Контакты/Проезд  Доставка и Оплата Помощь/Возврат
История
  +7(495) 980-12-10
  пн-пт: 10-18 сб,вс: 11-18
  shop@logobook.ru
   
    Поиск книг                    Поиск по списку ISBN Расширенный поиск    
Найти
  Зарубежные издательства Российские издательства  
Авторы | Каталог книг | Издательства | Новинки | Учебная литература | Акции | Хиты | |
 

Jean jaures, Rioux, Jean-pierre


Варианты приобретения
Цена: 2955.00р.
Кол-во:
 о цене
Наличие: Отсутствует. Возможна поставка под заказ.

При оформлении заказа до: 2025-08-04
Ориентировочная дата поставки: Август-начало Сентября
При условии наличия книги у поставщика.

Добавить в корзину
в Мои желания

Автор: Rioux, Jean-pierre
Название:  Jean jaures
ISBN: 9782262028268
Классификация:
ISBN-10: 2262028265
Обложка/Формат: Paperback
Вес: 0.08 кг.
Дата издания: 30.04.2008
Язык: French
Размер: 229 x 152 x 3
Читательская аудитория: General (us: trade)
Рейтинг:
Поставляется из: Англии


Social cost of cheap food

Автор: Rioux, Sebastien
Название: Social cost of cheap food
ISBN: 0773559000 ISBN-13(EAN): 9780773559004
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 5010.00 р.
Наличие на складе: Нет в наличии.

Описание: The distribution of food played a considerable yet largely unrecognized role in the economic history of Victorian and Edwardian Britain. In the midst of rapid urbanization and industrialization, retail competition intensified and the channels by which food made it to the market became vital to the country's economic success. Illustrating the pivotal importance of food distribution in Britain between 1830 and 1914, The Social Cost of Cheap Food argues that labour exploitation in the distribution system was the key to cheap food. Through an analysis of labour dynamics and institutional changes in the distributive sector, S?bastien Rioux demonstrates that economic development and the rising living standards of the working class were premised upon the growing insecurity and chronic poverty of street sellers, shop assistants, and small shopkeepers. Rioux reveals that food distribution, far from being a passive sphere of economic activity, provided a dynamic space for the reduction of food prices. Positing food distribution as a core element of social and economic development under capitalism, The Social Cost of Cheap Food reflects on the transformation of the labour market and its intricate connection to the history of food and society.

Seat of the soul

Автор: Rioux, Yvan
Название: Seat of the soul
ISBN: 1912230232 ISBN-13(EAN): 9781912230235
Издательство: Неизвестно
Рейтинг:
Цена: 2915.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: A study of the emergence of human consciousness and its biological counterpart.

Small Nations, High Ambitions: Economic Nationalism and the Politics of Venture Capital in Quebec and Scotland

Автор: Rioux X. Hubert
Название: Small Nations, High Ambitions: Economic Nationalism and the Politics of Venture Capital in Quebec and Scotland
ISBN: 1487505825 ISBN-13(EAN): 9781487505820
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 8903.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This book offers an in-depth account of the evolution of Quebec`s and Scotland`s policy strategies in the entrepreneurial finance sector and venture capital more specifically.

Social cost of cheap food

Автор: Rioux, Sebastien
Название: Social cost of cheap food
ISBN: 0773558993 ISBN-13(EAN): 9780773558991
Издательство: Mare Nostrum (Eurospan)
Рейтинг:
Цена: 15675.00 р.
Наличие на складе: Нет в наличии.

Описание: The distribution of food played a considerable yet largely unrecognized role in the economic history of Victorian and Edwardian Britain. In the midst of rapid urbanization and industrialization, retail competition intensified and the channels by which food made it to the market became vital to the country's economic success. Illustrating the pivotal importance of food distribution in Britain between 1830 and 1914, The Social Cost of Cheap Food argues that labour exploitation in the distribution system was the key to cheap food. Through an analysis of labour dynamics and institutional changes in the distributive sector, S?bastien Rioux demonstrates that economic development and the rising living standards of the working class were premised upon the growing insecurity and chronic poverty of street sellers, shop assistants, and small shopkeepers. Rioux reveals that food distribution, far from being a passive sphere of economic activity, provided a dynamic space for the reduction of food prices. Positing food distribution as a core element of social and economic development under capitalism, The Social Cost of Cheap Food reflects on the transformation of the labour market and its intricate connection to the history of food and society.


ООО "Логосфера " Тел:+7(495) 980-12-10 www.logobook.ru
   В Контакте     В Контакте Мед  Мобильная версия