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Nutraceuticals in human health, 


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Цена: 7857.00р.
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При оформлении заказа до: 2025-08-04
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Название:  Nutraceuticals in human health
ISBN: 9783039364572
Издательство: Mdpi ag
Классификация:
ISBN-10: 303936457X
Обложка/Формат: Hardcover
Страницы: 226
Вес: 0.66 кг.
Дата издания: 25.08.2020
Язык: English
Размер: 24.41 x 16.99 x 1.91 cm
Читательская аудитория: General (us: trade)
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Поставляется из: Англии
Описание:

Nutraceuticals are a challenge for the future of prevention and therapy in healthcare. The possibility to prevent and/or support pharmacological therapy, which is nowadays mainly based on pharmaceuticals, can be a powerful tool to face pathological, chronic, long-term diseases in subjects who do not qualify for a pharmacological therapy. Nutraceuticals are obtained from vegetal or animal origin foods, and prospective research on these products will clarify their role, safety and efficacy by substantiating their role with clinical data. An effort to clarify their mechanism of action will open a door to the next generation of therapeutic agents that do not propose themselves as an alternative to drugs, but, instead, can be helpful to complement a pharmacological therapy, and to prevent the onset of chronical diseases. The market as well as the interest of people in naturally-derived remedies and less synthetic pharmaceuticals is growing, and the attention of the collective public imagination is nowadays more strongly focused on these food-derived products. This Special Issue is dedicated to the role of and perspectives on nutraceuticals in human health, examined from different angles ranging from analytical aspects to clinical trials, and from efficacy studies to beneficial effects on health conditions.




Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care

Автор: Verma Amit, Srivastava Kajal, Singh Shivom
Название: Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care
ISBN: 1522529705 ISBN-13(EAN): 9781522529705
Издательство: Mare Nostrum (Eurospan)
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Цена: 30723.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The proper nutrition can aid disease prevention and ensure an overall healthy lifestyle. In nutrition, certain natural and processed foods are particularly useful in achieving and maintaining health goals.Nutraceuticals and Innovative Food Products for Healthy Living and Preventive Care is a comprehensive reference source for the latest research findings on food components that provide health and medical benefits, including the prevention, treatment, and cures for numerous diseases. Featuring extensive coverage on relevant areas such as functional foods, alternative medicine, and nutrition, this publication is an ideal resource for medical practitioners, nutritionists, upper-level students, researchers, and academicians seeking information on the use of food products in health management.

Antioxidant Nutraceuticals

Название: Antioxidant Nutraceuticals
ISBN: 149873703X ISBN-13(EAN): 9781498737036
Издательство: Taylor&Francis
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Цена: 25265.00 р.
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Описание: This book addresses various clinical and sub clinical applications of antioxidant nutraceuticals, with a primary focus on preventive use for general wellness, common ailments, and such chronic illnesses as cancer and neurological applications. This unique book captures the applications of natural antioxidants, which have been used for thousands of years in Traditional Chinese Medicine and Ayurvedic Medicine as well as modern nutraceuticals formulations. It covers antioxidant applications in clinical scenarios including the historical perspective, basic antioxidant properties and applications, anti-inflammatory properties, and antioxidant applications in a variety of clinical conditions.

Eggs as Functional Foods and Nutraceuticals for Human Health

Автор: Wu Jianping
Название: Eggs as Functional Foods and Nutraceuticals for Human Health
ISBN: 1788012135 ISBN-13(EAN): 9781788012133
Издательство: Royal Society of Chemistry
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Цена: 37805.00 р.
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Описание: Often described as `nature`s perfect food`, this book presents recent developments on the processing of eggs for nutritional applications and evidence regarding their healthy properties.

Nutraceuticals and Human Health: The Food-To-Supplement Paradigm

Название: Nutraceuticals and Human Health: The Food-To-Supplement Paradigm
ISBN: 1788014162 ISBN-13(EAN): 9781788014168
Издательство: Royal Society of Chemistry
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Цена: 31469.00 р.
Наличие на складе: Поставка под заказ.

Описание: Nutraceuticals, a broad umbrella term used to describe any product derived from food sources with extra health benefits, is comprehensively covered in two themes: technical and biological considerations in this book for food scientists, food chemists and researchers in human nutrition.

Encyclopedia of Phytochemicals: Volume IV (Nutraceuticals and Impact on Health)

Автор: Belt Vivian
Название: Encyclopedia of Phytochemicals: Volume IV (Nutraceuticals and Impact on Health)
ISBN: 1632392852 ISBN-13(EAN): 9781632392855
Издательство: Random House (USA)
Цена: 11035.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Anti-Inflammatory Nutraceuticals and Chronic Diseases

Автор: Gupta Subash Chandra, Prasad Sahdeo, Aggarwal Bharat B.
Название: Anti-Inflammatory Nutraceuticals and Chronic Diseases
ISBN: 3319823264 ISBN-13(EAN): 9783319823263
Издательство: Springer
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Цена: 27950.00 р.
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Описание: This comprehensive volume focuses on anti-inflammatory nutraceuticals and their role in various chronic diseases. Food and Drug Administration (FDA) approved drugs such as steroids, non-steroidal anti-inflammatory drugs (NSAIDS), statins and metformin have been shown to modulate inflammatory pathways, but their long-term intake has been associated with numerous side effects. This means that there is enormous potential for dietary agents that can modulate inflammatory pathways in humans. Leading experts describe the latest research on the role of anti-inflammatory nutraceuticals in preventing and treating chronic diseases.

Beneficial Microorganisms in Food and Nutraceuticals

Автор: Liong Min-Tze
Название: Beneficial Microorganisms in Food and Nutraceuticals
ISBN: 3319794558 ISBN-13(EAN): 9783319794556
Издательство: Springer
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Цена: 20962.00 р.
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Описание:

From traditional knowledge to the innovative ideas in food bio-preservation by lactic acid bacteria.- Health properties of traditional fermented Mongolian foods.- Microencaspulation Technology and Probiotics.- Effect of Incorporation of Lactic Acid Bacteria on Microbiological Quality and Shelf Life of Raw 'Satar'.- Leuconostoc as starter and probiotic.- Fermented soymilk as a neutraceutical.- Fermented fish products of Sudan.- Consumerism of probiotics in China.- Probiotics in Dairy.- Current trends and future perspectives on functional foods and nutraceuticals.- Is food the only factor that affects alteration of gut microbiota?- Food colorants from microorganisms.

Nutraceuticals and Cardiovascular Disease: An Evidence-Based Approach for Clinical Practice

Автор: Cicero Arrigo F. G., Rizzo Manfredi
Название: Nutraceuticals and Cardiovascular Disease: An Evidence-Based Approach for Clinical Practice
ISBN: 3030626318 ISBN-13(EAN): 9783030626310
Издательство: Springer
Цена: 12577.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Theologies on the Move examines how the experiences of migration and pilgrimage that are created as a result of the pressures of neoliberal capitalism shape theological and religious traditions. Based on these insights, the contributors examine what difference religion can make in a world dominated by the interests of the few rather than the many.

Nutraceuticals

Автор: Pop, Raluca Maria
Название: Nutraceuticals
ISBN: 1536180521 ISBN-13(EAN): 9781536180527
Издательство: Nova Science
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Цена: 32312.00 р.
Наличие на складе: Невозможна поставка.

Описание: Nutraceuticals are commonly defined as a substance that may be considered a food or part of food that provides medical or health benefits, encompassing the prevention and treatment of disease. So far, a lot of emphases were put on nutraceuticals health benefits contrasting the little information available on their efficacy, side-effects or possible drug interactions. Within this context, this book aims to raise the consumers awareness of nutraceuticals diversity, their potential health benefits, side effects, and drug interactions as well as current legislation. Therefore this publication aims to provide up-to-date information about the safe use of nutraceuticals in everyday life from a critical point of view. Also, their proven health benefits will be approached in relationship with the most common diseases, where they are used to prevent, treat or as a complementary therapy to classical medication. Because, the use of experimental models is a mandatory step for understanding the mechanisms of action and characteristic effects of nutraceuticals, the most relevant in vitro and in vivo studies that proved the beneficial effects of some of the most widespread nutraceuticals were described. Also, because of their high prevalence within the general population, the use of nutraceuticals in cardiovascular diseases, diabetes, respiratory and viral infections will be discussed. Special focus will be given to the use of nutraceuticals in the pediatric population. Also, their effect on dermatological conditions and neurological conditions will be addressed. Nutraceuticals may represent a valuable asset in medicine, but future research is required to establish their full therapeutic potential and to translate current findings into clinical practice.

Instant Insights: Nutraceuticals in Fruit and Vegetables

Автор: Blando Federica, Durante Miriana, Oomah B. Dave
Название: Instant Insights: Nutraceuticals in Fruit and Vegetables
ISBN: 1786769247 ISBN-13(EAN): 9781786769244
Издательство: Неизвестно
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Цена: 9769.00 р.
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Описание: This specially curated collection features three reviews of current and key research on nutraceuticals in fruit and vegetables.


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