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Advances In Carbohydrate Chemistry And Biochemistry,78, Baker, David C.


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Автор: Baker, David C.
Название:  Advances In Carbohydrate Chemistry And Biochemistry,78
ISBN: 9780128209950
Издательство: Elsevier Science
Классификация:

ISBN-10: 012820995X
Обложка/Формат: Hardcover
Вес: 0.38 кг.
Дата издания: 01.12.2020
Серия: Advances in carbohydrate chemistry and biochemistry
Язык: English
Размер: 229 x 152 x 11
Ссылка на Издательство: Link
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Поставляется из: Европейский союз
Описание:

Advances in Carbohydrate Chemistry and Biochemistry, Volume 78 highlights new advances in the field, with this new volume presenting interesting chapters on a range of topics, including Vinyl Sulfone-Modified Carbohydrates: Michael Acceptors and 2π Partners for the Synthesis of Functionalized Sugars, Enantiomerically Pure Carbocycles and Heterocycles and a Biographical Memoire for Leslie Hough.




Carbohydrate Chemistry: Volume 42

Автор: Pilar Rauter Amelia, Lindhorst Thisbe, Queneau Yves
Название: Carbohydrate Chemistry: Volume 42
ISBN: 1782625380 ISBN-13(EAN): 9781782625384
Издательство: Royal Society of Chemistry
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Цена: 66517.00 р.
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Описание: With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in their field. This invaluable volume contains analysed, evaluated and distilled information on the latest in carbohydrate research. The discovery and synthesis of novel carbohydrates and mimetics with diverse applications continues to be a major challenge for carbohydrate chemists. The understanding of the structure and function of carbohydrates and glycoconjugates remains vital in medicine and molecular biology. This volume collates modern carbohydrate research from theory to application and demonstrates the importance of carbohydrates in new lead generation. It is of benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.

Carbohydrate Chemistry: Volume 41

Автор: Rauter Amelia Pilar, Lindhorst Thisbe K., Queneau Yves
Название: Carbohydrate Chemistry: Volume 41
ISBN: 1782621210 ISBN-13(EAN): 9781782621218
Издательство: Royal Society of Chemistry
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Цена: 60832.00 р.
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Описание: With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in the field. As the synthesis of novel carbohydrates and carbohydrate mimetics continues to be a major challenge for organic chemists, not least because of the increasingly interdisciplinary nature of carbohydrate science, Carbohydrate Chemistry Volume 41 will prove invaluable. Covering both chemical and biological science, this series collates modern carbohydrate research from theory to application and will be of great benefit to any researcher who wishes to learn about the latest developments in the carbohydrate field.

Carbohydrate Chemistry

Название: Carbohydrate Chemistry
ISBN: 184973965X ISBN-13(EAN): 9781849739658
Издательство: Royal Society of Chemistry
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Цена: 66517.00 р.
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Описание: Volume 40 of Carbohydrate Chemistry: Chemical and Biological Approaches demonstrates the importance of the glycosciences for innovation and societal progress. Carbohydrates are molecules with essential roles in biology and also serve as renewable resources for the generation of new chemicals and materials. Honouring Professor Andre Lubineau’s memory, this volume resembles a special collection of contributions in the fields of green and low-carbon chemistry, innovative synthetic methodology and design of carbohydrate architectures for medicinal and biological chemistry. Green methodology is illustrated by accounts on the industrial development of water-promoted reactions (C-glycosylation, cycloadditions) and the design of green processes and synthons towards sugar-based surfactants and materials. The especially challenging transformations at the anomeric center are presented in several contributions on glycosylation methodologies using iron or gold catalysis, electrochemical or enzymatic (thio)glycosylation, exo-glycal chemistry and bioengineering of carbohydrate synthases. Then, synthesis and structure of multivalent and supramolecular oligosaccharide architectures are discussed and related to their physical properties and application potential, e.g. for deepening our understanding of biological processes, such as enzymatic pathways or bacterial adhesion, and design of antibacterial, antifungal and innovative anticancer vaccines or drugs.

Автор: Baker, David
Название: Advances In Carbohydrate Chemistry And Biochemistry,77
ISBN: 0128209933 ISBN-13(EAN): 9780128209936
Издательство: Elsevier Science
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Цена: 28802.00 р.
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Описание: Advances in Carbohydrate Chemistry and Biochemistry, Volume 77, the latest release in this ongoing series, highlights new advances in the field, with this new volume presenting interesting chapters on Temporary Ether Protecting Groups at the Anomeric Center in Complex Carbohydrate Synthesis and Mucopolysaccharidosis Type II (Hunter Syndrome): Clinical and Biochemical Aspects of the Disease and Approaches to its Diagnosis and Treatment.

Advances in Carbohydrate Chemistry and Biochemistry, 80

Автор: Baker David C.
Название: Advances in Carbohydrate Chemistry and Biochemistry, 80
ISBN: 0128246286 ISBN-13(EAN): 9780128246283
Издательство: Elsevier Science
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Цена: 33686.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Advances in Carbohydrate Chemistry and Biochemistry, Volume 80 highlights new advances in the field, with this new volume presenting interesting chapters on a range of topics, including Vinyl Sulfone-Modified Carbohydrates: Michael Acceptors and 2p Partners for the Synthesis of Functionalized Sugars, Enantiomerically Pure Carbocycles and Heterocycles and a Biographical Memoire for Leslie Hough.

Advances in Carbohydrate Chemistry and Biochemistry, 79

Автор: Baker David C.
Название: Advances in Carbohydrate Chemistry and Biochemistry, 79
ISBN: 012824626X ISBN-13(EAN): 9780128246269
Издательство: Elsevier Science
Рейтинг:
Цена: 33686.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Advances in Carbohydrate Chemistry and Biochemistry, Volume 79 highlights new advances in the field, with this new volume presenting interesting chapters on a range of topics, including Vinyl Sulfone-Modified Carbohydrates: Michael Acceptors and 2p Partners for the Synthesis of Functionalized Sugars, Enantiomerically Pure Carbocycles and Heterocycles and a Biographical Memoire for Leslie Hough.

  • Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry and research
  • Integrates the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology in the study of carbohydrates
  • Informs and updates on all the latest developments in the field
Advances in Carbohydrate Chemistry and Biochemistry,73

Автор: Baker, David
Название: Advances in Carbohydrate Chemistry and Biochemistry,73
ISBN: 0128099836 ISBN-13(EAN): 9780128099834
Издательство: Elsevier Science
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Цена: 31497.00 р.
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Описание:

Advances in Carbohydrate Chemistry and Biochemistry has provided, since its inception in 1945, critical and informative articles written by research specialists that integrate the industrial, analytical, and technological aspects of biochemistry, organic chemistry, and instrumentation methodology to the study of carbohydrates. Its articles present a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry.

Carbohydrate Chemistry: Proven Synthetic Methods, Volume 2

Автор: Gijsbert van der Marel, Jeroen Codee
Название: Carbohydrate Chemistry: Proven Synthetic Methods, Volume 2
ISBN: 0367246848 ISBN-13(EAN): 9780367246846
Издательство: Taylor&Francis
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Цена: 11023.00 р.
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Описание: This second volume in a series offers a collection of synthetic procedures valuable to the practice of synthetic carbohydrate chemistry, both for specific synthetic transformations and the preparation of common synthetic intermediates.

Carbohydrate Chemistry: Proven Synthetic Methods, Volume 1

Автор: Pavol Kovac
Название: Carbohydrate Chemistry: Proven Synthetic Methods, Volume 1
ISBN: 0367246805 ISBN-13(EAN): 9780367246808
Издательство: Taylor&Francis
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Цена: 11023.00 р.
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Описание: Featuring worldwide contributors and a well-known series editor, the text presents new or older, not easy to find protocols generally useful to those interested in synthetic carbohydrate chemistry.

Carbohydrate Chemistry: State Of The Art And Challenges For Drug Development - An Overview On Structure, Biological Roles, Synthetic Methods And Application As Therapeutics

Автор: Cipolla Laura
Название: Carbohydrate Chemistry: State Of The Art And Challenges For Drug Development - An Overview On Structure, Biological Roles, Synthetic Methods And Application As Therapeutics
ISBN: 1783267194 ISBN-13(EAN): 9781783267194
Издательство: World Scientific Publishing
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Цена: 26928.00 р.
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Описание: The structural complexity and the synthetic challenges facing glycans have historically hampered efforts to study their multifaceted roles and the application of carbohydrates in drug development.

Carbohydrate Chemistry

Название: Carbohydrate Chemistry
ISBN: 0367893150 ISBN-13(EAN): 9780367893156
Издательство: Taylor&Francis
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Цена: 11482.00 р.
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Описание: Featuring contributions from world-renowned experts and overseen by a highly respected series editor, Carbohydrate Chemistry: Proven Synthetic Methods, Volume 4 compiles reliable synthetic methods and protocols for the preparation of intermediates for carbohydrate synthesis or other uses in the glycosciences.

Recent Trends In Carbohydrate Chemistry

Автор: Rauter, Amelia Pilar
Название: Recent Trends In Carbohydrate Chemistry
ISBN: 0128174676 ISBN-13(EAN): 9780128174678
Издательство: Elsevier Science
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Цена: 26444.00 р.
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Описание:

Carbohydrate chemistry provides access to carbohydrate-based natural products and synthetic molecules as useful biologically active structures relevant to many health care and disease-related biological processes. Recent Trends in Carbohydrate Chemistry: Synthesis, Structure, and Function of Carbohydrates covers green and sustainable reactions, organometallic carbohydrate chemistry, synthesis of glycomimetics, multicomponent reactions, and chemical transformations leading to molecular diversity based on carbohydrates. These include inhibitors of glycogen phosphorylase, which are relevant in controlling type 2 diabetes and sugar sulfates. Polysaccharides, which are commonly modified chemically, are also examined with contributions covering polysaccharide synthesis and modification of polysaccharides to obtain new structures and properties.

Recent Trends in Carbohydrate Chemistry: Synthesis, Structure, and Function of Carbohydrates is ideal for researchers working as synthetic organic chemists, and for those interested in biomolecular chemistry, green chemistry, organometallic chemistry, and material chemistry in academia as well as in industry.

  • Demonstrates the importance of carbohydrate chemistry as green and sustainable chemistry
  • Details monosaccharide syntheses and transformations toward biologically active small molecular entities
  • Provides the most recent findings on polysaccharide synthesis and bioapplications.

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