Climate Change: Unpacking the Burden on Food Safety,
Автор: Daniel J. Fiorino Название: Can Democracy Handle Climate Change? ISBN: 1509523952 ISBN-13(EAN): 9781509523955 Издательство: Wiley Рейтинг: Цена: 5544.00 р. Наличие на складе: Поставка под заказ.
Описание: Global climate change poses an unprecedented challenge for governments across the world. Small wonder that many experts question whether democracies have the ability to cope with the causes and long-term consequences of a changing climate.
Автор: Thomas, Vinod|| Название: Climate Change and Natural Disasters ISBN: 1138567353 ISBN-13(EAN): 9781138567351 Издательство: Taylor&Francis Рейтинг: Цена: 6430.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The start of the new millennium will be remembered for deadly climate-related disasters - the great floods in Thailand in 2011, Super Storm Sandy in the United States in 2012, and Typhoon Haiyan in the Philippines in 2013, to name a few. In 2014, 17.5 million people were displaced by climate-related disasters, ten times more than the 1.7 million displaced by geophysical hazards.
Автор: Maslin Mark Название: Climate Change: A Very Short Introduction ISBN: 0198719043 ISBN-13(EAN): 9780198719045 Издательство: Oxford Academ Рейтинг: Цена: 790.00 р. Наличие на складе: Нет в наличии.
Описание: In the new edition of Climate Change: A Very Short Introduction (previously titled Global Warming), Mark Maslin explores all of the key debates. Examining the most recent scientific research, he looks what climate change is, its impact on our planet, and why it`s such a complex problem to solve.
Описание: These guidelines outline the process for preparing a National Plan for Conservation and Sustainable Use of Farmers’ Varieties/Landraces, in support of national authorities seeking to develop a systematic approach to the management of these genetic resources. They focus on the common elements required to ensure a systematic, national approach to conservation and sustainable use of farmers’ varieties/landraces.
The cultivation of diverse farmers' varieties/landraces, which tend to be well-adapted and suited to local production systems, confers increased resilience for crop production. Unfortunately, many of these genetic resources have been replaced by modern cultivars in recent decades, resulting in a reduction in the number of varieties grown and/or loss of heterogeneity. Such losses make farming systems less resilient, especially to shocks from abiotic and biotic stresses.
These guidelines will contribute to addressing this continuing loss of diversity. They are a useful tool for development practitioners, researchers, students and policymakers who work on the conservation and sustainable use of these valuable resources.
Описание: This study quantifies global greenhouse gas (GHG) emissions from aquaculture, and explains how cost-effectiveness analysis could be used to appraise GHG mitigation measures - thereby contributing to Sustainable Development Goal 13 (Climate Action), while supporting SDG 2 (Zero Hunger), and SDG 8 (Decent Work and Economic Growth).
Описание: Examines issues ranging from global and domestic climate change and sustainable energy issues to the mineral-energy complex issues that have given rise to local and sector-specific problems. Each chapter seeks to convey policy choices and recommendations, at the centre of which is a clear articulation of the need for an integrated mix of policy instruments in South Africa.
Автор: Bridle Sarah Название: Food and Climate Change Without the Hot Air ISBN: 0857845039 ISBN-13(EAN): 9780857845030 Издательство: Bloomsbury Рейтинг: Цена: 3414.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: 25% of greenhouse gas emissions come from our food. Here`s how to reduce this - from breakfast to lunch, and snacks to supper.
Автор: Mann, Alana Название: Food in a changing climate ISBN: 1839827254 ISBN-13(EAN): 9781839827259 Издательство: Emerald Рейтинг: Цена: 3657.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The production of our food is unsustainable; deviations of how we can cultivate resilient communities through the just application of new technologies, the recovery of traditional knowledge, and by building diversity to protect the livelihoods of food producers everywhere are explored in this book.
Описание: Focusing on identifying the specific phenomena that affect climate change in Egypt, the book also addresses the effects of climate change in Egypt, particularly examining the quality and quantity of water resources as well as the socio-economic impacts of climate change on agricultural activities.
Автор: Food And Agriculture Organization Of The United Nations Название: Peatlands mapping and monitoring ISBN: 9251322953 ISBN-13(EAN): 9789251322956 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 5683.00 р. Наличие на складе: Нет в наличии.
Описание: Provides an overview of key elements for developing peatland maps and integrating them into national land use monitoring systems and reporting processes. The report describes the advantages and limitations of different choices and offers practical guidance to facilitate decision-making.
Автор: Berners-lee, Mike (lancaster University) Название: There is no planet b ISBN: 1108439586 ISBN-13(EAN): 9781108439589 Издательство: Cambridge Academ Рейтинг: Цена: 1582.00 р. Наличие на складе: Поставка под заказ.
Описание: At the centre of Decolonising Intercultural Education is a simple yet fundamental question: is it possible to learn from the Other? This book argues that many recent efforts to theorise interculturality restrict themselves to a variety of interpretations within a Western framework of knowledge, which does not necessarily account for the epistemological diversity of the world.
Название: Climate change and global food security ISBN: 0367392755 ISBN-13(EAN): 9780367392758 Издательство: Taylor&Francis Рейтинг: Цена: 10104.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
In order to feed their burgeoning populations, developing nations will need to double cereal production by the year 2050. This increase will have to come from existing land, as little potential exists for bringing new land under cultivation -- a daunting prospect when one realizes that increased use and significantly higher concentrations of carbon dioxide have led to a severe depletion of the carbon pool in the world's soils. This is especially telling in developing countries where tropical climates further compromise the soil's ability to recover.
In Climate Change and Global Food Security, bestselling editor Rattan Lal heads up a team of the world's top soil scientists and ecologists to document the history of this impending agricultural crisis and explore possible solutions. Throughout this timely text, the authors address six complex themes: 1. The impact of projected climate change on soil quality, water resources, temperature regime, and growing season duration on net primary productivity of different biomes 2. Soil carbon dynamics under changing climate 3. The impact of changes in carbon dioxide and ecological environments on agronomic yields and food production in different regions of the world 4. World food demands and supply during the 21st century 5. Policy and economic issues related to carbon trading and enhancing agricultural production 6. Research and development priorities for enhancing soil carbon pool and food security This hard-hitting text is essential reading for anyone involved with soil and crop sciences as well as policy makers and change agents who need to come to the forefront of this issue armed with the latest information and viable solutions.
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