes with precise nutritional values that includes total calories, fat, net carbohydrates and protein. An explanation of carbohydrate analysis is also provided.The 40 recipes include ingredients such as:
A variety of superfoods such as kale, berries, spinach, cocoa, coconut, beets and chiaStevia, a natural sweetener. MCT Oil (Medium-Chain Triglycerides), which is beneficial for those on the Ketogenic diet because it is:
Easily absorbed and aids fat digestion
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Автор: Fabien De Meester; Sherma Zibadi; Ronald Ross Wats Название: Modern Dietary Fat Intakes in Disease Promotion ISBN: 149395752X ISBN-13(EAN): 9781493957521 Издательство: Springer Рейтинг: Цена: 39130.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Section A. Introduction - Behavioral aspects of eating: 21st Century Dietary Fats Chapter 1 Western Diet and Behavior: The Columbus Concept Agnieszka Wilczy?ska-Kwiatek, PhD, Fabien De Meester, PhD, Ram B Singh, and ?ukasz ?api?ski Chapter 2 The social context of dietary behaviors: The role of social relationships and support on dietary fat and fiber intake Anish R. Dube MD and Cassandra A. Stanton, Ph.D. Chapter 3 Social class, food intakes and risk of coronary artery disease in the developing world: the Asian paradox. Ram B Singh, S S Rastogi, RK Goyal, S Vajpayee, Jan Fedacko, Daniel Pella, and Fabien De Meester PhD Chapter 4 Social, Cultural Economical and practical factors Simin B. Vaghefi, PhD, CNS, LNutr., Julia Watkins, PhD, associate Professor, and Karri Brown, Graduate Student, Section B. Fats, Obesity and Cardiovascular Disease Chapter 5 Dietary fat intake: promotion of disease in Carotid Artery Disease: Lipid Lowering vs Side Effects of Statins Rakesh Sharma, Ram B Singh, Jose Katz Chapter 6 Leptin and obesity: Role in cardiac structure and dysfunction. Sherma Zibadi, MD, PhD, Douglas F. Larson, PhD and Ronald Ross Watson, PhD Chapter 7 Cardiac structural and functional changes in genetically modified models of obesity Felina Cordova, B.S., MPH, Sherma Zibadi, MD, PhD, Douglas F. Larson, PhD, Ronald Ross Watson, PhD. Chapter 8 Fat-modified dairy products and blood lipids in humans Prof. Dr. Gerhard Jahreis, and Christin Hengst Chapter 9 Modified milk fat reduces plasma triacylglycerol concentrations: Health and disease effects. Hйlиne Jacques, PhD, DtP, Nadine Leblanc, and Nathalie Bergeron Chapter 10 Dietary supplements, cholesterol and Cardiovascular disease. Hannah R. Vasanthi, Nesrin Kartal-Цzer, Angelo Azzi, and Dipak K. Das, PhD, ScD, FAHA Section C: Fats and Cholesterol Chapter 11 Partially hydrogenated fats in the US diet and their role in disease James J. Gormley, and Vijaya Juturu Chapter12 Fatty acid ratios in free living and domestic animals Michael A. Crawford PhD, CBiol, FIBiol, FRCPath, Wang Y, Lehane C and Ghebremeskel K Chapter 13 Is Saturated Fat Bad? Uffe Ravnskov, MD, PhD, Chapter 14 Alteration of Human Body Composition and Tumorigenesis by Isomers of Conjugated Linoleic Acid Nirvair S. Kelley, Neil E. Hubbard, and Kent L. Erickson, Chapter 15 Recent Cholesterol-Lowering Drug Trials: New Data, New Questions Michel de Lorgeril, MD Section D. Contaminants in Fats and Oils: Role in Illness Chapter 16 Ill health effects of food lipids: Consequences of inadequate food processing, storage and cooking. Peter Surai, PhD, and V.I. Fisinin Chapter 17 Nutrition-toxicological dilemma on fish consumption. Isabelle Sioen, Stefaan De Henauw, and Johan Van Camp Chapter 18 Anthropogenic and naturally-produced contaminants in fish oil: Role in ill-health. Adrian Covaci, PhD, and Alin C. Dirtu, Chapter 19 Mycotoxins in human diet: a hidden danger. Peter Surai, PhD, Miklos Mezes, T. I. Fotina, and S. D. Denev Section E. Fat Induced Disease and Ill-health Chapter 20 Insulin Resistance and Non-alcoholic Fatty Liver Disease Induced by Conjugated Linoleic Acid in Humans Madhuri Vemuri, and Darshan S. Kelley, Chapter 21 The role of dietary fat in insulin resistance and type 2 diabetes Betsy Dokken, PhD, NP, and Jackie Boucher, M.S., R.D. Chapter 22 Do modern Western diets play a role in myalgic encephalomyelitis? Basant K Puri, MA, PhD, MB, BChir, BSc (Hons) MathSci, MRCPsych, DipStat, PG Cert Maths, MMath Chapter 23 The role of modern Western diets in attention-deficit hyperactivity disorder. Basant K Puri, MA, PhD, MB, BChir, BSc (Hons) MathSci, MRCPsych, DipStat, PG Cert Maths, MMath Section F. Dietary and pharmaceutical approaches to medicate fat-induced disease and ill-health Chapter 24 Strategies to modify school-based foods to lower obesity and disease risk John B. Bartholomew, Ph.D., Associate Professor and Grad
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