Plant Growth Promoting Rhizobacteria for Sustainable Stress Management: Volume 1: Rhizobacteria in Abiotic Stress Management, Sayyed R. Z., Arora Naveen Kumar, Reddy M. S.
Автор: R. Z. Sayyed; Naveen Kumar Arora; M. S. Reddy Название: Plant Growth Promoting Rhizobacteria for Sustainable Stress Management ISBN: 9811365350 ISBN-13(EAN): 9789811365355 Издательство: Springer Рейтинг: Цена: 20962.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Increasing agro productivity to feed a growing global population under the present climate scenario requires optimizing the use of resources and adopting sustainable agricultural production. This can be achieved by using plant beneficial bacteria, i.e., those bacteria that enhance plant growth under abiotic stress conditions, and more specifically, microorganisms such as plant growth promoting rhizobacteria (PGPR), which are the most promising candidates in this regard.
Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike.
Using PGPR can help meet the expected demand for global agricultural productivity to feed the world’s booming population, which is predicted to reach roughly 9 billion by 2050. However, to do so, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.
Описание: Chapter 1. Diversity and Plant Growth Promoting Potential of Bacterial Endophytes in Rice Seeds.- Chapter 2. Plant Growth-Promoting Microbes for Sustainable Agriculture.- Chapter 3. The Biological Method of Increasing Seed Germination and Productivity of Grain Crops.- Chapter 4. Development and Formulation of Beneficial Rhizobacteria Consortia to Improve Soil Health and Agricultural Practice Sustainability in Indonesia.- Chapter 5. Biochemical Characterization of Microbials and their Effects on the Growth and Yield of Multiplier Onion (Allium ascalonicum L.) in the Philippines.- Chapter 6. Evaluation of The Side Effects of Nitrification Inhibiting Agrochemicals In Soils.- Chapter 7. Cyanobacteria from Sorghum bicolor Grown Fields of Ecopark at Cibinong Science Center-Botanic Gardens, Indonesia.- Chapter 8. Stimulation of Seed Germination and Growth Parameters of Rice var. Sahbhagi by Enterobacter cloacae in Presence of Ammonia Sulphate as Substitute of ACC.- Chapter 9. Impact of Biofertilizer on Crop Yield of Isabgol (Plantago ovata) and Senna (Cassia alexandrina).- Chapter 10. Evaluation of mixtures of beneficial microorganisms on Brassica chinensis, L.- Chapter 11. Characterization of Sugarcane Mosaic Disease and its Management with PGPR.- Chapter 12. Effect of Different Doses of Pendimethalin on Microbial Activities and Nodulation in Chickpea.- Chapter 13. Effect of Herbicide Application on Soil Microflora and Nutrient Status of Soil.- Chapter 14. Yield Maximization in Pigeonpea (cajanuscajan l. Millsp.) Through Application of Plant Growth Promoting Bacteria.- Chapter 15. Financial Analysis of Biofertilizer Application: Case Study of Gliocompost Utilization on Red Chili Farming.- Chapter 16. Viability of Pseudomonas plecoglossicida and Rhizobium sp. as Liquid Bacterial Fertilizers In Various Formulated Carriers.- Chapter 17. Studies on the Performance of Coropulse on Blackgram.- Chapter 18. Microbial Surfactants and Their Significance in Agriculture.- Chapter 19. Compatibility Potential of Brassica Species and Mustard Seed Meal With Pseudomonas fluorescens for Biological Control of Soil-Borne Plant Diseases.- Chapter 20. Diversity Assessment of Antagonistic Trichoderma Species by Comparative Analysis of Microsatellites.- Chapter 21. Overview of bio-pesticides in Pakistan.- Chapter 22. Evaluation of Indigenous Fluorescent Pseudomonads for the Management of Newly Emerging Wilt of Pomegranate Caused by Ceratocystis fimbriata.- Chapter 23. Comparative Study of Indigenous and Non-indigenous Rhizobacterial Isolates to Induce the Resistance of Bunching Onion Against Spodoptera exigua (Hьbner).- Chapter 24. Use of Bioinoculants in the Modulation of Volatile Organic Compound Emission Under Environmental Stresses for Sustainable Agriculture.- Chapter 25. Salinity Resistance of Azotobacter Isolated from Saline Soil in West Java.
Описание: Sustainable increase in agricultural production while keeping the environmental quality, agro-ecosystem function and biodiversity is a real challenge in current agricultural practices. Application of PGPR can help in meeting the expected demand for increasing agricultural productivity to feed the world’s booming population. Global concern over the demerits of chemicals in agriculture has diverted the attention of researchers towards sustainable agriculture by utilizing the potential of Plant Growth Promoting Rhizobacteria (PGPR). Use of PGPR as biofertilizers, biopesticides, soil, and plant health managers has gained considerable agricultural and commercial significance. The book Plant Growth Promoting Rhizobacteria (PGPR): Prospects for Sustainable Agriculture has contributions in the form of book chapter from 25 eminent global researchers, that discusses about the PGPRs and their role in growth promotion of various crop plants, suppression of wide range of phytopathogens, their formulation, effect of various factors on growth and performance of PGPR, assessment of diversity of PGPR through microsatellites and role of PGPR in mitigating biotic and abiotic stress.This book will be helpful for students, teachers, researchers, and entrepreneurs involved in PGPR and allied fields. The book will be highly useful to researchers, teachers, students, entrepreneurs, and policymakers.
Автор: Dilfuza Egamberdieva; Smriti Shrivastava; Ajit Var Название: Plant-Growth-Promoting Rhizobacteria (PGPR) and Medicinal Plants ISBN: 3319134000 ISBN-13(EAN): 9783319134000 Издательство: Springer Рейтинг: Цена: 22359.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book describes the various applications of microorganisms in improving plant growth, health and the efficiency of phytochemical production. The chapters trace topics such as the role of PGPRs in improving salt stress and heavy metal tolerance in plants; the prevention and control of plant diseases; boosting soil fertility and agriculture productivity; the induction of secondary metabolite biosynthesis in medicinal and aromatic plants; the enhancement of phytochemical levels, and the action mechanisms, diversity and characterization of PGPRs. The reviews will be of interest for scientists in the fields of agriculture, microbiology, soil biology, plant breeding and herbal medicinal products.
Автор: Dilfuza Egamberdieva; Smriti Shrivastava; Ajit Var Название: Plant-Growth-Promoting Rhizobacteria (PGPR) and Medicinal Plants ISBN: 3319380621 ISBN-13(EAN): 9783319380629 Издательство: Springer Рейтинг: Цена: 19589.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book describes the various applications of microorganisms in improving plant growth, health and the efficiency of phytochemical production.The chapters trace topics such as the role of PGPRs in improving salt stress and heavy metal tolerance in plants;
Описание: In the context of increasing concern for food and environmental quality, use of Plant Growth-Promoting Rhizobacteria (PGPR) for reducing chemical inputs in agriculture is a potentially important issue.
Автор: Mirza Hasanuzzaman; Khalid Rehman Hakeem; Kamrun N Название: Plant Abiotic Stress Tolerance ISBN: 3030061175 ISBN-13(EAN): 9783030061173 Издательство: Springer Рейтинг: Цена: 23757.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Plants have to manage a series of environmental stresses throughout their entire lifespan. Among these, abiotic stress is the most detrimental; one that is responsible for nearly 50% of crop yield reduction and appears to be a potential threat to global food security in coming decades. Plant growth and development reduces drastically due to adverse effects of abiotic stresses. It has been estimated that crop can exhibit only 30% of their genetic potentiality under abiotic stress condition. So, this is a fundamental need to understand the stress responses to facilitate breeders to develop stress resistant and stress tolerant cultivars along with good management practices to withstand abiotic stresses. Also, a holistic approach to understanding the molecular and biochemical interactions of plants is important to implement the knowledge of resistance mechanisms under abiotic stresses. Agronomic practices like selecting cultivars that is tolerant to wide range of climatic condition, planting date, irrigation scheduling, fertilizer management could be some of the effective short-term adaptive tools to fight against abiotic stresses. In addition, “system biology” and “omics approaches” in recent studies offer a long-term opportunity at the molecular level in dealing with abiotic stresses. The genetic approach, for example, selection and identification of major conditioning genes by linkage mapping and quantitative trait loci (QTL), production of mutant genes and transgenic introduction of novel genes, has imparted some tolerant characteristics in crop varieties from their wild ancestors. Recently research has revealed the interactions between micro-RNAs (miRNAs) and plant stress responses exposed to salinity, freezing stress and dehydration. Accordingly transgenic approaches to generate stress-tolerant plant are one of the most interesting researches to date.This book presents the recent development of agronomic and molecular approaches in conferring plant abiotic stress tolerance in an organized way. The present volume will be of great interest among research students and teaching community, and can also be used as reference material by professional researchers.
Автор: Mirza Hasanuzzaman; Masayuki Fujita; Hirosuke Oku; Название: Plant Nutrients and Abiotic Stress Tolerance ISBN: 9811343047 ISBN-13(EAN): 9789811343049 Издательство: Springer Рейтинг: Цена: 46118.00 р. Наличие на складе: Поставка под заказ.
Описание: This book discusses many aspects of plant-nutrient-induced abiotic stress tolerance. It consists of 22 informative chapters on the basic role of plant nutrients and the latest research advances in the field of plant nutrients in abiotic stress tolerance as well as their practical applications. Today, plant nutrients are not only considered as food for plants, but also as regulators of numerous physiological processes including stress tolerance. They also interact with a number of biological molecules and signaling cascades. Although research work and review articles on the role of plant nutrients in abiotic stress tolerance have been published in a range of journals, annual reviews and book chapters, to date there has been no comprehensive book on this topic. As such, this timely book is a valuable resource for a wide audience, including plant scientists, agronomists, soil scientists, botanists, molecular biologists and environmental scientists.
Attaining sustainable agricultural production while preserving environmental quality, agro-ecosystem functions and biodiversity represents a major challenge for current agricultural practices; further, the traditional use of chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats to crop productivity, soil fertility and the nutritional value of farm produce. Given these risks, managing pests and diseases, maintaining agro-ecosystem health, and avoiding health issues for humans and animals have now become key priorities. The use of PGPR as biofertilizers, plant growth promoters, biopesticides, and soil and plant health managers has attracted considerable attention among researchers, agriculturists, farmers, policymakers and consumers alike.Using PGPR as bioinoculants can help meet the expected demand for global agricultural productivity to feed the world’s booming population, which is predicted to reach roughly 9 billion by 2050. However, to provide effective bioinoculants, PGPR strains must be safe for the environment, offer considerable plant growth promotion and biocontrol potential, be compatible with useful soil rhizobacteria, and be able to withstand various biotic and abiotic stresses. Accordingly, the book also highlights the need for better strains of PGPR to complement increasing agro-productivity.
The use of synthetic pesticides has undoubtedly resulted in the achievement of increased crop production. However, in recent times, there has been a considerable pressure on consumers and farmers to reduce or eliminate the use of synthetic pesticides in horticulture, since fruits and vegetables are consumed afresh. This concern has encouraged looking for better alternatives which are cheaper and eco-friendly than synthetic pesticides. It is well known that plant growth promoting rhizobacteria (PGPR) play an important role in maintaining crop and soil health through versatile mechanisms. There are two main outcomes or effects from beneficial microorganisms: enhanced plant growth and crop protection, both of which represent the two main constraints to agriculture.
The information on biomanagement of pests (insect and nematode pests, fungal, bacterial and viral/phytoplasma diseases) of horticultural crops (fruits, vegetables, plantation, spice, tuber, ornamental, medicinal and aromatic crops) using PGPR is very much scattered. There is no book at present which comprehensively and exclusively deals with the above aspects on horticultural crops. The present book deals with biomanagement of pests in horticultural crops in detail using PGPR. The present book deals with biomanagement of pests in horticultural crops in detail using PGPR. The present book is divided into six sections. The first section deals with the importance of PGPR including introduction, potential role of PGPR in agriculture, genera of PGPR, disease management, nematode management, insect pest management, integrated pest management, mechanism of biocontrol, mass production, formulation, delivery and commercialization. Pest management intropical, sub-tropical and temperate fruit crops is dealt in Section II. The third section deals with pest management in Solanaceous, bulbous, Malvaceous, Cruciferous, Leguminous, Cucurbitaceous, leafy and root and tuber vegetable crops. Pest management in plantation and spice crops is in Section IV. Section V deals with pest management in ornamental, medicinal and aromatic crops. The last section deals with a road map ahead including challenges, future prospective and conclusions. The book is extensively illustrated with excellent quality photographs enhancing the quality of publication. The book is written in lucid style, easy to understand language along with adoptable recommendations involving eco-friendly components of IPM.
Описание: To meet the food security needs of the 21st century, this book focuses on ecofriendly and sustainable production technologies based on plant growth promoting rhizobacteria (PGPR). It is estimated that the global population could increase to 9 billion by 2050. Further, the amount of land devoted to farming has decreased. Soil is a living entity, and is not only a valuable natural resource for agricultural and food security, but also for the preservation of all life processes. Agricultural productivity rests on the foundation of microbial diversity in the soil, and in recent years, PGPR have emerged as an important and promising tool for sustainable agriculture. The injudicious use of agrochemicals by farmers has created a range of negative impacts, not only threatening the environment, but also destroying useful microorganisms in the soil. The efficient use of PGPR reduces the need for these chemicals while simultaneously lowering production costs. In turn, increased yields could provide a more favourable environment and encourage sustainability. This book assesses the impacts of PGPR on crops, environmental and socio-economic sustainability, and demonstrates these ecofriendly technologies’ three critical advantages, namely (a) enhanced crop productivity, (b) reduced application of agrochemicals, and (c) increased incomes for farmers. Besides offering an economically attractive and ecologically sound means of augmenting the nutrient supply and combatting soil-borne pathogens, PGPR play an important part in boosting soil fertility, bioremediation and stress management for the development of ecofriendly and sustainable agriculture.
Автор: Roberto Fritsche-Neto; Alu?zio Bor?m Название: Plant Breeding for Abiotic Stress Tolerance ISBN: 364243553X ISBN-13(EAN): 9783642435539 Издательство: Springer Рейтинг: Цена: 22201.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book surveys advances in breeding for abiotic stresses, starting with new physiological concepts and breeding methods, and discussing modern molecular biological approaches to the development of improved cultivars tolerant to most sorts of abiotic stress.
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