Автор: Dupuy-Vachey, Marie-Anne Название: Fragonard ISBN: 2879393019 ISBN-13(EAN): 9782879393018 Издательство: Art Books Intl Ltd Рейтинг: Цена: 2058.00 р. Наличие на складе: Поставка под заказ.
Автор: Hubert Ertl & Claire Dupuy Название: Students, Markets And Social Justice ISBN: 1873927576 ISBN-13(EAN): 9781873927571 Издательство: Symposium books Рейтинг: Цена: 4558.00 р. Наличие на складе: Невозможна поставка.
Автор: Dupuy Jean Pierre Название: Mark of the Sacred ISBN: 0804776903 ISBN-13(EAN): 9780804776905 Издательство: Wiley EDC Рейтинг: Цена: 3773.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Jean-Pierre Dupuy, prophet of what he calls "enlightened doomsaying," has long warned that modern society is on a path to self-destruction. In this book, he pleads for a subversion of this crisis from within, arguing that it is our lopsided view of religion and reason that has set us on this course. In denial of our sacred origins and hubristically convinced of the powers of human reason, we cease to know our own limits: our disenchanted world leaves us defenseless against a headlong rush into the abyss of global warming, nuclear holocaust, and the other catastrophes that loom on our horizon. Reviving the religious anthropology of Max Weber, Emile Durkheim, and Marcel Mauss and in dialogue with the work of Ren? Girard, Dupuy shows that we must remember the world's sacredness in order to keep human violence in check. A metaphysical and theological detective, he tracks the sacred in the very fields where human reason considers itself most free from everything it judges irrational: science, technology, economics, political and strategic thought. In making such claims, The Mark of the Sacred takes on religion bashers, secularists, and fundamentalists at once. Written by one of the deepest and most versatile thinkers of our time, it militates for a world where reason is no longer an enemy of faith.
Автор: Dupuy, Jessica Название: Wines of southwest u.s.a. ISBN: 1913022110 ISBN-13(EAN): 9781913022112 Издательство: Неизвестно Рейтинг: Цена: 6930.00 р. Наличие на складе: Поставка под заказ.
Описание: Few would associate America`s frontier states with wine. And yet it is here that the country`s first Vitis vinifera vines are said to have been planted. Since the 1970s the wine industries of Texas, New Mexico, Arizona and Colorado have evolved. This book takes each state in turn, focusing on growing conditions, key issues and prominent producers.
Автор: Dupuy, Isabelle Название: Living the dream ISBN: 1913090051 ISBN-13(EAN): 9781913090050 Издательство: Little Brown Рейтинг: Цена: 2275.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The further Naomi`s husband rises, the more space accumulates in their home - space for doubts, for secrets, and for loftier dreams than she ever considered.
How have regionalization processes across Europe impacted on policy convergence? This book takes as its starting point the curious fact that autonomous regional policymaking may be parallel to regional governments pursuing policy similarity. The author proposes that these observations are paradoxical only if sector-specific policy norms are disregarded and when autonomy is considered as the exclusive goal of regional governments. Focusing on common yet under-studied regional situations where a sense of cultural or historical distinctiveness is not readily apparent, if at all, the book argues that in policy sectors where norms of territorial equality have long been dominant, regional governments endorse them as a way to secure or expand their policy capacity when the central state or other policy entrepreneurs challenge it. This results in converging policies. A textured comparative account of educational policymaking in German L nder and French conseils r gionaux over three decades forms the backbone of this analysis of policymaking in ordinary regions.
Описание: This book constitutes the thoroughly refereed proceedings of the international workshops associated with the 32nd International Conference on Advanced Information Systems Engineering, CAiSE 2020, which was planned to take place in Grenoble, France, during June 8-12, 2020.
Автор: Roberts Scott, Dupuy Jessica Название: The Salt Lick Cookbook: A Story of Land, Family, and Love ISBN: 0292745516 ISBN-13(EAN): 9780292745513 Издательство: Marston Book Services Рейтинг: Цена: 6336.00 р. Наличие на складе: Поставка под заказ.
Описание: In Texas and throughout the South, myriad barbecue joints claim the title of “best barbecue.” Many barbecue enthusiasts would nearly fight to the death to defend their favorite, and the Salt Lick is certainly a contender. But Salt Lick owner Scott Roberts doesn’t care about that. He’s more interested in the smiles on his customers’ faces as they leave the restaurant. With more than 600,000 customers served each year, he may be onto something. That’s because Roberts is building on the foundation his family laid down more than 130 years ago, as his great-grandparents made their long journey to Texas. On the trail, they prepared food and cooked meat in ways that preserved it. Roberts keeps those techniques because they are simple and proven. His great-grandparents settled in Driftwood in the 1870s, and his grandparents farmed the land and were sustained by its bounty. They helped raise Roberts and instilled in him a love of the rural way of life. This is not a book just about Salt Lick barbecue. It’s about how the barbecue came to be: a story of respect for the land, its history, and the family that planted its roots in Driftwood and cultivated a well-deserved reputation.
Автор: Cole Tyson, Dupuy Jessica Название: Uchi: The Cookbook ISBN: 0292771290 ISBN-13(EAN): 9780292771291 Издательство: Wiley EDC Рейтинг: Цена: 5491.00 р. Наличие на складе: Поставка под заказ.
Описание:
For chef Tyson Cole, sushi has always been more than just food; it's an expression of his love and respect for Japanese culture. Having now devoted more than a decade of his life to the skill, art, and discipline of being a sushi chef, Cole's sole purpose is simple: to create the perfect bite.
Cole delivers that perfect bite every day at Uchi, his Austin restaurant. Since 2003, Uchi has received national acclaim for stretching beyond the borders of traditional Japanese sushi. "Ingredients and flavors from all over the world are easily accessible now," Cole says. "The cuisine I create is playfully multicultural, mixing the Japanese tradition with tastes that inspire me." Uchi's prominence in the evolution of Japanese cuisine has garnered the restaurant four James Beard Award nominations, as well as a spot for Cole on Food and Wine magazine's list of "Best New Chefs."
With their first cookbook, the team at Uchi invites sushi lovers and novices alike to explore their gastronomic boundaries with some of the restaurant's most celebrated recipes: a crisp melon gazpacho adorned with luscious morsels of poached lobster, for instance, or the polenta custard, corn sorbet, and corn milk dessert—a blissful homage to summer corn. Uchi: The Cookbook also presents the story of Tyson Cole, from dishwasher to restaurant owner; an account of the current state of American sushi; and a primer on the ins and outs of this sophisticated, yet artful cuisine.
The vast, arid plains of New Mexico, Texas, and Arizona and the mountainous peaks of Colorado do not immediately suggest prime wine growing territory. However, it was in this part of the country, in 1629, that missionaries planted the United States' first Vitis vinifera vines. Over the ensuing centuries wine production grew, before being brought to a stuttering halt in the 1930s by Prohibition. Following repeal, recovery was slow, and the modern wine era only really began with the new pioneers of the 1960s and 1970s.
All four of these southwestern states can boast growing wine industries, each with its own distinct identity. Although home to those first wine grapes, New Mexico may be the least experienced player, with a few major producers and many smaller, new arrivals (including one winemaker literally working out of his garage). The Texas industry is bigger, more developed and more polished, with at least 350 wineries operating and plenty of room for growth. Arizona has perhaps made the most progress in the shortest time; some impressive growing conditions, educational initiatives, and a tight-knit band of producers have led to promising quality wines. Colorado, long known for its fruit orchards, is now home to vineyards too, with many producers also farming other fruit and creating wines from both.
Taking each state in turn, Jessica Dupuy guides us expertly through its history before presenting a thorough summary of its climate and geology, discussing the grapes grown, explaining the subregions (AVAs), and appraising the challenges wine growers face. Influential and innovative producers are profiled, and each section concludes with ideas on where to visit, dine, and stay. Boxes throughout the text supply asides on historical, geographic, and cultural points of interest. For anybody interested in discovering a truly up-and-coming wine region this book makes for fascinating reading.
Автор: H. Dupuy B. Название: The Huguenot Bartholomew Dupuy And His Descendants ISBN: 9354415938 ISBN-13(EAN): 9789354415937 Издательство: Неизвестно Рейтинг: Цена: 4792.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Dupuy Beatrice, Michelson Kristen Название: Aausc 2019 Volume ISBN: 0357437985 ISBN-13(EAN): 9780357437988 Издательство: Cengage Learning Рейтинг: Цена: 6493.00 р. Наличие на складе: Нет в наличии.
Описание: This book analyses the life and work of Anagarika Dharmapala, a leading Sinhalese Buddhist who sought to possess and administer the Mahabodhi site in Bihar. This temple is located in the spot where the Biddha is said to have achieved enlightenment. Dharmapala later established the Mahabodhi society which played a key role in making modern Buddhism worldwide.
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