Fast Scanning Calorimetry, Schick Christoph, Mathot Vincent

Автор: Schick
Название: Fast Scanning Calorimetry
ISBN: 3319313274 ISBN-13(EAN): 9783319313276
Издательство: Springer
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Цена: 34937.00 р.
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Описание: In the past decades, the scan rate range of calorimeters has been extended tremendously at the high end, from approximately 10 up to 10 000 000 °C/s and more. The combination of various calorimeters and the newly-developed Fast Scanning Calorimeters (FSC) now span 11 orders of magnitude, by which many processes can be mimicked according to the time scale(s) of chemical and physical transitions occurring during cooling, heating and isothermal stays in case heat is exchanged. This not only opens new areas of research on polymers, metals, pharmaceuticals and all kinds of substances with respect to glass transition, crystallization and melting phenomena, it also enables in-depth study of metastability and reorganization of samples on an 1 to 1000 ng scale. In addition, FSC will become a crucial tool for understanding and optimization of processing methods at high speeds like injection molding. The book resembles the state-of-the art in Thermal Analysis & Calorimetry and is an excellent starting point for both experts and newcomers in the field.

Название: Differential scanning calorimetry
ISBN: 036737806X ISBN-13(EAN): 9780367378066
Издательство: Taylor&Francis
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Цена: 9798.00 р.
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Описание:

Differential Scanning Calorimetry: Applications in Fat and Oil Technology provides a complete summary of the scientific literature about differential scanning calorimetry (DSC), a well-known thermo-analytical technique that currently has a large set of applications covering several aspects of lipid technology.

The book is divided into three major sections. The first section covers the applications of DSC to study cooling and heating profiles of the main source of oils and fats. The second is more theoretical, discussing the application of DSC coupled to related thermal techniques and other physical measurements. And the third covers specific applications of DSC in the field of quality evaluation of palm, palm kernel, and coconut oils and their fractions as well as of some other important aspects of lipid technology such as shortening and margarine functionality, chocolate technology, and food emulsion stability.

This book is a helpful resource for academicians, food scientists, food engineers and technologists, food industry operators, government researchers, and regulatory agencies.

Автор: Hohne, Gunther Hemminger, Wolfgang F. Flammersheim
Название: Differential scanning calorimetry
ISBN: 3642055931 ISBN-13(EAN): 9783642055935
Издательство: Springer
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Цена: 26120.00 р.
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Описание: In this fully updated and revised second edition the authors provide the newcomer and the experienced practitioner with a balanced and comprehensive insight into all important DSC methods, including a sound presentation of the theoretical basis of DSC and TMDSC measurements.

Автор: Yaakov Kraftmakher
Название: Modulation Calorimetry
ISBN: 3642059228 ISBN-13(EAN): 9783642059223
Издательство: Springer
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Цена: 19589.00 р.
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Описание: Important applications of the modulation techniques for studying physical phenomena in solids and liquids are considered in depth (equilibrium point defects, phase transitions, superconductors, liquid crystals, biological materials, relaxation phenomena in specific heat, etc).

Автор: Hansen, Lee D., Transtrum, Mark, Quinn, Colette
Название: Titration Calorimetry From Concept to Application
ISBN: 3319782495 ISBN-13(EAN): 9783319782492
Издательство: Springer
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Цена: 7685.00 р.
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Описание: This Brief describes the calibration of titration calorimeters (ITCs) and calculation of stoichiometry, equilibrium constants, enthalpy changes, and rate constants for reactions in solution.

Автор: Michele Livan; Richard Wigmans
Название: Calorimetry for Collider Physics, an Introduction
ISBN: 3030236528 ISBN-13(EAN): 9783030236526
Издательство: Springer
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Цена: 6986.00 р.
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Описание: This book is exceptional in offering a thorough but accessible introduction to calorimetry that will meet the needs of both students and researchers in the field of particle physics. It is designed to provide the sound knowledge of the basics of calorimetry and of calorimetric techniques and instrumentation that is mandatory for any physicist involved in the design and construction of large experiments or in data analysis. An important feature is the correction of a number of persistent common misconceptions. Among the topics covered are the physics and development of electromagnetic showers, electromagnetic calorimetry, the physics and development of hadron showers, hadron calorimetry, and calibration of a calorimeter. Two chapters are devoted to more promising calorimetric techniques for the next collider. Calorimetry for Collider Physics, an introduction will be of value for all who are seeking a reliable guide to calorimetry that occupies the middle ground between the brief chapter in a generic book on particle detection and the highly complex and lengthy reference book.

Автор: W. Zielenkiewicz; E. Margas
Название: Theory of Calorimetry
ISBN: 9048160928 ISBN-13(EAN): 9789048160921
Издательство: Springer
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Цена: 27245.00 р.
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Описание: Accordingly, to determine a heat effect, it is necessary to establish the relationship - tween the heat effect generated and the quantity measured in the ca- rimeter.

Автор: Wilfried Litz
Название: Bench Scale Calorimetry in Chemical Reaction Kinetics
ISBN: 3319125311 ISBN-13(EAN): 9783319125312
Издательство: Springer
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Цена: 15672.00 р.
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Описание: This book describes new and efficient calorimetric measurement methods, which can be used to accurately follow the chemical kinetics of liquid phase reaction systems.

Автор: Livan Michele, Wigmans Richard
Название: Calorimetry for Collider Physics, an Introduction
ISBN: 3030236552 ISBN-13(EAN): 9783030236557
Издательство: Springer
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Цена: 6986.00 р.
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Описание: This book is exceptional in offering a thorough but accessible introduction to calorimetry that will meet the needs of both students and researchers in the field of particle physics.

Автор: Roger S. Porter; Julian F. Johnson
Название: Analytical Calorimetry
ISBN: 1461586232 ISBN-13(EAN): 9781461586234
Издательство: Springer
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Цена: 6986.00 р.
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Автор: Aline Auroux
Название: Calorimetry and Thermal Methods in Catalysis
ISBN: 3642119530 ISBN-13(EAN): 9783642119538
Издательство: Springer
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Цена: 26122.00 р.
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Описание: A book on calorimetry and thermal analysis methods, and other techniques, as applied to the characterization of catalysts, supports and adsorbents, and to the study of catalytic reactions in various domains: air and wastewater treatment, clean and renewable energies, refining of hydrocarbons, green chemistry, hydrogen production and storage.

Автор: Roger Porter
Название: Analytical Calorimetry
ISBN: 146156445X ISBN-13(EAN): 9781461564454
Издательство: Springer
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Описание: The contributions to the Volume represent, in part, papers presented before the Division of Analytical Chemistry at the Fourth Symposium on Analytical Chemistry held at the 172nd National Meeting of the American Chemical Society, August 29 - September 3, 1976.